Claudio Parodi

This isn't our first time at u Dria, so we decided to celebrate our fortieth wedding anniversary there with all our closest family. As usual, we were very satisfied: excellent menu, generous portions, friendly service in a family atmosphere; we ate very well and, as always, found the entire staff extremely helpful. In short, Il Re dei Cuochi Andrea will always be our favorite chef.

NICOLA macripodari

Recommended by friends, excellent first courses and wonderful desserts with generous portions, I will return to eat the stockfish.

+1

Andrea Berta

Excellent dishes, home-style cooking with generous portions. Really fair prices and friendly staff.

Ludovica

A restaurant surrounded by greenery, easily accessible by car from Voltri, with exquisite dishes and very friendly staff.

Julien Vella

A typical trattoria. You wouldn't stop here by chance unless you're wandering these small streets far from the seafront. Typical dishes, a very friendly welcome, and very good food. Address saved!

+6

FRANCESCA SALEMI

Let's start with the service: the girl is very kind and generous! I don't know if it was their job, but despite the considerable delay, they welcomed us anyway. The photo of the stew with puree is missing, which was very good. If you're looking for a historic place, very competitive prices, and a quality/price ratio that goes beyond that, this trattoria won't disappoint. Recommended!

Michele D

A remote but well-kept place. Very friendly staff and excellent food. I definitely recommend it.

Stefano V

A trattoria with fair prices for both first and second courses, good food, classic presentation of the dishes, without too many frills. I had the mixed antipasto, the first courses with both ragù and pesto, and they were very good. The fresh pasta was good (ravioli, trofie, and gnocchi), and the wine selection was good. For the second course, I had a slice of beef. There were also first and second courses of fish, so there was something for everyone. The dessert was excellent!!! Nothing prepackaged. It's worth stopping by Fiorino to fill up on food at a reasonable price, considering that eating out has become quite an expense for a family these days. Therefore, since there are still some who, despite the sacrifices dictated by the high cost of living and the rising cost of raw materials, manage to keep prices like a trattoria, it deserves a mention! Here, you can combine business with pleasure 👍 Precise service and kindness from the girls in the dining room, easy outdoor parking right next to the entrance. P.S. VERY CLEAN BATHROOM! That's always a pleasure!

+3

Paolo

A Trattoria with a capital T! If you're looking for simplicity and traditional cuisine, this is the place for you. Nestled in the mountains of the Voltri hinterland, this restaurant is a place you'll never forget. Local dishes and authentic ingredients (many come from the owner's gardens). The road to get there is a bit narrow, but that's part of the experience, and it's definitely worth it!

Il solo nome del locale mi ricorda De Andrè...ravioli allo stoccafisso e brasato cucinato magistralmente che si scioglie in bocca. Personale cordiale e simpatico, non ci sono gli impiattamenti alla C…

Ristorantino tipico genovese posto in un borgo di collina sopra a Voltri. Sebbene la strada per arrivarci sia tortuosa e stretta, il locale merita senz'altro una visita almeno per mangiare la specialità genovesi, soprattutto lo stoccafisso. Cucina casalinga dove puoi assaporare i ravioli di stoccafisso serviti con una spolverata di pan grattato. Ottime le trippe e lo stoccafisso in bianco. Buoni i dolci. Il tutto amalgamato con il discreto vino della casa. € 25 a testa per 6 persone con primo, secondo, bevande, dolce . Meglio prenotare per la costante affluenza. Parlano anche l'italiano anche se in certi posti fa piacere sentire questo dialetto

Emy

Trattoria recommended by friends... Small but cozy and clean! The staff were very kind, and even without a reservation (which is recommended), they accommodated us by seating us at a table outside and recommending a sweater. 😬 We ate the delicious Genoese ravioli au tuccu. 😋😋 I recommend it. 👍

Adalberto Giovanni Maglioni

I visit a lot of places where I stop for lunch..... I come here specifically because I like it, and it's different. Congratulations to all the staff.!!! IW1-QFI operator Adalberto. 👍💯

+13

Piacevole sorpresa! Locale curato, cucina semplice e genuina. Ingredienti di buona qualità e piatti della tradizione. Ottimo prezzo: due pasti completi (primo, secondo, dolce, acqua e caffè) + un qu…

Ottimo locale, accogliente e confortevole. Personale efficiente ed educato, servizio veloce e piatti tipici con porzioni giuste e molto buoni, prezzi ottimi . Unica pecca è la strada, stretta e con l…