Lucas Dantas

Came here for the first time last weekend and really enjoyed the atmosphere even though the bar was packed. The food was really good, the scorpion tails are delicious and my steak was amazing. Will be coming back for sure.

Dina Schliecker

Had a fabulous time yesterday celebrating my mom's 70th birthday. Food was great. Service was outstanding and my impression of the establishment from my first visit was fantastic we'll definitely be back!

Sandi B

Nice place to stop for a bite and drink when in the area or after golfing.

Renee Jones

Nice dining area and friendly staff. Their homemade chips are so good! I had a smash burger which was very delicious, but it was very small for the price. We have been there a few times and the food is always good, and the beers are cold.

Phil S

Nice restaurant on the golf course. Sat outside and was nice view. I had the Pork Fritter which was just a tenderloin. Not the best but the fries were excellent. Others in group had the fish tacos and they said they were excellent. The Chicken strips were very good sized and cooked very well. Wife had the patty melt and it was served with rye bread and she stated that it was very good.

Matt kierski

Food was good. The loaded Tots were on point. The shrimp 🍤 Alfredo was decent. More expensive than I care for but not too bad.

Berteena G

Atmosphere is clean, relaxed, and inviting. Service can be a little slow when they are busy. Portions are huge. Food and drinks are expensive. Their produce is not always fresh. I have been served brown lettuce and limes more than once. I liked this place because it’s close. If/when I return, it will be because of convenience.

X X

New restaurant. Great menu. The staff always seems to be upbeat. Our table service is always fast and efficient no matter how busy they are. The menu has just enough options to keep us coming back. It is now just warm enough to enjoy a meal outside. The views of the golf course are great. We have attended small as well as large events and everything seems to work like they had been doing it for years. That speaks for good management and good staff, and of good food.

I had the meatloaf stuffed with Gouda cheese, asparagus, fingerling potatoes and chocolate mousse. My partner opted for the special fixe menu. He chose scallops, Ceasar salad, asparagus and chocolate cake. The meatloaf, scallops and asparagus were all over-salted. The asparagus was also undercooked as it was still crunchy. The chocolate mousse had been made up and sat a while as the whipped cream was melted. Food is usually really good, so we hope it was an off night as they were packed in the bar and dining room. Despite being extremely busy, the staff was friendly and the service was good.

John Groves

Food hasn't been the same since the cook left. Lunch is okay but the breakfast buffet is not

Nicholas Brandon

Food was good and we like the place butttttttt I specifically came for the calamari for my wife, it’s the absolute main reason we come here, heard about the chef being let go not sure what the deal is there but huge mistake, we will not be back due to the changes going on. Not sure why you would let the guy go that makes your place so amazing food wise just saying!

James Morris

Went there tonight and service was AWFUL! Never saw our server again after bringing food. Had to ask other servers for condiments, drinks, and utensils. Waited over 15 mins for the bill, then went to the bar to get it..: only to be snuffed by both bartenders more than once! And helped others who walked up well after us. Wife got the buffalo chicken wrap and hasn't left the bathroom since we got home. Absolutely ridiculous