That chile relleno burrito was straight comfort food done right. The batter was light but still had that perfect crunch, the cheese pull was insane, and everything inside was warm, savory, and fillin…

After craving a La Azteca burrito for months, I finally got one again after close to a year! This was my first visit to their new (and only) location. \n\nPros: \nLa Azteca burrito still hit the …

We heard the burritos were Michelin star status so we had to go. The servers were very welcoming and the ambiance is family-friendly.

We had the chile relleno burrito, it was very good, the hand made flour tortilla was delicious. The cafe de olla was tasty (not too sweet) the way I like it, it was also hot which is rare to get a …

Friendly people. Probably top 5 best burritos I've had in my life AND the cafe de olla. That's saying a lot!

The steak breakfast burrito is phenomenal -- fav breakfast burrito in La. Clean atmosphere, customer service focused staff

Came here for the best chile relleno breakfast burritos, but returned for their cafe de olla coffee - man it's so good! Fast service, friendly workers. Clean restaurant , table seating. Good stuff,…

The chile relleno burrito is delicious. However, they have sold me spoiled red salsa twice. They need to do a better job of disposing old salsa.

Darin Senestraro

I've eaten many chili relleno burritos from here since they first opened, both with asada and carnitas. I prefer their chili relleno with asada. The tortillas are excellent. Their salsas are okay. The burritos can be a bit greasy, esply with carnitas. But they're always delicious anyway. (4.5)

Diana Wei

La Azteca is still one of our favorite burrito places. They moved from their original location. Love their tortilla!!! It reminds me of Taiwanese breakfast egg wrap (dan bing). They also sell their tortillas here. I'm a big fan of their nopales (cactus) and egg burrito. They are popular for the burritos....cleaner or fresher and simple ingredients? NOPALE'S & EGG Burrito $10. cactus.grilled.tomato.onion.cilantro,refried beans - they can make it without eggs (make it vegan). Or my favorite is only without beans due dietary issues with it. Not a problem for them. The SO loves their Asada Burrito. He said Chorizo is okay and felt like baby food in texture. Red and Green sauce. Both are super spicy. Medium spicy lovers will like it. Mild spicy will have to up our game or use your own home sauce. We loved their previous location at Cesar Chavez due to walkable convenience. It was also around the street of bakeries, and nice stroll around the block. Both their old and new location has difficult parking. This new location at least has a parking lot for them, and more indoor seating.

TeeTee Rod

Solid breakfast burritos, but the real star is their handmade tortilla. The burritos were enjoyable, with a good balance of ingredients. As for the bean and cheese burrito, it was tasty, but surprisingly, the cheese-to-bean ratio was a bit much. Still, the quality of the tortilla alone makes it worth a visit.

Bayaa

small, hole in the wall restaurant, but packed! which means it's probably epic. The the service was pretty fast, despite it being very busy. Wouldn't go so far as to say the best burrito in LA, but they have the best tortilla wrap I've had in a long time. The carne asada was okay, though. Wasn't what I was expecting, it lacked some seasoning. I got it without beans. I would definitely come back though and try the other items on the menu.

This used to be the spot would recommended it to everyone. I don't know if it's the new location or management but prices are up and serving size is way down. I understand keeping up with the times b…

This used to be the spot would recommended it to everyone. I don't know if it's the new location or management but prices are up and serving size is way down. I understand keeping up with the times…

$1 cc fee on a $10-12 burrito is wild. \n\ni'm sure people will forgo any tip after being gouged by the fee..... indirect way of stealing tips.

I tried La Azteca again and this time got the regular chile relleno burrito without carne asada. I enjoyed it more than the overkill one which included meat. The location has changed to Atlantic Bo…

Tried this LA institution for the first time. Had to order their legendary chile relleno burrito with choice of meat carnitas. The burrito is great but what stands out is the cheese. So gooey and d…

This place is roomy and has a good amount of different food options and drinks. I got a breakfast burrito and it was good. I wasn't the biggest fan of the texture of the asada. Next time I go I do …

Been coming here for years and just stopped by their new location. I cannot recommend the food here for the price. I understand rising costs especially moving to a new location but this new place s…

Fast service even during lunch rush. Tasty food , their chile relleno burrito could have a little more cheese and was a bit expensive when you add meat. The burrito came out to $17 and change. That…

Completely underwhelmed. The parking lot was packed and so was inside. It took a while to get my burrito I almost asked if they forgot about me. $15 for a chile relleno burrito is insane, and I didn’t even eat it because instead of the traditional sauce there was chunks of tomato in it.

Jose Juarez JR. J

Lived in the area for 3 years didn’t know this place was tik tok famous. Finally tried it today 12/14/25 7:10am. Had the chicharon burrito. Paid for an extra sauce so I could try the green and red sauce. Both sauces are great. $4 for mediocre lemonade is criminal. The burrito was wrapped all sloppy and by the time I got home it was room temperature. Definitely will try out again. The asada burrito. Maybe it was too early. Even tho it was 7 am it was busy but I just didn’t understand the hype.

