Netcob64

Maybe the best restaurant of Holbox. Super teams, efficient, friendly and caring. fine and succulent cuisine. pasta, pizza, meat... excellent tiramisu

+6

Kim Rattet

Could not have been more happy with our experience. The food is incredible, service is outstanding, and the atmosphere is relaxed but with impeccable standards

+4

J Salim

Great place and highly recommended. We came here two nights in a row, which is pretty unusual for us. Lobster croquettes were excellent, but the star of the show was the signature steak for two. Great cut of meat and zero of it went to waste. Ours came out a little more rare than ordered, but the cut of meat was so good, it wasn't an issue at all but you might want to keep that in mind when ordering. When we were there, they did not open until 7 vs the 6pm that google has posted. Make a reservation just to be safe, this place fills up!

Taner Oktar

It was such a great experience. I saw the place when we first came to the island but I kind of had doubt first. Yesterday we went there and the cocktails were amazing. Their octopus carpaccio, empanadas and the Lomb steak I ordered were super delicious. They can be a little bit more creative for the dessert though. Kudos go to the Argentinian girl as she allowed me to practice my Spanish. Also our special guest was super lovely.

Richard Baldi

Walking by it during the day when it's not open you wouldn't assume much about this place. However in the evening it's a hopping place! Amazing food (special of the day when we walked by caught our eye, lobster with saffron risotto 🤯), and the chef/owner was kind enough to personally cook an onion free fish dish for my lady who's allergic (tough to find here in MX). Service staff was spot on with everything (I'm a server in the US at a fine dining establishment) and I couldn't have asked for a better experience!

+1

C

Such a great little dinner spot right near the beach. We had the pasta and pizza and both were delicious! The service was great too :) we'll definitely be back before our trip is over!

Romina Müller

We went here twice for dinner. both times they were excellent hosts! The food is a mixture of Argentinian and Italian cuisine. It tasted great to us. we can recommend the meat in salt dough!

Michele

On the search for a fine dinning experience for my last night in mexico I wanted something cozier and higher quality than the ordinary restaurant on holbox and boy were we lucky that we spent the night here. Our waiter was super friendly and although everything is with quality here, the place itself is not super fancy so that you would feel the need for some proper attire. As a greeting we were served little slices of the Freshly made pizza before we hade the empanadas and the esparagus salad. The salad I was a little underwhelmed, but it was still nice. As maines we had the ravioli and the steak, both really tasty. Also the dessert was very good. I would definitely go here again. Thanks!

Daniel Gefen

The food here is genuinely excellent — the pizzas, pastas, and empanadas were all very well done and clearly made with care. When everything is running smoothly, this place really shines in terms of flavor and quality. That said, we visited the day after New Year’s Eve, and the experience was a bit uneven. Many items on the menu were unavailable, which we only found out after asking. The staff seemed very tired and was upfront about it, which I appreciated for its honesty, but they were not very open to modifications, special requests, or even questions about the menu. It felt a bit uncomfortable to be told, in essence, not to make things complicated. One specific issue: I ordered a veggie dish listed as vegetables cooked in the oven, and it arrived with only asparagus. No one mentioned this in advance. For 330 pesos, that was disappointing. To their credit, once we raised the issue, they removed it from the bill without any argument. Overall, the food is great, and I’d absolutely come back for that alone. I do hope, though, that the restaurant can be more accurate about what’s available and a bit more welcoming when it comes to guest requests. This may have been a one-off situation due to New Year’s exhaustion, but it still wasn’t quite what I’d expect from an otherwise very good restaurant.

Bradley Lord

We dined here on our first night in Holbox. Charming restaurant, albeit a little out of the centre so quiet when we ate there. Lovely steak and pizza options, only noticeable thing was very expensive wine so we stuck to beer and delicious cocktails! Service was very good.