Scoperto questo ristorante tramite The Fork, grazie al quale abbiamo anche potuto usufruire dello sconto del 20% sulla nostra cena. Ci è piaciuto veramente tutto, dall’antipasto al dolce. Pesce freschissimo e abbinamenti molto particolari; consiglio soprattutto la tartare di orata con la crema guacamole fatta in casa. Prezzi buoni, considerato anche lo sconto e l’indubbia qualità dei prodotti.

Io e la mia ragazza abbiamo prenotato con The Fork per un pranzo di lunedì, uno dei motivi che ci ha spinto a scegliere la Pescheria Solari è stato sicuramente la possibilità di convertire gli yums in sconto (50€ nel nostro caso) e le recensioni soddisfacenti che abbiamo letto. Posso affermare con certezza che le recensioni sono veritiere: parto intanto dalla gentilezza e dalla super disponibilità del proprietario, che nonostante il nostro enorme ritardo rispetto all'orario scelto su The Fork ci ha accolti con simpatia capendo subito la situazione e il disagio che abbiamo subito per via di problemi vari dei treni. Stessa disponibilità abbiamo ricevuto da parte camerieri, molto veloci e cordiali. Abbiamo preso in totale un primo a testa, un antipasto condiviso e un caffè finale. Nulla da dire sulle porzioni, sono abbastanza abbondanti se consideriamo gli standard di Milano quindi ci si riesce a saziare pur prendendo solo antipasto e pasta come abbiamo fatto noi. Idem per i prezzi, non per nulla esagerati considerando che parliamo di pesce: in generale siamo leggermente sotto la media milanese rispetto agli altri ristoranti di pesce. La qualità dei piatti e del pesce è ok, l'unica nota leggermente critica è che tutti i piatti del menù hanno un mix di sapori particolari che potrebbero non essere di gradimento (qui dipende molto dai propri gusti personali) e che inoltre tendono a nascondere il gusto del pesce. Concludo col dire che sia la prenotazione con The Fork che lo sconto con gli Yums sono avvenuti tranquillamente senza nessun tipo di problema e senza dover richiederlo esplicitamente.

That place!!! Questo per me è IL posto a Milano dove mangiare pesce fresco abbinato ad ottimi vini! Ambiente super confortevole e cibo ottimo a prezzi super accessibili! Consigliatissimo anche a pranzo con il menù business lunch! Consigliata la prenotazione! Io e la mia migliore amica, dopo avere provato tutti i locali di zona lo abbiamo eletto come il nostro posto del cuore! ci andiamo ormai tutti i mercoledì a pranzo e non ci pentiamo mai!

Tasos F.

Great service, Excellent food, strongly recommended!

Lusio

Seafood restaurant from the Sapori Solari chain, in the Corso Sempione area. Tastefully decorated, the tables aren't crowded, and the atmosphere is great. Parking is a bit difficult if you're driving. The staff is incredibly kind, attentive, and happy to offer advice. We ate: - Tuna tartare with eggplant, cherry tomatoes, stracciatella, and basil: out of this world, I loved this dish with every bite. I could taste all the flavors. - Fried seafood: a bit heavy, perhaps the pieces were too thick. - Fregola with scallop sashimi, pea cream, goose breast speck, and olive powder: wow. Probably the best dish, with an amazing balance of ingredients, ranging from the delicate pea cream to the savory punch of the speck. My compliments! - Roasted octopus: okay, I wasn't crazy about it. - Salted Caramel Cheesecake: I'm a huge fan of both unbaked cheesecakes and salted caramel. This dessert was a great end to the evening. It didn't disappoint! Would I go back? Absolutely. Check out The Fork, where you can often book with discounts.

+1

Anna M

We had a suuuper tasty lunch here on a rainy saturday. We took an antipasto - selection of cold cuts - fresh and tasty; fregola - excellent, same as tagliatelle. The dolce was good too, some sort of chocolate cake with caramel and salt. Yum! The place is curated with attention and details. The service was slightly slow for not a full restaurant. Anyways, a place to come back to try other dishes.

+7

Sue C

I used my The Fork app and chanced upon this lovely restaurant. The restaurant was virtually empty when I stepped in at 1230hrs but 15 mins later, the restaurant was full. The owner and manager was very friendly, made recommendations on choices of food. The environment was very homely, clean and pleasant. Food very fresh, presentation simple and delicious . The best discovery was the olive oil. Very unique with a tinge of lemon flavour. Certainly made a big difference to the food. Transportation easy and I do recommend to anyone who visit the area.

+3

Julie Fiedler

Simply amazing! The seafood is so fresh and flavors impeccable. The service is on point and atmosphere comfortable and welcoming. Highly recommend eating here!

+1

Lulu Lulu

All good 😋 fresh fish, 💯

City Coffee

Perfect staff and perfect fish. They are so warm and hospitality! It so nice to be here. Thank you so much for perfect dinner!

