Elisa Riquelme

This was my first time at this restaurant, and it won't be my last. We loved it! It's a spectacular place, both the setting and the food. If you snag a good table overlooking the mountains, watching the sunset is gorgeous ✨ They have a decor of greenery and LED strips that gives it a really cool vibe. Besides the beautiful place, the service is very attentive and polite, at least the slim, dark-haired girl who served us was. The food was delicious, especially the sirloin croquettes and the cod fritters. If I had to find a fault, it would perhaps be the price and the size of the portions. It's an expensive place, but good places are usually worth it.

+2

Juancg

My opinion of this restaurant is good because the food is very delicious, my name is Bonifacio, Eric Bonifacio and i'm from Spain, i want regresating to the restaurant the next year, my experiencie really was very good, nice may bro, this is my rskoewdujilopñilukerdw

Alex

Traditional cuisine and tapas prepared in a relaxed and relaxed atmosphere. Some of their innovations are astonishing, such as the trotters with shrimp or the ravioli. Enjoy the excellent and friendly service. Prices are more than reasonable for high-quality products. The staff is efficient and friendly. We recommend their grilled octopus, grilled clams, or their steak tartare, freshly prepared at your table. They have an excellent and varied menu with numerous national, international, and signature dishes. If you can't decide, ask for a recommendation; they'll know what to serve. A place to indulge your senses.

+7

Jose M

Perfect!

Markus L

Creative cooking with beautiful setting. Always love their food. Elegant and tasty. Their cocktail is really good, they have a professional cocktail people to mix drinks. Although sometimes the drink get a bit too sweet. But most of them are very good. Try their mojito or sex on the beach. The environment is also very elegant, quiet music make you very relax and easy to talk. Staff are friendly and professional.

+3

Platos originales y bien preparados. Buen personal y local, aunque tuvimos mala suerte por coincidir con un evento de cumpleaños que rompía todo el encanto del sitio. Intentaremos volver entre semana en circunstancias normales. En general bastante bien.

+6

Santi Vicente

It's a stylish and spacious place with a lovely covered terrace. Ideal for group celebrations. The staff is very attentive. Service is quick, with no waiting. The food is delicious. It's a set menu, very well presented, and the place is clean. However, if I had to offer the management a suggestion for improvement, the restrooms were very dirty. I understand that's mostly the responsibility of the customers, but perhaps on busy days they should have someone in charge of keeping the restrooms clean. That's the reason I'm not giving it five stars. Otherwise, everything was great.

Diego Fresnillo Alonso

A nice place to eat and have a drink. We were there on a Tuesday and ate quite well. Reasonable prices, good food, and good service. A good restaurant with a variety of options depending on the day and time of day. It's more of a drinks restaurant or more of a daily menu restaurant, but it always seems adequate.

+2

Laura Bernal

I went to the company lunch. They ordered the vegetarian menu for me, and with the second starter from the regular menu, they brought out my first starter, but three starters all at once, and they were hot, which I ate cold. When people finish eating, it turns into a disco, and the atmosphere and music are mostly positive.

Anthony Rose

Went on New Years Eve. Music wasn't that great

Lorenzo Martinez

A versatile restaurant that offers a varied yet traditional menu from breakfast to dinner. After each lunch and dinner, it transforms into a proper discopub. The dining room is a ground floor with no views, ideal for small celebrations and events. A good option for special occasions. RECOMMENDATION: Wheat risotto with seasonal mushrooms.

+6

Isabel M.M

A place I was really looking forward to since I'd heard good things about it, but I was a little disappointed. Honestly, I expected more. We ate on the terrace, which was extremely unkempt and neglected. The plants they had for decoration were dry and horrible, and there were 300,000 flies. The food wasn't bad, but it wasn't great either. The only thing I liked about it was the carpaccio. The rest was just dishes from any neighborhood bar, which in this case cost gourmet prices. The meat, which we ordered, was inedible, with lots of tendons... and the desserts... well, pretty average.

Susana

I went for lunch during the week and they treated me terribly when I approached the bar to ask if they could give us a table for two (without a reservation). They almost glared at me! They are incredibly arrogant and rude. The place was also way too crowded and noisy. You can't even talk or eat in peace. Naturally, I left without eating and I don't plan on going back. Anyone who treats you like that just for walking in and asking if they want to order doesn't deserve a single penny for their business. With all the good places in Molina, this one is at the bottom of the list (or even worse).

Antonio Javier Martinez Ortega

Be extremely careful! They're quick to type in amounts higher than the actual cost of the drinks. I ordered a round of 5 beers, which cost €3.50 each, so they should have charged me €17.50. The waitress typed €31.50 into the terminal. In my haste, I swiped my phone and paid. Later, I went to complain, and they told me they might have added something that was left over from someone else's order, which is impossible because they haven't even collected payment yet. They haven't even finished serving you what you ordered, and they're already asking for payment. Then you go back to complain, show proof of the transaction, and tell the owner what he wants. Yes, he seems like a nice person, but I'm keeping the money. She tells me she has total confidence in her waitresses, how nice of her to be overcharging... anyway, as is logical, whoever isn't going back there doesn't care, I'm just leaving the review so you are VERY CAREFUL!, because the finger moves quickly and once they get your money, it stays there.

Lola Abenza Martinez

What a disgrace. They're exceeding capacity limits, I'm talking about the afternoon drinks. They give you a pink wristband as if you're in, even though it's packed. You go outside for some fresh air because it's impossible to breathe inside, and when you want to use the restroom, they tell you the wristband they gave you is worthless. You can't go in. I was about to wet myself, so I asked to use the restroom alone. No. After a long wait, they let me in, and the restroom was a sight to behold. Or maybe not. Because it was filthy, disgusting, reeked, there was no toilet paper, and a 10-minute queue was right in front of me. And on top of that, they charge a whopping 7 euros for a tonic with a drop of gin. Just a drop to take the bitterness out of the tonic because I don't like gin at all. They treat you like sheep and rip you off. Of course, we deserve it for continuing to go. As far as I'm concerned, they can close down. If there's a fire, it'll be worse than the Theatre. That place is a death trap. You can't even move.

HELP ALEJANDRA

I dare say this isn't what I once knew and where I so often enjoyed a good dinner in a fitting atmosphere. I went recently and we left very disappointed. It's like a circus with a DJ on the terrace playing music completely unsuitable for a restaurant. I don't recommend it and I won't be back. And hundreds of other people feel the same way.