Bonefish Grill - Orlando - Seaworld

We were first time here and I love everything the food, especially dessert that crème brûlée with mango was amazing⭐️

They have an amazing menu selection as well as a lunch specials. Total bang for your buck with the lunch specials. Food quality was amazing. I wish I took a picture of the crème brûlée but I got too excited to eat it. Definitely one of my favorite dessert item from bonefish.

We enjoyed our meals at Bonefish. Our server Corrine was excellent! Food was good. BlackBerry tea was yum! My daughter enjoyed her fish and chips. I was so hungry, I cut into my filet before snapping a photo.

Arrived as a tourist on a slow Sunday evening. Service exceptional, food great, and made a few new friends.

Excellent food and menu choices. Separate gluten free menu, Lily's chicken with goat cheese and artichoke was amazing.

Everything was hot and fresh. Adam, was on top of our order and drinks. He was very attentive and thorough work explaining the menu.

Did was great, large portions and great taste. Service was great, Lilly made us feel at home. Food came out quickly and hot. Beers were cold, wines were good too. Prices were not overly expensive either. Overall great experience. Recommend stopping for a great seafood dinner.

Great food, fast and friendly service, nice interior, amazing dessert! We stopped by for some seafood off I-4 in the International Drive area, and were happy with everything, in taste, portions, and presentation. The crab and chowder soup was some of the best I've had. The fish was done perfectly. The "lava" carrot cake at the end was magnificent and I wish that were a regular option. There's a spacious sheltered patio outdoor dining area we'll have to come back to check when it's not so hot out. The server was good-humored and made us feel quite welcome. All-around a positive experience.

Fantastic food great service would highly recommend a visit I had the bang bang shrimp tacos and would order again for sure

We visited this Bonefish Grill location last night and arrived at 7:30 PM, leaving around 9:35 PM due to how busy they were. Despite the steady flow of customers, the staff did a great job handling everything efficiently. Our waitress, Erica, was excellent—attentive, friendly, and professional. As always, the food was delicious! Even with the long wait, we had a great experience and will definitely be back.

Had an amazing bar side lunch with Melvin P as the server. He was very attentive, helpful, and friendly the entire time. The pasta was amazing which was cooked by Chef Legend. Although I've been to different Bonefish restaurants many times, this was a stand out visit. I'll definitely be back when I'm in the area.

Brittany, our server provided outstanding service with an amazing attitude and winning smile. Food was delicious. Well worth a visit. The milk was really good and wasn’t watered down like in most restaurants.

I said at the bar in good service by both bartenders. They're happy hour drinks and food were good. I had the Ahi Tuna nachos which were fabulous. I have the sea bass with shrimp and scallops for dinner which was their Valentine's special. The only thing I didn't like was it was skin on and it also had the brown fatty layer which completely changes the flavor of the fish. Some instead of a buttery creamy white fish the brown fatty layer and skin added a more bland Taste of the fish. I get it it's cheaper to buy skin on rather than a day or deep skin fillet. But on a fish as wonderful as sable it shouldn't be done. I over the asparagus and it came out almost gray soft and chewy. The bartender was great and quickly grabbed me another one that came out right fresh green and slightly crisp. The first one was really horrible.

Had an excellent dinner here. Kash was a great server: perfect amount of attention, knew the menu well, and was friendly and added to our experience. The food was delicious. We had a special that allowed us to try a variety of proteins.

Decided to try this restaurant as it was across the street from our hotel, we had been traveling internationally and had been awake for over since 3am. The food was delicious I had the bourbon salmon and my sister had the chimchuri filet. My 6 yr old was exhausted and fell asleep at the table, the waiter was super friendly and we took her meal to go which she enjoyed back at our hotel! The restaurant was clean the staff was friendly and service was great and prices were reasonable for the food served! Best meal I ate while we visited Orlando! Highly recommend

Food was fresh and delicious. Service was professional and efficient. No issues noted!!!! Went for brunch but ordered from dinner menu. Great options from all available menus. There was no wait with or without a reservation when arriving on a Saturday at 11am.

Everything was great. Had the seasonal salmon special and the broccoli and the Kung Pao cauliflower. I would say the only thing that it was lacking is there was really not much in the way of a seasoning or a butter sauce or anything on the broccoli. Otherwise it was great. Also ordered a really good fillet with the special crusted brussel sprouts and the potatoes are granted. Our server was Kami And she was very attentive and welcoming. Definitely would go back to this location when in the area.

