Brett Jennings

Great service and great food (probably one of the nicest spaghetti Bolognese I've had) and presentation of food was also very good

』〔řīłēŷ〕『

I really liked the food , it was really good and the service was spot on , everyone was nice and service was quick , also recommended to try the bologna with ravioli it's very nice 😀

jorge moreno

Tomahawk 1,2kg

Sylvanas (Sylvanas)

Service quick food super good. The Octopus for starter is an excellent choice. I ate here every noon during my stay.

+3

sebiestrellas

Brutal

Javier Guevara

Excellent food and good service

Pedro Barreto

Food is really good and the price is super adjusted. The service is organized and fast. It's the 3rd time I eat here and and can only recommend it. It's a no brainer. The menu has variety and one can taste the quality in all the options. Truly the best in the hood.

Tim ONeil

We found this place near our hotel and really like the food and service very much.

David Purtseladze

Very good food. Best entrecote I had in years.

Cibum en Cornellà es un acierto seguro: espacio amplio, ideal para parejas o grupos. Fui con 17 personas al menú de mediodía y el servicio fue impecable, rápido y amable. La brasa es su punto fuerte: carnes sabrosas y en su punto. Un sitio para repetir sin duda.

Fuimos un sábado toda la familia a comer con reserva, sin reserva es complicado encontrar sitio. Esta todo lleno y había momentos con mucho ruido. Los camareros nos atendieron bien pero tuvimos la sensación que tenían prisa para traernos los siguientes platos. Aun asi, la comida muy rica, probamos el menú premium con chuletón de 1kg y con picaña y muy rico. También probamos el menú de fin de semana, muy completo.

Ya hemos ido varias veces y siempre salimos muy satisfechos. Esta vez, no ponemos un 5 ya que el servicio fue bastante lento, tanto en tomarnos comanda, como para que llegasen los platos, ya que tuvimos que esperar en recibir las bebidas y los platos. Suponemos que quizá fue por el volumen de cantidad de gente que había.

Solemos frecuentar este restaurante sobre todo a la hora de celebrar cumpleaños. Está super bien respecto a calidad-precio, y el menú sale muy a cuenta (entran incluidos pan, bebida y café). ¡La carne a la brasa está increíble! Parking hay de sobras por los alrededores, un punto a favor. Es un local muy bonito y decorado, pero en nuestro caso preferimos estar afuera, dentro suele haber más ambiente y, por ende, más ruido...hasta el punto que puede llegar a agobiar. Sí es cierto que el servicio ha empeorado un poco respecto a la última vez que fuimos...encontramos a los camareros muy despistados.

Rubén Domingo Gil

I went on the recommendation of a coworker and was very happy with the experience. It's a spacious place with several dining rooms. We went without a reservation and had no problem, although from what I've read, it's recommended to call ahead to make one. They offer two set menus (we went for dinner) for €25-30 and an à la carte menu. We opted for the à la carte menu because we weren't very hungry, and we chose a starter (broken eggs) and a meat dish (grilled meat). They also have fish, but meat is the main focus. It wasn't very busy, and the service was quick and attentive. The portion sizes and presentation were good. We'll be back because we want to try one of the set menus.

Masami Kato

The set menu was a bit pricier than I expected, but the staff was friendly and welcoming. The food was hearty and satisfying. If I had to say one thing, the dessert I chose was quite sweet—I wish I had picked a different one.

+5

Los platos llegaron bastante frios, comimos dos menus a 16,90 cada uno, si pides vino con gaseosa, la gaseosa es un extra (en todos los restaurantes de la zona entra gratis), el liquido de la macedonia de postre tenia un sabor raro, por lo demas normal. Prefiero los otros de la zona que son mas baratos y ofrecen casi la misma calidad

luzfer

If you're looking for an affordable meal to get you through the day, Cibum Group is a decent option. The food is adequate; you won't find anything life-changing or groundbreaking, but what they serve is fine for the price. The pace of the place is frenetic. The service is fast, perhaps too fast, to the point where you feel that inertia of wanting to finish quickly to make room for the next customer. Between the speed of the waiters and the constant commotion, tranquility is practically nonexistent. It's clear that this isn't the place for a leisurely chat, a quiet business meeting, or much less a special date. It's a functional, no-nonsense restaurant: you go in, eat quickly, and leave. It does its job without any further pretensions.

Paola Z

Nice restaurant. The service was the highlight. Mark, the waiter, was very attentive. We ordered the €30 set menu. For starters, we had the Caesar salad, which was a bit dry, and some meat ravioli. They were fine. For our main course, we ordered the beef ribs, but I didn't like them because they were too fatty. The dessert was very good.

Josep Mena

Very popular restaurant, service was very good, food was okay.

Mala experiencia, la comida ni fu ni fa, carne sin mucho sabor y algo dura. La camarera me tiró el aceite del plato a mi pantalón y en vez de pedir disculpas se ha reído mas de una vez, fatal, no volveremos ni lo recomendamos.

Hoy he pedido unos huevos rotos con jamón y la calidad ha empeorado una barbaridad, mi anterior reseña era de 5 estrellas. Muchos sitios creen que pueden reducir la calidad para aumentar márgenes, pues conmigo que no cuenten. El jamón que me han traído hoy es de delito grave, más parece carne salada que jamón. Pongo fotos también de la reseña antigua con el jamón que venía antes. Y ambos en día laborable. Pedí que lo cambiaran por macarrones boloñesa, los macarrones que me han traído un niño los hace mejor. La carne estaba bien, pero abusan mucho del pimentón rojo para decorar, que está en cada uno de los platos.

Roger Rib Superior

The truth is that a disaster, the cameras generate visual stress. The reheated tapas and the bread with tomato made 12 hours in advance with what it entails. The grill saves the day here in this place. The dessert pastries are not even of minimal quality.

+1