Seafood stew is their must-have! Filled with really tasty mahi mahi, shrimp, lobster, crab, scallop, & red snapper. The broth is creamy, rich, salty, & a hint of sweet from the silky coconut. Total obsession. Not always open, which is a bummer because I love them!

3 times and it has not disappointed me yet. Nice intimate setting and quality food that's not being rushed out. One of my favorites places

The food was absolutely outstanding, however the service lacked a lot. it almost seemed that I was really bothering her by being in there to eat. The quality of the food made up for the weak service!!

Amazing food, great service and awesome selection of cocktails. Would definitely visit again!

The food here always meets my expectations and more! Chef Mo came out and greeted us, he and his staff even sang happy birthday to the birthday girl and gave her a delicious cheesecake beautifully detailed! FYI You will have to wait a bit - maybe more than expected, however it is totally worth the wait. This is one of those authentic places where you don’t mind the wait because the chef is carefully preparing the food and adding the number one ingredient Love ! You can literally taste it! Enjoy

Happened to be visiting Croton today with my cousins we felt for some seafood and saw great reviews from a Touch Of Class which was 15 minutes away. We entered the restaurant and was greeted by a friendly waitress. We ordered the escovitch shrimp as an appetizer and escovitch snapper, seafood stew and tuna dish for entrees. It took a little while for the food to come out, however all I can say patience is a virtue! We tasted each others dishes, every dish was amazing! The seasoning was authentic, the portions are sizable, and the presentation was artistic and very decorative! The chef knows what he is doing and we can’t wait to go back to try the other dishes from this nice little restaurant. Kudos to the chef!

ANALIA PEREZ

I had an amazing time tonight at Iron vine Great drinks great people great foods Everyone is so friendly Amazing bartender and hostess

Rena Riccardi

Great service delicious food you have to try this place out. It’s amazing. Don’t walk run!

Sarah T - Hudson Valley Guide

Amazing food and an equally amazing atmosphere! This Latin restaurant has quickly become one of my go-to spots — perfect for a date night, girls’ night out, or even takeout when you want something special at home. The pernil is incredible, the tapas are all delicious, and the drinks are always on point. I super recommend this place!

Tricia Sackor

Came here for a birthday brunch and it was so much fun. The music was great, the food was delicious and the service was excellent.

David

Great time. Delicious fresh food. Nice service. Dina was very nice to us. Recommend!

Max Goldstein

Got tapas here and I gotta say, it was one of my favorite places I've eaten in Westchester. The vibe and atmosphere was great, service was super friendly and quick(but they never rushed you, which is crucial to the tapas experience). Top dishes were Croquetas and the Steak Fries, both are a must try. I'd skip the empanadas if I went back, but maybe you'll like them more then me, one of my friends really liked them. Sangria flight was incredible, and should be shared (but I took it down myself:) Will be back soon ~

whatsgoodhere

Caprese Avocado Toast was almost too pretty to eat! Brunch at Iron Vine is the move. The staff made sure we were set from the start—warm, quick, and on it. Plates hit the table and it felt like a gallery showing. Caprese Avocado Toast—straight-up art. Fresh basil, tomato, avocado, every forkful a postcard from summer. Patatas Bravas—crispy, spicy little bites of happiness. Eggs Benedict came out rich, yolk spilling like gold. Colombian Breakfast? A feast. Hearty, bold, no corner cut. The Steak and Eggs—forget the thin diner strip. This was a real cut, cooked perfect, no messing around. The Berries Pancakes stacked tall, super fluffy, crowned with fresh raspberries. Drinks kept the vibe rolling. Bloody Mary brought the heat, Mimosas were pure sunshine, and the Sangria Flight? Like three mini vacations in one go. Every dish was beautiful. Art on a plate. The kind of food you stop and admire before you dig in (remember to take a picture) Good food. Good drinks. Good people. That’s what’s good here!

+10

Aleksey

I give it five stars. I loved the food. The cocktails were delicious. And the staff was friendly and provided good service. Worth a visit.

+1

J Y

So delicious!! The sangria flight - such amazing drinks. The salmon is cooked well. Salad of good portion size. Candied pecan sweet to a great chewy consistency. It’s on the pricier side ($26 for a salad with salmon) for upstate NY. Menu is robust. Restroom is relatively clean. Speed for serving food is not that fast - it took around maybe 30min. The service itself is friendly though. Overall great spanish spot.

Dee Kelly

This compact tapas bar packs a punch in a small space! I couldn’t help but order a few options to save for the weekend and man, I’m glad I did. The hostess was so pleasant while we waited for our takeout and we all loved our meals!! Reasonable prices for very large portions: we got the churrasco, the pernil, the cubano, the arroz con pollo, and the arugula w chicken (and croquetas because OF COURSE) So glad we came while we were up in Peekskill- next time we have to stop and dine in for drinks because the trays that passed by looked AMAZING.