I loved this place! The staff was super nice and friendly. The atmosphere was tasteful and elegant. The food was amazing!

First time here. I came for lunch. I am visiting for a business and was recommended to come here. I walked down from my hotel, not knowing what I would expect and it was absolutely amazing. The atmosphere is awesome, the bang bang shrimp was amazingand the corn chowder and crab cake soup was outstanding. Highly recommended. I will come back next time in town.

As a regular at Bonefish Grill, I can say this place never disappoints. The food is consistently fresh and flavorful. Everything is top-notch. The drink menu is just as impressive, with creative cocktails. Lately, my go-to has been the smoky old-fashioned, also good selection for beer and wine. The staff is always attentive, welcoming, and genuinely seem to care that you have a great experience. Bonefish has become one of my go-to spots for a consistently enjoyable dining experience, at least once a week for us. Recommend for both casual nights out and special occasions!

Shout out to server Claudia! Thanks for the great service and wonderful experience. The food was amazing and fresh.

We stumbled on this restaurant while staying at a nearby hotel during our wonderfully chaotic Disney trip, and it ended up becoming our absolute favorite place to eat! The food is consistently delicious, the atmosphere is warm and inviting, and every visit felt like a moment of calm in the middle of all the theme-park madness. The staff is incredibly helpful, and the service is impressively efficient—everyone works together so smoothly that the whole dining experience feels seamless. It’s clear this is a very well-managed restaurant, and we were genuinely impressed each time we came in. Thank you for making our trip even better. We can’t wait to come back!

We had an excellent experience thanks to our server Laura. They were attentive without being overbearing, very knowledgeable about the menu, and made us feel genuinely welcomed. Our drinks and food were perfectly timed, and their positive attitude really elevated the whole meal. We’ll definitely be back and hope to be seated with them again.

Alan M was amazing! So attentive with helpful suggestions! Even the host started our experience with great energy. We came for the lunch menu and it happened to be $5 martini and margarita Monday. Food was delicious and we left pleasantly satisfied with everything at this location :)

You know me. I'm a hungry boy. Good thing Bonefish Grill is always there to feed me. They put the yummy yum in my tummy tum. A special thank you to Kash for the 5 star service.

Had dinner with friends and as always got the Chilean Sea Bass with Mango Salsa. Love the flavor! Fresh buttered spinach and au gratin potatoes rounded out the meal. Thoroughly enjoyed my evening at the Bonefish

An excellent experience overall. Couldn’t ask for better in atmosphere, cleanliness and freshness of the food. Our server Kash especially stands out for quality of service and attentiveness. A great server knows when to be there and when not to!

Great food and great atmosphere. But more importantly, the level of service was impeccable. Every server was extremely friendly and efficient. And the Manager, Tim, took the time to walk around, greet tables and discuss the menu. We had such a great experience our first night, we went back again the next night. We come to Orlando frequently and this will definitely be on our List of go-to spots.

Service is excellent and friendly! Thank you Laura (bar seating) and Alan (dining room) for the excellent service! The food was tasty, so good I came for dinner and lunch. The portions are normal size so don't expect large portions but what was served I ate every bite. Fist I had the corn and crab 🦀 soup which was very good, creamy but light at the same time with a light crab taste. Next I had the seared ahi tuna on top of rice with spinach. Everything was perfect but the rice was just OK but hey I'm a rice snob and most people wouldn't notice. The Keylime pie was perfect with that hint of tartness and not overly sweet. Don't miss that! The next day I sat in the dinning area and had a house salad with salmon and the salmon was done perfectly! This place was crowded on a Monday night for dinner so think about reservations before hand. Lunch was a lighter. Will go back when I'm in Orlando again. Sorry I didn't take photos.

We had a very nice experience being taken care of by Laura and Chris. They showed pride in their work in taking care of their customers and creating a more personal experience. Also, we witnessed the General Manager, Dustin, working just as hard as the rest of the staff in getting the food out to the customers in a timely manner. He seemed to be checking everything carefully. Everything was perfect and we have since returned even though we live out of town.

