Un trato maravilloso !!! Un menú con una calidad - precio muy buena servicio rápido y profesional . Presentacion de los platos excelente.

Fuimos a comer después de una visita a la pedriza. Pedimos ensalada de burrata, callos y chuletón. De postre Arroz con leche y Coulant de chocolate. Estaba todo espectacular, sobre todo los callos. El trato del personal impecable. En nuestra próxima visita a la Pedriza repetiremos.

Esta muy bien, si quieren pasar el dia por Manzanares Real y comer aqui el dia, se hace pleno la carne muy buena y buena atencion,gracias.

Croquetas, huevos rotos y chuletones exquisitos, local limpísimo, amplio, moderno, bien climatizado, en el centro de Manzanares, con vinos y cervezas en su punto o bien fresquitas, donde ver el fútbol en compañía... Todos se sienten agusto y en familia.

Avalen

Excellent place with great local meat dishes

Jorge SHL

A wonderful place, perfectly served a group of more than 30 people on a holiday, with a prize-winning ratatouille, a kid goat that's to die for, a delicious entrecote, and a delicious mushroom stew. A very good job in October 2025. Thank you Pedro and company. It's a pleasure, I'll be back as soon as I can. Kind regards. Highly recommended. Also with a terrace.

+1

Cristo y punto

Very happy. A place that serves delicious home-cooked food. The staff is super down-to-earth and friendly. Even though they were full, they served us very quickly. The food portions are very large; thank goodness we ordered half a stewed chanterelle and half a tripe, because otherwise, I don't know if I would have made it to Madrid, haha ​​😃. Highly recommended.

+1

Paulo Biriani

Really good food. Great service. Reasonable prices. Highly recommended.

Daniel Acedos

Just for the servers show is worthy the visit. The steak and loin are delicious

John & Tara Newby

Super friendly servers and decent food. We had a couple of beers, a glass of white wine, a bottle of water and two burgers. There were olives and bread on the table as a “starter”. The price came to €38 which we think is about right for the quality of food and friendly waiters. A good option in the town. 👍

Greg Miller

it should have 10 Stars. Amazing food, peaceful terrace with a lovely fountain. The manager reminded me of Peter Sellers; energetic, quirky, funny and welcoming. Food was simply phenomenal and all freshly ('home'-) made. We had lamb, housemade tinto de verano's and tiramisu. Couldn't have been better. ❤🤩

Trato exquisito,el propietario una bellísima persona Volveremos a repetir,huevos camperos con patatas exquisitos

Servicio muy agradable, café rico y pedimos unos huevos con pisto para compartir los tres y un bizcocho de limón. Todo recién hecho y muy rico.

Buen servicio. Los camareros son simpáticos y atentos. La comida está rica.

Todo está muy exquisito. Y el camarero Sergio, él sólo y sin problema en la terraza. Llevando once mesas. De 10. Nuestro caso sopa castellana y huevos rotos con jamón ibérico 😋

David Martin

A centrally located restaurant with a pleasant outdoor terrace, perfect for enjoying with a group or family. The menu offers traditional Spanish dishes, highlighting goat, veal loin, and homemade stews that reflect authentic Madrid cuisine. The food is generally homemade and tasty. The service is decent. Prices are in line with the local market, although some dishes may feel a bit expensive for the quantity or quality. In short, it's an interesting option for those looking for a traditional place with a good atmosphere.

+1

vearthy85

I visited this restaurant a couple of times both times seated outdoors and I was greeted promptly by the staff who were very friendly. The first time I tried the steak with fries and it was good enough, I feel like for the price I wish i had more but make no mistake this is still a good dining experience.  It is situated perfectly by the Town Square and the food overall is satisfying, I'm most impressed with the service as both are server and the owner would check on us to make sure we were okay. I must recommend the coffee flavored flan as it is a great consistency and just enjoyable to finish after a meal. The second time I visited I tried the day's special it's a soup with some chicken and various vegetables it was very calming because I ate it on a cooler day.

Héctor Hernández González

After a good hike through La Pedriza, where we got caught in the rain for a while, we stopped to refuel on the terrace of La Charca Verde, near one of their heaters, which felt wonderful. From the moment we arrived, the service was fantastic, and they made us feel right at home. We had some eggs with ratatouille that tasted heavenly and some delicious fried pork belly. And to finish, although I didn't try it, a homemade strawberry dessert, which my companions happily devoured. A place to return to.

+1

Sherri Landaluce

We had the menu del día. I wasn't going to at first, but I'm glad I did. It was a lot of food for a menu. The food was very good. The services was good.

Rose

We visited on a Sunday after lunchtime. You have to wait for a table. The man who seats you seems unfriendly at first, but he manages to charm you with his personality. The food is good; the torreznos (fried pork belly) were delicious. It tastes like home cooking. The price is perhaps a little high. For that price, the meat could have come with more side dishes. The bathroom is a bit small and could have been cleaner, but we understand given the busy time. Good location.

Stephen Adamson

Good menu del dia and fast service.

