Pesce fresco, servizio premuroso e ineccepibile. Piatti sontuosi e carta dei vini interessante.

Ristorante di qualità superiore ci vado spesso lo consiglio perché si mangia molto bene l’ambiente è molto curato il personale molto professionale il titolare una persona molto gentile per bene.

Un posto davvero speciale, con un’atmosfera intima e magica, resa ancora più suggestiva dalle luci soffuse e dall’accoglienza calorosa. Le pietanze sono uniche, freschissime e ricche di sapore, a partire dai ricci di mare semplicemente strepitosi. Tutto il pescato è di giornata, e si sente: ogni boccone racconta il mare. Complimenti sinceri, un’esperienza che resta nel cuore… e nel palato.

Tutto alla grande. Pesce buonissimo e freschissimo. Ormai una routine ogni volta che vengo a Milano e Samanta eccezionale!

Locale di pesce in prossimità dalla Rai e a due passi da via Paolo Sarpi. Posto elegante e raffinato, forse illuminazione è un po’ troppo bassa, per il resto tutto ottimo, piatti freschi e cucinati a dovere. Il personale gentile è molto professionale. Vale la pena riprovarci.

Viacheslav Krasnov

Will be my favorite place in Milan

Ana Maria

Me and my best friend entered this restaurant haphazardly to try some tiramisu on our first day in Milan and we were beyond impressed with the hospitality! Ended up ordering drinks and entrées as well, everything was delicious and served with such poise and grace, the staff is so polite and welcoming! Definitely the highlight of our trip, highly recommend for a fine dining experience no matter what you order!

Ala M

Dining at Montecristo was a truly delightful experience. We thoroughly enjoyed the combination of delicious seafood dishes and the inviting atmosphere. The service was exceptional, making the entire visit even more enjoyable.

+2

Leo van Zijl

Amazing quality, friendly staff. The place to be if you like seafood!

Martin Burger

We found it by Google and made reservation - very much recommended. We ate fruits from the sea as a starter (cold and then warm), followed by Linguini. Very nice fish food quality. Nice Prosecco :-) The restaurant owner personally checks either all guests for full satisfaction

Rhonda Glick

Delicious and fresh fish. Great service. I didn’t like how dark the restaurant is but it didn’t get in the way of enjoying the food. Our waiter helped with wine selection and it was excellent.

Ivano Milan

Elegant but warm atmosphere. This restaurant was able to present itself with an elegant and professional staff and a warm atmosphere. If you like seafood this place is a must . The owner is a gentleman and always takes the extra step for the customer. Perfect for a date.

Marius Manescu

Romantic atmosphere, food and desserts are both amazing and served with style. A 💎 of Milano.

+1

Zoryana Greskiv

Beautiful interior, very attentive staff, great history of family run business and the most importantly, delicious seafood and wine. Fine diners best choice

Christopher Leitner

Traditional seafood place - with outstanding service and leading seafood in Milano.

Edward Wolosezky

Thank you for an outstanding dinner experience, Montecristo! From the prompt, attentive service, to the many delicious house provided treats, we truly enjoyed our dinner experience. It's clear that this is a fine food establishment with a focus on quality food. Featuring an incredible menu and surprising depth of fresh seafood options as the speciality. We especially enjoyed the fresh range of oysters and the raw seafood mixed appetizer platter. Comparing the menu prices to other similar restaurants I have visited around the world, I found this very good value for the money. With an extensive winelist, you will find a selection for every taste and budget. The range of risotto and seafood pastas were very good. Loved the Al Dente pastas! The portions were quite adequate...none of our group could eat another bite. I would highly recommend Montecristo for a quality dinner experience. Enjoy!

+6

L

Top

+2

Bulut Turhan

It is great fish restaurant. Service and foods are perfect. When I go Milano, I will visit there again.

Salvatore Canfora

romantic place to have a seafood dinner. try spaghetti with seafood. always a classic, especially here!

Stewart Einfeld

Didn’t set out for anything special but saw a nearby seafood place called Montecristo on Trip advisor with good ratings so strolled in there. Turned out to be a Sicilian seafood restaurant with over the top décor and service. Décor reminded me of the Grotta Capri in Kingsford (Sydney) in 1960. Lots of coloured lights, a fabulous display of fish decorated with fruit. Big ones like half a swordfish and little ones and various crustacea. The patriarch comes to the table to greet you but the adult son is the maitre d’, and the matriarch supervises a kitchen of Asian chefs who come in wearing red hats and select fish from the display as they're ordered. Main courses look expensive but the campari aperitif is free and the breads and grissini of course. Sicilian waiters who will discuss the enormous menu. I had a wonderful seafood soup with crostini that was so fresh and fragrant, and the waiter misunderstood me and thought I ordered also a seafood risotto and a dish of John Dory (San Pietro) with apples. After the risotto I said I couldn’t fit in the John Dory, but no problem. I can change my mind any time. A vast wine list but nothing by the glass listed. When I asked if they sold wine by the glass- no problem. He brought half a bottle of Veneto sauvignon blanc (much less grassy than ours.) Then came a dish of mixed grilled vegetables on a plate decorated by lemons flaming with some solid fuel. The waiter expressed considerable disappointment that I could only eat half. After a break I agreed under some urging to a sorbet of oranges with Campari-wonderful. Came with a tray of amaretti biscuits. I declined coffee but the waiter wanted me to try a liqueur as a digestif- he brought Mirto di Sardegna –a myrtle-derived liqueur. A bit odd at first but grew on me. The whole food bill was 40 Euros and 5 Euros for the vino: aperitif, half bottle of white and the liqueur! Fabulous experience Fortunately, hotel was a short walk back.