Service was incredibly quick and efficient. Our party had bang bang shrimp, ceasar salad, jasmine rice, grilled shrimp, salmon, filet chimichura, salmon, blackened tuna steak, key lime pie. Not one thing was bad. A lot of raving reviews about the bang bang shrimp…..I would say that was one of the more average things we had. Nothing special. Deep fried, lots of batter. Good sauce. Rice is rice. I don’t know why people say much about rice in reviews. Key lime pie was average too. Everything else was very good and way above average but nothing stood out as excellent. Service and food delivered, then bill, probably the quickest last 20 times we have been out. Bing bop boom…….no messing around. We personally like that. We go to restaurants as a family to eat and leave…...not sit there in the company of 100 other people and bullshit for 2 hours letting the food digest. Would definitely go back.

Thank you to LeeLu for allowing us to celebrate our reunion. We had not seen each for 40 years. LeeLu made sure to give our party plenty of time to talk and reminisce. The food was lovely, too. I loved the bang bang shrimp. It had an awesome breading with an exquisite layer of sauce and green onions which gave the heat a extra punch of flavor. The Corn chowder with lump crab was yummy. Creamy, smooth deliciousness.

It was Valentines Day & the restaurant was packed but we were seated promptly. We had two steaks, cedar plank salmon, and shrimp & scallops scampi, and it was all prepared perfectly. The cedar plank salmon was exceptional. We go to Bonefish Grills often & I order the cedar plank salmon about 90% of the time and can tell you it was done at this location the VERY best I have ever had it ANYWHERE! Hats off to the chef! And our server Kash was also one of the best we have ever had at a Bonefish! Just a great experience at this Bonefish!

Food was ok but little bit overcooked salmon and steak a little bit dry.. starters better than mains

A most wonderful place for food and drinks. The food is fresh and the presentation is nice. Drinks were phenomenal and appetizers were delicious. The wait staff were very kind and service was fast and they checked in with us often! Highly recommend for dinner either as a romantic dinner for two or for groups.

Gluten Free menu (be sure to ask), I ordered Salmon and had it blackened, my hubby had the Tuna we had the Brussel Sprout salad appetizer, all delicious. Service was fast and friendly. Fair warning: this is a very busy restaurant, we went on Thursday evening without reservation (BE SURE TO MAKE RESERVATIONS) we were told wait would be 30-40 min it was over an hour.

It was pretty good. We were hungry and the bang bang shrimp hit the spot. The fish platter a bit over cooked and dry. A mac was a bit bland.

We went to bonefish. It was good. Not like a New England style seafood restaurant which is usually top notch but it was still good. We all started off at the crab corn chowder which was okay. It was definitely a little on the salty side. Not much crab in it. I'll tell you that much and actually not a heck of a lot of corn either for that fact. For me for my entree I had the lobster stuffed shrimp which was pretty good but the shrimp was small. I mean these were when I think of a stuffed shrimp and I'm going to be honest. I'm in the food industry so I know what I'm talking about here. I look at a stuffed shrimp has to be no smaller than a 21-25. You get up to a 26-30 you're talking some fairly small shrimp and it goes down from there. For baked stuffed shrimp, you really need to have a shrimp that is somewhere in the vicinity of a 16-20. Any smaller than that then you should just be having the shrimp fried cuz they don't do well for stuffing and these shrimp were basically. It was hard to find the shrimp with the stuffing but flavor wise it was pretty good. Overall it was a decent meal. I give it probably a B-minus. Like I said, overall it's decent but it's not a place I'd go to often as it's fairly expensive as well too.

The food was okay. I feel like there’s a reason there is salt and peppers on the table. I really enjoyed the drinks.

I was in Orlando for a fund raiser the 13th. Had reservations for over a week for 7pm. it was a table for 9, we get there and end up waiting 30 minutes for then to get another table since they gave ours away. then we get one out side instead of inside. And it was not warm that night. Our server comes around get drink orders, then while bringing our drinks , she drops 2 and busts the glasses and splashes all over some of our feet.. once drinks arrive and takes orders. She doesnt come back to our table until she gives us a bill. I had to go inside after1 and a half hours to ask where our food was at!! Then 4 people bring us our food. Mine was cold upon arrival like it was sitting there in kitchen.they brought food and left Never checking to see, if everything was satisfactory or if we needed anything. Then when the bill did arrive was not going to leave a tip, but it was a minimum of 18%. Our waitress was not worth 1%. I will stick to Bonefish in the St. Petersburg area where it is great service, not Orlando