QUESADILLAS “EL CUÑAO”

Muy rico pero se.termina algo rápido y te gastas como 80 por persona o menos

Edgard Macias

They're very tasty, handmade tortillas, delicious stews; we like the gorditas with just cheese. The drinks are expensive. You have to wait a while to get in. Family atmosphere. Highly recommended!! ☺️

clelia Albarran

The place is clean, the staff is very friendly, there are many fillings to choose from, and the quesadillas and everything they serve are double or triple the normal size. One quesadilla is enough to fill you up. The fillings are quite generous, they don't skimp on serving you well, and the prices are very affordable.

Nehemias white

Delicious

Osvaldo Ramos

A really nice and peaceful place to eat... It's always busy, and rightly so :)

Tadeo Frausto

They're tasty, but unfortunately they make the tortilla very thin and it breaks when the stew is served.

Rodrigo Carrasco

They don't have much flavor, the place lacks safe sanitation measures, and the only one wearing a mask is the owner (and I believe he is the owner). I rate the service as average, as I even heard a man say that if there was a quesadilla that was ready, he'd ordered it a while ago, and if not, they'd better leave it that way...

Francisco Botana

Personally, I don't know since when a folded, unfried tortilla is a quesadilla (a typical conception of the quesadilla). It gets you out of a tight spot when it comes to hunger, its modest price, a conventional stand with hard-working people, and when it comes to the product, it's just good.

Jacqui Alvarado

🤢🤢🤢🤢🤢🤢We used to go to this place because we liked the flavor and the price. They make good-sized quesadillas cooked on a griddle at a reasonable price. The big problem is the service; they always have a bad attitude and don't even respond to a simple "good morning." Today, we arrived early and ordered four quesadillas between my husband, my daughter, and me. The fillings were cold, and when we opened them, two of the quesadillas had hairs tangled in the filling... Honestly, it disgusted us, and since I'm not usually one to be demanding, I just removed the hairs and that was it. We didn't order anything else. When I went to pay, I told the person who took my order, and they said they would deduct the hairs from the waitress's bill, even though I had already been charged. What a disappointment! They've been in business for many years and have a lot of customers. It's unacceptable that they don't maintain good food hygiene. 🤢 We won't be back.

David López

Quesadillas "Doña Pelos" Bad service, poor hygiene, the quesadillas are filled with hair tangled in the filling. They're cold and fall apart at the first bite. We told them there was hair in them and they did nothing. We won't be returning to this place.

Karla Hernández rivera

On Saturday, I went there to eat with my daughter and husband. They served us each a quesadilla, and on my husband's quesadilla, there was a hair. He told me about it, and I removed it. It was right on top of the quesadilla. But inside my daughter's chickpea quesadilla, as soon as she opened it, there were two huge, long hairs. She told me about them and immediately removed them. I told her not to remove them, to let me tell them, but she and my husband, out of embarrassment, told me not to say anything. And so, my quesadilla started to disgust me. But then my daughter ordered another chickpea quesadilla, and what a surprise! There was another hair in it, and she removed it again. They told me not to say anything since there were other people around, and that we would never go back. I had to keep quiet. But now that Google Maps has asked me to leave a review, I think I should share it because, thanks to those quesadillas, I'm still disgusted, and I don't know when that will ever go away. And as a reflection... Personally, I think I should have told them even though my daughter and husband didn't agree, because what happened was disgusting, and I also saw that they have a dog there.

cinthia manriquez

The poblano peppers with mushrooms didn't have mushrooms, the steak was pork and they didn't mention it, and the cherry on top was the smoked pressed meat, and it's not the first time it's tasted like that. I'm not coming back.