Aaron Carpio Beteta

A long-established and popular spot, open for many years and frequented by many visitors. From casual meals to various events held there, the food is excellent, and the service is very good. It's a very pleasant place, with ample parking and a large park where children can play comfortably. Perfect for families. After so many years of visiting, I highly recommend it.

Gabriela Guevara

Amazing experience. We loved it and the waiter who served us was fantastic!! We'll be back! 🩷

Angel Valdes

A very good place. Every time I've been there, it's packed. It also has spacious rooms. I went with a group of friends and was very satisfied. Excellent quality and service, and a price to match.

+1

salma ben yedder

So delicious 😍

Elvis Arauco Sanchez

The chipirones were amazing. Nice restaurant.

BCL ADRIAN

I would highly recommend this restaurant for eating out with the family or couples. It is located in a peaceful tranquil location with the view of the mountains in Esturias just a few minutes drive outside Gijon. The food here is excellent quality and there is plenty of choices both for families and for children. Hector a staff here is very nice and he went over and beyond to serve our table of 8 people. This has been business for over 40 Years. I would highly recommend a stop here for lunch and/or dinner. The place is extremely safe also for kids to run around and play.

+12

Mindlessly Displaced

Great service and food, we'll be back to taste other foods on the menu (that meat selection for two persons was delicious and we left without dessert, no room for it 😁) Beautiful place. Will be back! ¡Muchas gracias!

Maria Laura

I love this place!! Spectacular food... paletilla de Cordero delicious😋 😋 😋 if you stay in Hijon Asturias, eat here ! I'm sure you like 👍

+4

IGNACIO RICARDO

Ok

Ana Mago

Amazing traditional food and oversized portions Asturias style. A classic stop for a great friendly service and honest cooking. Fish and seafood specialties are awesome, and their rice with milk is out of this world. Medium prices a la carte. Best menu del día at a fair price. Highly recommended. Better if booked in advance.

Jillian Streichert

Amazing food, prices, and portions. Everything on the grill to die for. Great for big parties or just a small group. Family friendly. Def recommend

Un lugar muy bonito y amplio. Cuenta con un prao enorme y un aparcamiento muy grande en su interior también. La comida está muy buena y las raciones son abundantes. Recomiendo los chipirones a la plancha, el pastel de cabracho y las costillas. El personal es muy profesional. Sin duda, para repetir.

+1

Restaurante mítico en Asturias. Hacía más de 10 años que no iba. Amplia zona para aparcar. Tienen varios salones, terraza y zona de prado con columpios para los críos. Personal amable y profesional.

+2

Local muy amplio con mesas en interior y terraza exterior. A pesar de tener mucha clientela, lo cual suele ser habitual, nos atendieron muy rápidamente. Menú del día con varios platos a elegir y precio muy razonable (13,50€): La fabada excelente, carne a la parrilla, tortos con picadillo y tartas de postre, todo muy rico y abundante. En alguna otra ocasión hemos ido para degustar su carne a la parrilla y hemos quedado igualmente satisfechos. Zona exterior con amplio aparcamiento y juegos infantiles.

Xoxenel

NEVER DISAPPOINTS This restaurant, located in a rural area on the outskirts of Gijón, has been offering good food and excellent service for decades. I could count the dozens of times I've visited, but I've been away from Gijón for many years and it had been a while since my last visit. It seems to still be run by Paco (I think that's his name). As for the staff, I obviously don't know anyone, but I was served well. I had the delicious stewed kid goat again, and it brought back many other memorable tastes. Thank you for continuing to do this and for making me feel like time hasn't completely stood still.

Paloma Escalera Busto

A very pleasant place to eat, good service and decent food. Recommended.

+1

ANTONIO de la

I'm surprised that an establishment that serves so many dishes can offer such quality. We visited several years ago and returned on "Asturias Day" without a reservation. We had to wait about 20 minutes, which we took advantage of to have a cider at the bar. The food was very good. I ordered garlic chicken because I remembered how delicious it was the last time we were there. I wasn't disappointed at all; it's still just as delicious! I also remember the delicious fabada, although this time we tried the roasted kid, which we loved. We paired it with a very nice young Rioja wine at an exceptional price. The rice pudding is highly recommended.

EFREN ROZA

Nicengrill, ribs and spanish sausage with reallu good taste and flavour ,price really balanced with quality

Luigi

Nice place , cozy atmosphere. lots of seats inside and out. Good food

Very disappointed to see how with the time the portions are getting reduce and the price is getting increase. I can understand the living cost increase and so on however it’s not an excuse to fool cl…

Very disappointed to see how with the time the portions are getting reduce and the price is getting increase. I can understand the living cost increase and so on however it’s not an excuse to fool …

Mal en general. Costillas pequeñas, algo secas y poca cantidad en la racion. Tarta de queso sin sabor, con textura rara, creemos que estaba en mal estado. Olor a fritanga la ropa al salir, 24€ por persona por tres raciones y dos postres, eramos 2 adultos y dos niños... no creo que volvamos...

Bueno.... Yo no soy de publicar mucho... Pero la verdad esto no tiene desperdicio vamos. Acabamos de salir de cenar ( mi pareja, los críos y yo) de un conocido restaurante de granda.... La Carbayera y bueno... Pedimos entre varias cosas 1 ración de costillas de la cual aquí está la foto. 1 ración. Cual fue nuestra sorpresa que eran ( como se puede ver en la foto) 9 trozos de mini costillas que juntándolas se hacían 3 completas. Obviamente hablamos con el responsable y bueno... Dejo mucho que desear.... Dnadonos explicaciones que si después de la pandemia las raciones las ponían así en trozos pequeños, que si el proveedor... Que si milongas. Le pregunté que por favor me explicase la diferencia de pedir una parrillada que venían enteras como siempre venían a esto y no supo contestarme. Flipante vamos. Solamente se que por esto que podéis ver se pagaron 17 euros, por 9 trozos de mini costillas que no median más de medio dedo. Flipante vamos.

El Rincon de Aurelio

Ped

Jose Manuel Ruiz Bradley

A tasty portion of fabadas was spoilt by a steak you would need a table saw to cut.