Bharat Balakrishnan

Very cozy place with good service. The staffs are friendly and welcoming. The food is incredibly delicious, a serious sea food lovers should definitely visit this place. Overall amazing vibe and I would definitely visit this place again.

Vivien Frieri

The pasta was SO good! Looking forward to going again soon!

Alice Poliani

Been there with my friends for women's day and we have been treated like queens; from the end to the beginning attention to details has been spotless, food was amazing as the service, this place is a gem.

Cindy Day

We had a wonderful dinner Saturday night! Mateo, the chef was so nice and welcoming!! He helped us pick out the best items for our meal. I was truly impressed with my evening at this restaurant

Lorenzo Morfini

Stunning raw fish in central Milano, beautiful recipes as well in a cozy atmosphere

NSL

Top.

Locale curato e moderno. Personale molto gentile. Buoni glia antipasti soprattutto la catalana di gamberi e scampi. Buono il fritto e gli spaghetti vongole e fiori di zucca. Porzione calice di vino scarsa. Un po’ lenti tra antipasto e primo. Prezzo nella media

Primi molto buoni (specie la fregola con le capesante) così come la frittura e il sorbetto al mandarino. Personale super gentile e accogliente. Unica pecca il locale non molto pieno che magari non crea un'atmosfera migliore (sono andato di mercoledì). Super con sconto The Fork.

federico garavaglia

Overall, we had a great time. The food was very good: a friend had issues with the tuna due to the cut of the meat, but they were really kind and honest in changing the dish and preparing a new one chosen on the spot. These gestures were much appreciated. My only advice: when changing bottles of wine, I'd let the glass be refilled after the previous one is finished, without mixing two bottles. 👌🏼

+3

Vincenzo Prestera

We had a lunch in this restaurant reserving a table with The Fork app. The staff was friendly and they made us feel at home. We also organized a small surprise for the wedding anniversary of my parents and they were super collaborative in making the surprise happens. The food quality was good and dish presentation as well. Service was slightly slow but all dishes are freshly prepared so the waiting time can be considered acceptable. Prices are slightly high considering food portions and size - I would suggest to revise prices downwards especially on main dishes.

Léa Zacharis

Very fresh seafood; I especially liked the Maccheroni al torchio. On a side note, the experience would have been even better with a more friendly service and accomodating our request to have a table further from the restrooms (as the restaurant was just half full).

Alex Bedford

We found this quite by chance, and were very happy to have done so. It’s a great little restaurant, beautifully kitted out and with a glorious seascape mural. Air conditioned perfectly as well. We had the day’s special salad, which was just what we wanted. A glass of very good Prosecco rounded it off nicely. The only downside was the stale white bread, which was a shame. Otherwise, definitely recommend!

Locale carino e curato. Dispone sia di posti fuori che dentro. Personale gentile e molto attento all’ordinazione! Abbiamo preso due antipasti: gamberi selvaggi blu (niente di che) e tiepido di calamaretti che erano molto buoni. Di primo abbiamo preso lo spaghettone con le vongole (il piatto più buono della cena), di secondo il fritto misto e la tataki di tonno ma non mi han fatto impazzire. Per finire un dolce con la crema pasticcera!

Volevamo andare in due coppie di amiche entrambi con promo the fork e sconto del 50%, ci è stato risposto che avremmo dovuto mangiare in tavoli separati. Decidere di perdere due clienti in prima battuta e 4 in totale per una assurda “policy” è fuori dal mondo. La cena in sé come conto è risultata giusta solo perché avevamo lo sconto the fork perché il totale per due piatti, un dolce, un’acqua e due calici è pretenziosa considerata la qualità del cibo e la location (80€ circa). Pasta con carciofi molto difficile da digerire.

Siamo stati a pranzo, locale molto carino e staff gentile, piatti abbondanti ma che non ci sono piaciuti tantissimo, pane scaldato che non aveva un buon sapore, prezzi nella media

Unai Casado

I recently visited this restaurant and the experience was quite disappointing. The only truly positive aspect was the tartare, which was very well prepared. However, the so-called octopus I ordered was extremely disappointing: it didn’t seem like octopus at all, but rather jumbo squid. The texture was dry, tough, and hard to chew. When I mentioned this to the staff, they showed no interest whatsoever and didn’t even apologize, which I found quite unprofessional. My reservation was at 9:00 p.m., and I arrived at 8:50, yet they made me wait outside for 10 minutes for no reason, even though several tables were clearly available. On top of that, for something as simple as ordering water, I had to repeat my request to three different waiters, and it still took them a long time to bring it. As for the prices, I found them to be quite high compared to the quality of both the food and the service. For all these reasons, I am honestly surprised to see this restaurant listed among the top 100 in Milan, as my experience was far from satisfactory.

Chris Wallace

The food was so-so, the waiter was a jerk. I would not recommend this restaurant. Go to Rosa de Venti instead