Daniel John

Tortilla was perfect. Service was quick, portions were great and price was right. The problem was the filling. I had the Al pastor and it was not good. Not much flavor and lots of chewy gristly meat. Everything else was on point so try a different filling if you come.

David Cho

Hmm. So 7 years later and same basic review. Just ok. Not worth the drive or parking. Love love love that they have a chile relleno burrito with choice of meat, but just wasn’t worth the extra effort. Asada was kinda plain and lacked the flavor we have gotten used to in LA. Chicharron was decent, but hand made tortilla was highlight. So many mom and pop caneceria’s with as good or better. Just can be so much better if they wanted to, but then again, maybe that’s what regulars want. To each their own.

+7

SecondaryProtocol1

This is a perfect example of a decent place - b ing hyped by IG to bring down your expectations. I sa this on a thread - Best Burritos in LA - now I'm like by whom - so there's a Michelin tag inside, not sure if it was Michelin rated or what, but I'll say this place is a very good tasting home cook meal type food. If you're a good enough cook, you can make the stuff we order at home. Even down to the chille relleno. The place is ok, the prices are fair, and I would recommend this place over a chipotle for sure, but they're not the best burritos in town, many more places that there burritos just burst with more flavor.

+2

I have no clue how this place was voted best burrito in Los Angeles. First, it's served waay too hot. Its inside is made of molten hot magma. Second, it's basic. There is nothing special about this p…

I have no clue how this place was voted best burrito in Los Angeles. First, it's served waay too hot. Its inside is made of molten hot magma. Second, it's basic. There is nothing special about this…

Came to the new location. Something has changed. Ordered two LA AZETCA burritos, one with carne asada (15) and one without meat. It was not rolled tightly as before and everything went to the botto…

Entering the establishment, you can immediately see the hustle and bustle that is the atmosphere at La Azteca tortilleria. The loudest voice in there was the lady at the register taking orders. All…

Two of us ordered $42 worth of food and I asked for a cup of water. There is a sign that says 'no water cups' but I figured that was for non-customers. Nope. EVERYONE. Cancelled order, went two doo…

Two of us ordered $42 worth of food and I asked for a cup of water. There is a sign that says 'no water cups' but I figured that was for non-customers. Nope. EVERYONE. Cancelled order, went two d…

The coffee is super nasty and the girls who work there are super rude tbh ! The best guy who worked there was bryan avila , he got smart and quit. \nThere salsa tastes disgusting like faucet water…

Sofia

Honestly, the food is great, but unacceptable front-of-house service. I’ve been to the original location many times and never had an issue, but this new location is a completely different experience. The front-of-house staff is consistently unwelcoming, abrupt, and speaks to customers with an attitude. There is no greeting; it immediately feels like “what do you want” energy. Even when there is a 45–50 minute wait, instead of acknowledging customers, they cut straight to telling people to move aside- no warm welcoming, just "wanna order, if not move aside." I’ve given this location multiple chances and waited to write this after seven visits (three phone orders and four in-person dine-in), but the issues are consistent. I understand being backed up with phone and in-person orders; that is not the problem. The problem is how customers are treated. Orders have been messed up more than once. I’ve been hung up on while ordering by phone before I could even finish, and other times I had to call back just to ask when to pick up my order because no timeframe was given the first time, only to arrive and find out my order was never given to the kitchen. After waiting 45 minutes, even when calling an hour ahead, I finally received my order. I also overheard front-of-house staff speaking negatively about customers in Spanish, as if no one around could understand- 'cmon now we live in the barrio dude. That is unprofessional. This is a workplace, not a hangout. To be fair, there is one gentleman who is kind, humble, and professional, but the two main women working the front of house consistently ruin the experience. The food is good, but the front-of-house experience overshadows it. Do better. Unfortunately, I won’t be returning to this location.

Peter B

⭐ Disappointed After Multiple Visits I really wanted to love this place, but after several tries, it just hasn’t delivered. ❌ Food Quality The chile relleno burrito—often advertised as one of the “best in Los Angeles”—has consistently fallen short for me. The flavor and quality simply don’t match the hype. ❌ Inconsistent Hours They list their hours as Tuesday–Saturday, 5:00–8:00 pm, yet today is Thursday at 4:14 pm and they’re completely closed. This isn’t the first time their posted hours haven’t been accurate, which makes planning a visit frustrating. ❌ Extra Charges That Make No Sense I ordered three chile relleno burritos, and each one includes salsa. However, they still charged me for the third salsa, which is confusing and honestly feels unfair. ❌ No Restrooms Available There are no restrooms, so if you plan to eat here, be prepared to either eat without washing your hands or walk to a nearby restaurant just to use their restroom—which I’ve actually done, and ended up giving them my business instead.

Christian Portillo

Ate here two weeks ago and the food was great. Came back today and service was just service. They took the order without question, didn’t even ask what kind of meat we wanted. Paid the same price as last time and got a burrito with no meat and the tortilla still doughy. For a place having a Michelin star and being a Mexican spot, you would think they know how to properly cook a tortilla every single time. Disappointed!