Alex Koala

A very spacious place with a great atmosphere. Prices are higher than the competition, but you see fewer and fewer people. The food is good, but nothing extraordinary, and the portions are limited.

Luzscero A E

Excellent service, delicious food

Discovermoto

I think it's my favorite branch as of today because of the small crowds and the acoustics, which allow you to chat without hearing people's dishes and footsteps. Very good service from the staff.

MARIO IZAZOLA

A very pleasant meal, the dishes, the drinks and the service were wonderful

+2

Andrés Zamudio

My visit was great. I'd been before when it was the Fisher's House concept, and now it seems more like a regular Fisher's, but I still really enjoyed it. Spacious facilities, screens, very comfortable. The Oyster's breakfast menu is a classic that never disappoints. Good service.

+2

Andrea Villegas

A good place to eat seafood. The portions aren't outrageous, but the flavor is good. The charred aguachile is delicious and very fresh. However, if you're in the mood to chat, I don't recommend the bar area, as large groups gather there and it creates a lot of noise.

Alex HerLag

The food was generally good, everything was delicious. The only negative was that the chilaquiles arrived frozen. That day, they didn't have clams, some beers, or some other dishes I can't remember now. The service was good and very attentive.

MaryCarmen MartinezMontiel

Deli...

Jax _the Dreamer

First timer at the restuarant. We were here on a Tuesday night and it was quiet. Overall great service, the ceviche, octupus tosta and Shaigan fried rice was out of this world. Only negative was I wanted grilled Octupus and they didn’t have it and their menu didn’t have English subtitles.

Mohamed Salem

Nice place to have sea food, the variety of dishes are very good. Very welcoming stuff. They need only to have English menus

Oliver Rodriguez

Very good food

Jorge Perez

Loved the place! Nice environment great food and drinks. I will go back for sure!

Alheli Juarez

Great location just off the freeway. They have valet parking. Sanitation protocol is off the charts here. The staff wipes down after each client. The place itself is beautiful. We asked to be seated outside and though it's the smoking area it's super chic and worth it. It's definitely a notch or two up from the regular one, and so worth the difference. Food is delicious no matter what you choose and their mixed drink options are great. The ceviche peruano is so delicious. I keep coming back for this. And something new we tried is the miso sake salmon sushi. It was amazing and I'm not a sushi fan I'm more or a california roll. I don't like raw stuff but I make an exception here. For drinks we had pepillin (another must) and a spicy mango which was a little too sweet for my current taste but I would have loved a few years back. And the Maria mezcal is super if you like mezcal. So many options. I'm going to have to come back for sure.

Una buena opción para comer algo fresco, la terraza es agradable y calurosa, el servicio bien, pero la comida tardo bastante, excepto el ceviche que esta enseguida, ( probamos el combinado esta muy rico) pedimos los tacos del menú mesa de autor muy ricos ambos tripeado y sinaloense (no estoy segura del nombre) el pulpo fue lo único que no me encanto. Los postres deliciosos.

Thania Perea

Fisher's is always a sure thing! It's a chain restaurant and has some signature dishes, but what I don't love is that two or three of them are the same dishes but prepared differently. They have a patio and an indoor area, and the music is really loud. I love it, and everything is delicious 😋 and my favorite drink is the Pepillin.

+15

David Calvillo

The food is good and also the service, the location is nice but is expensive and there are other Fisher's locations with the same menu but cheaper.

David Tovar Goris

Very nice place with good and tasty food. The drinks are also very good and the service is fast.

De la familia del conocidísimo Fishers, pero más caro, es una carta diferente y una ambientación más nice que hace que se incremente el costo, como comenté al pricipio. Les recomiendo las tostadas wonton de pulpo, están buenísimas. Pedí un Salmón chilli Maki, estaba bien de sabor pero el diámetro del rollo era como de 3cm, o sea muy chiquitos, también pedimos los camarones Olivos, que estaban muy condimentados e incluso pasados de sal. De postre pedí una fresas con crema que estaban muy ricas. Lo muy malo en esta época de calor es que el restaurante no tiene vidrios reflejantes, la terraza la tienen abierta así como la puerta que comparten ambas áreas y para colmo también la puerta principal de la entrada, eso lleva a que el aire acondicionado sea insuficiente, era un calor incomodísimo, ya no veíamos la hora de irnos, usualmente nos gusta hacer sobremesa y ahora salimos huyendo. Así que te recomiendo o ir con ropa muy fresca y chanclas o evita ir a medio día.

Carla Tamayo

It used to be a Fisherman's House, and although it's larger and more comfortable than others, it gets very cold through the terrace. Since the waiters don't have many tables to serve, they're constantly hovering over you. The menu has just been modified, and all the dishes and drinks from the Oysters Bar are no longer available.