Buen lugar para reponer fuerzas después de una excursión por la Pedriza. Lo que menos nos gustó fue la carne que nos llegó un poco fría y los chipirones con oreja, que era un plato muy potente y demasiado condimentado. Los espárragos y los huevos rotos son buenísimos. Las croquetas ricas Los postres prescindibles. Muy buena ubicación y buen servicio también.

Fuimos porque nos lo recomendó un conocido, y la verdad es que ni fu ni fa... Los espárragos con cecina buenos, el chuletón muy normalito, la hamburguesa que pedimos para el niño picaba bastante (llevaba mucha pimienta). Pedimos sopa castellana, que venía sin huevo en la carta, importante ya que uno de los niños es alérgico... También el camarero nos aseguró que venía sin huevo... no hace falta que os diga como venía la sopa verdad? pues si, con huevo. Los postres bien. El salón estaba lleno, eso si, con un equipo local (creo que de fútbol) sin dejar de dar gritos y hasta cantando... 4,5 sobre 10.

eva maria nicolas

Delicious food, some dishes better than others, but always tasty. The drinks are a bit overpriced. The service is decent. The place is in high demand due to its location and menu, even more so on weekends and holidays.

Bien. Tiene terraza y sitios dentro. Comimos de menú por 14 euros. La comida no es lo mejor, pero tampoco es horrible. La ensalda de pollo y queso muy recomendable y el pollo al curry también. La sopa y pollo vermut no nos gustó mucho, pero para gustos… sabores! La atención es muy buena, súper atento y educado el chico que nos atendió.

La ración de caracoles mas pequeña y mas cara que me he comido en mi vida. 17.5 euros por 21 caracoles. Todavía me duele el lomo del palazo que me dieron. Pensé que se habían quedado sin caracoles así que les pregunté y el dueño me dijo que no, que los caracoles están muy caros jajajajaj Menuda cara que monguer se me quedo al ver la ración. La tenía que haber devuelto. Les doy 2 estrellas por estaban buenos. Pero menudo timo. Se me saltaba una la lagrima por cada uno que me comía. Deberían de poner en la carta que el precio es de 83 céntimos el caracol. Jajajaja

Karim

Watch out if they identify you as a tourist. I went there with my family and m'y bad spanish. They fake an error and tried to bill me food we never order nor see. I think many tourist just swipe the card without looking. I ask for a lemon with my beer and they charged me 3 euros for it Never again

Casandra CC

We went today without knowing where we were going, of course, and the first thing we came across. We wanted to have breakfast and they were "cleaning" (I say cleaning because even the chairs were soaked, one of the employees dried my chair with napkins when she saw how upset I was, unable to even dry them... a disaster). We waited a bit seeing how expensive the menu was but agreed to stay (for the company, because I would have gone and looked elsewhere). Although we had a very good breakfast (it must be said), it was the most expensive breakfast in history. The coffees were over €2 and the juices were €4... adding everything else, we ended up with a little over €33. I don't know if other restaurants in the area are just as expensive given the area and the festivals, but it was a bit steep. My muffin was harder than a rock, but it had a lot of substance and was good, and the eggs with potatoes and pork rinds were very undercooked. All of this under the watchful eye of the person we thought was the owner, which made us a little uncomfortable. 😅 We'll look elsewhere for our next visit.

Comida muy gracientas, muy exagerado el precio ,un asalto , No recomiendo para nada, encargado o dueño muy mal educado con los empleados

Alvaro Alcázar.

Well located but unhygienic. We ordered a cake and it arrived raw, completely raw. The frosting was crusty. The speaker was inside the peanut container, and the owner was using it directly with his fingers, putting it in his mouth. When I pointed out the speaker to the owner, instead of removing it, he acted rudely. Disgraceful. Never again.

jayne king

Today I went to this bar / restaurant and will NEVER RETURN!! I asked if they had lattice free milk I was told YES. I ordered 2 white coffees with this milk. The waiter came to our table and I double checked with him if it was lattice free milk. He told us yes. My lattice free friend's coffee was too hot for her so I drank some of it and she asked a different waiter for done lattice free cold milk this waiter replied WE DON'T HAVE LATTICE FREE MILK!! At the same time the original waiter came with a jug saying this is lattice free milk. Obviously this was a lie. My friends stomach bloated out and she was in pain !! THIS BEHAVIOR IS UNBELIEVABLE!!! We left the bar angry and hurt. My friend spent the day with stomach pains and diarrhea!!!!! It ruined our trip!! The waiter with glasses is stupid and not to be trusted if you have an intolerance to milk or gluten!!!!! Please be careful!!!

Oriana S

Good service and a pleasant location. We ate on the terrace. The food was poorly prepared and overpriced for its small size and poor quality. €25 for the plate in the photo, a tiny piece of meat full of fat and undercooked, and three fries (do they really have to add a little more?). I don't recommend it, I wouldn't go back.

Marek Sabczyk

Menu only in spanish. Starter is extra paid, even if nobody asked for it. Horrible waiters. (they didn't even say GRACIAS for 103 euro bill. Everything is overpriced. Food was not cool, and little uncooked. I don't recommend it. Opinions in internet metters, 3 stars is to much for this place.