Cleddy Manrique

I came here for the drinks in Happy hour. The coco’s Margarita is amazing, and Passion Fruit Mojito… you must try it… delicious choices… if you come to peekskills you have to stop in this place to enjoy some drinks

Marc Starvaggi

Came here for an anniversary dinner. Everything was delicious! The seafood was not as fresh as possible, but I still really enjoyed the octopus and scallops. Crab cakes were great. Falafel and hummus is very good. Tostones were good. Guacamole was good, chips nothing special. Guac comes on other dishes. The loaded papas for the steak and fries with guac was excellent. The empanadas were delicious. The stewed chickpeas the octopus came in were great. Fried onions were great. The chicken skewers were very good! Mojito was a little sweet. Sangria flight was great.

+9

Motion Technologies

Calm and relaxed setting. The waiter was very pleasant. The food was excellent. Will definitely stop again when I am in Peekskill

+1

Micaela Tabing

Definitely a place that I will come back for sure with my friends. The staff were great and so welcoming. We sat at the bar and Julia made our brunch experience so good. She made so much great recommendations of food and drinks. Truly enjoyed our time. Dina had a great spirit and I felt that we were home. Everyone was great.

Sandeep G

We've been here many times & will continue to revisit. The food is flavorful, atmosphere is great, cocktails are lovely, service is very welcoming, and overall it's always an enjoyable experience. If you've not been here yet, you're missing out 😉😀

Amelia PHW

BESTTTT margarita ever!!! The ambiance here is so amazing and all the staff are sooo delightful! It’s a fairly tiny place and filled up quickly after 6:00pm on a Thursday evening. The food was so delicious. My husband and I shared the meat platter for 2 people with sides of stir fried vegetables, and rice and beans. The side portions were a bit small for 2 people but somehow I think it would have been too much to order more because the platter was so large. Everything was just delicious!

+6

Priestly Canty

My co-worker recommended this spot to me about a year and a half ago. I finally decided to try it out last week; Meter parking is available on the street, and it ends after 6 P.M. The service was very good. The staff was friendly, and suggested good choices on the menu. We enjoyed the Calamari salad, and it came with a big portion. I have eaten bacon wrapped scallops plenty of times, but this was the first time eating bacon wrapped shrimp. I didn't know it could be made like that. I enjoyed that as an appetizer. The Pernil, and the Salmon are excellent choices for dinner. The only thing that was nasty was their water. I don't know what was up with that. Not quite sure if it was filtered, but we didn't drink it. Overall, nice quiet spot.

+2

Had the mahi with creamy palenta and it was delicious. My husband had the jerk chicken and said it was borderline almost too hot to enjoy, and he eats hot food all the time. The service was very good, the wait staff came over numerous times to see if we needed anything. It did seem to take a while to get our food though. I would give yourself some extra time for dinner here if you have to be somewhere after. Will definitely eat here again.

Great place to eat if you've got some time! Food takes a while to come out (45 minutes, even with two tables of customers), but is delicious. Partner had the Mahi Mahi, and I had the jerk ribs. Coconut shrimp starter (3 pieces) and cocktail were both great. Jerk lamb had a little heat, you could definitely ask for more. If food came put a little quicker this place would certainly be 5 stars.

Anthony Curcio Jr.

Had dinner at Iron Vine that consisted of 2 tapas plates and a shared entree. The grilled octopus was excellent and the position size of the entree - shredded hanger steak - was large enough for 2 guests to share. While Iron Vine does not have a dedicated gluten free menu, the kitchen was accommodating and several dishes are naturally gluten free. My biggest complaint is that the service was too fast. We barely sipped cocktails before the tapas was brought out and the entree was served before the tapas was even finished. There restaurant was not overly crowded but the feeling of being rushed distracted from what should have been an otherwise good dinner.

Orrin P

The sangria flight was magical. The service was great. Nice spot for tapas.

+1

Heather House

Needed a place halfway between Rochelle and New Windaor. Peekskill is a good location, so I performed a Google search. I called the day of and was able to get a reservation for 7 p.m. The town seems to have several quaint places. I would recommend a reservation as the place is small and cozy. The decor is nice and I love the sliding door. We got so much food and shared everything. It was all very good. We enjoyed: Chips with salsa and guacamole, Meatballs, Bacon wrapped dates, coquette with chirizo. Pork belly, Hummus with meatballs. I do believe my favorite was the pork belly and then the coquette. I love tapas and having so many people so you can try so many things. Prices were on par with moat tapas restaurants, and the service was great. We enjoyed our visit and I would recommend it.

+7

The food was great. Service is a little slow, but once the food comes out it's well worth wait.

About two weeks ago, I took my niece here for her birthday dinner. We drove drove down from Middletown, and got there about 8:35 P.M. I didn't close until 10 P.M. but we were told they were closed. There was another table in there, and I asked was there private party going on. I was told; "No." Once I told them they need to update their time online, because that's false advertisement, the lady said we can come in. It is a small space with not many tables inside. The service wasn't great, and the food was okay. First time eating a Jerk spring roll, but I wouldn't suggest that. The soda was flat, but the drink was okay. The Mac Cheese was good, but they burnt it on top. The only thing I would suggest is the Steamed Snapper. Probably ten days had passed, and I drove back down there to eat at the restaurant directly right next door. It was about 6:40 P.M. on a Wednesday, and it was closed when online it said it closed at 10 P.M. They really need to change their hours. Bad business, and false advertisement.

+2