I had the pleasure of visiting Montecristo with colleagues one evening, and we were enjoying a great mix of different seafood from their menu. Everything, including the service was excellent. I loo…

I had the pleasure of visiting Montecristo with colleagues one evening, and we were enjoying a great mix of different seafood from their menu. Everything, including the service was excellent. I loo…

From the moment you enter, to the time you leave, you are treated as a honoured guest rather than a paying customer. The service is welcoming, attentive without being intrusive, well informed and he…

From the moment you enter, to the time you leave, you are treated as a honoured guest rather than a paying customer. The service is welcoming, attentive without being intrusive, well informed and …

Pesce freschissimo. E' da anni che frequento questo ristorante. Cordialità e qualità delle materie prime sono i due punti di forza del ristorante. Titolare molto presente ed attento, come tutto il personale. Pesce crudo di ottima qualità. Carta vini adeguata. Consiglio la catalana di astice ed aragosta. Top! Sicuramente merita una visita.

Bel ristorante dove ho cenato e pranzato varie volte. Tutte le pietanze che ho provato mi sono piaciute. L'ambiente è riservato e silenzioso (perlomeno quando sono andato io ) , si cena a lume di candela ed il personale è rapido e gentile. La spaziatura tra i tavoli potrebbe essere maggiore. Rapporto qualità prezzo nella media per questa tipologia di ristoranti. Possibilità di parcheggio (su strada) scarsa . Nelle vicinanze c'è un parcheggio a pagamento dove consiglio di lasciare la macchina per non girare a vuoto nelle vie circostanti.

Cibo davvero fresco e ottimo, vi consiglio antipasto crudo, Paccheri gamberi e fiori di zucca, Frittura di mare e fiori di zucca e Sorbetto lime, menta e liquirizia. Servizio impeccabile, cameriere super simpatico e alla mano, era campano 😀trapiantato a Milano da tanti anni, ma locale un po’ auge’ consiglio vivamente un refresh. Fatemi trovare un cambio di look al mio ritorno a Milano 😉

Kevin Angelini

Decent place for seafood, the staff are very nice.

Mark Ross

Great attentive staff but the food needs to catch up.

Giuseppe Trondo

Excellent food, nice environment, professional personnel.

Casa Verde Forty

Good seafood. Traditional place. Not cheap but also not expensive

Elchin Mammadov

Friendly staff, nice food. The décor is a bit old school, though.

Decent spot for fish in Milan. We were staying in Chinatown and this is walking distance. The staff are really nice, welcoming and helpful. Food is pretty decent.

Decent spot for fish in Milan. We were staying in Chinatown and this is walking distance. The staff are really nice, welcoming and helpful. food is pretty decent.

Decent spot for fish in Milan. We were staying in Chinatown and this is walking distance. The staff are really nice, welcoming and helpful. Food is pretty decent.

Worked and basically lived in Italy a couple of times in my life within the past couple of years - this is a really expensive restaurant for average food. Ordered: the octopus and potato sala…

Worked and basically lived in Italy a couple of times in my life within the past couple of years - this is a really expensive restaurant for average food. Ordered: the octopus and potato salad, t…

Worked and basically lived in Italy a couple of times in my life within the past couple of years - this is a really expensive restaurant for average food. Ordered: the octopus and potato salad, t…

Ristorante di pesce in corso Sempione. Nonostante lo stile della location lasci molto a desiderare, abbiamo deciso di provare questo posto per le buone recensioni lette sulle pietanze servite. Effettivamente il pesce, dagli antipasti alle seconde portate, è stato fresco e di ottima qualità. Il menu è molto vario, ampia possibilità di scelta. Particolare l’antipasto Montecristo, con sette assaggi ricchi di gusti diversi tra loro. Zuppa e grigliata mista anch’esse saporite, materia prima buona. Personale gentile e servizio veloce. Nonostante la qualità reputo comunque i prezzi un po’ eccessivo (35€/antipasto mi sembra un po’ troppo).

Conosco il Montecristo da circa trenta anni, non ci tornavo forse da 20. L'arredamento è pressoché identico, molto anni 80, con terribile pavimento in piastrelle e luce soffusa bluette. Tuttavia l'atmosfera è piacevole e si riesce a conversare senza dover alzare la voce. Il pesce è freschissimo e l'offerta molto variegata seppur molto tradizionale. Abbiamo mangiato ottimi antipasti, un po' deludenti i primi. Il risotto all'aragosta sapeva solo di vino che evidentemente non era stato sfumato bene e il riso sembrava precotto. Lo spaghetto allo scoglio molto pallido pure doveva essere stato sfumato con del vino perché il pesce era poco valorizzato. Perfetto il servizio, con signorina gentilissima e cordiale. Ha sentito che era il compleanno di nostro figlio e di sua iniziativa ha fatto aggiungere una candeline alla sua porzione di dolce. I prezzi corretti per la posizione del ristorante,per il livello del servizio e per la qualità del pesce, un po' eccessivo quello degli antipasti, quasi tutti tra i 25 e i 30 euro.