Restaurant Gloriamar nunca deja de sorprendernos, y por eso volvemos una y otra vez. Esta vez hemos probado uno de los dos menús especiales de Fallas 2025, el Menú Saragüell, y ha sido una experiencia increíble. Cada plato estaba elaborado con mimo, combinando sabores sorprendentes y productos fresquísimos. Lo que más nos gusta es que en cada visita los menús especiales son diferentes, lo que hace que cada experiencia sea única. Además, el servicio es impecable y el ambiente, con la brisa del mar al lado, lo hace aún más especial. ¡Un imprescindible en la zona!

+6

Un lugar precioso a pie de playa, pedimos el menú degustación gold, la verdad que abundante y todo rico y fresco. Las paellas que salían a las mesas de alrededor se veían excelentes. Un lugar que llegamos por casualidad y nos encantó.

Es un sitio muy bonito, la decoración es sencilla pero con gusto. La comida, buenísima!!! Los camareros están atentos y el ambiente es muy tranquilo. Si quieres alguna paella tienes que decirlo con antelación😊

+2

Las instalaciones son muy modernas y acogedoras, la atención de todo el personal es especial y te hacen sentir entre amigos, Y los platos son espectaculares, con unos contrastes de sabores y el paladar no deja de sorprenderte en cada plato. Lo recomiendo y por supuesto seguiremos volviendo en otras ocasiones.

Acabamos alli sin pensarlo y fue todo un acierto. Comimos el menu degustacion Argent. Buenisimoooo todo. Los entrantes nos encantaron y el principal que era presa iberica estaba espectacular. Delante de la playa, en terraza se estaba genial con la brisa del mar. Muy recomendable.

+2

Hemos elegido el menú Argent, ha consistido en: COQUETA CON TOMATE 🍅🍅, QUESO 🧀🧀 Y ATÚN 🐟🐟EN SEMISALAZÓN: estaba rico, el tomate tenía un toque dulzón y cítrico a la vez, el atún muy suave. CAUSA CÍTRICA 🍋🍋 DE CORVINA 🐟🐟 Y PULPO 🐙🐙: el pulpo no lo he encontrado, pero el plato en conjunto estaba muy bueno. BUÑUELO ARTESANO DE BUEY DE MAR 🦀🦀: Sin palabras 🙌🙌, con unas "gulas" por encima 😅😅, que le daban un toque. MONTADITO 🍞🍞 DE RODABALLO BRASA 🐠🐠 CON BRIOCHE Y MISO CARAMELIZADO CON COUSCOUS DE BRÓCOLI 🥦🥦: en conjunto bueno, mucho pan, pero rico rico. Principal: CALDERETA DE VACA 🐮 🐮 A LA BOURGUIGNON 🍷🍷: para quitarse el sombrero 🤠🤠, tierno cono hacía tiempo que no probábamos. Postre: LEMON PIE: correcto, sin más. TRÓPICO: este postre sí que sí, coco, piña, mango... Una locura 😵‍💫😵‍💫.

+6

Excelente, porciones abundantes, buen servicio y buen ambiente, un 10/10. Llegamos sin reserva y nos dieron una mesa fuera, mientras esperábamos que se libere una dentro. Lo mejor de la ensaladilla es su espuma de pimiento, una delicia. Los calamares exquisitos, de los mejores que probé. Para terminar una torrija con helado de turrón, muy buena. No llegamos a pedir un principal de lo abundantes que fueron los entrantes. El servicio muy amable y atento. Un sitio muy recomendable.

Hemos ido la familia a comer y la verdad que nos ha gustado mucho, todo riquísimo! El arroz meloso del senyoret una pasada, con ajitos y boletus, diferente a los que había probado y me ha sorprendido. Y los postres para quitarse el sombrero!! El restaurante es muy bonito y acogedor, y el personal muy atento, seguro que volveremos!

La mejor terraza al mar de la Safor 😍 siempre con eventos divertidos, buen servicio y la música de Dj Rober McFly acompañando momentos inolvidables.

Restaurante a pie de playa, con unas vistas espectaculares. A veces no hace falta tener una estrella michelin para darle un capricho al paladar. Tomamos el menú del día (lunes a viernes) y unos entrantes al centro (aunque la verdad es que con el menú comes), todo muy elaborado y de calidad, las pelotas de puchero deliciosas(recuerda a la cocina de cuchara tradicional), el arroz exquisito (servido en paellero) y abundante. Para rematar unos postres excelentes, compartimos y a cual mejor. Todo un lujo sin gastar demasiado y con una atención exquisita. Sin duda uno de los mejores restaurantes de la zona.

+6

Un buen sitio para ir a comer, si es verdad que las paellas ( o por lo menos la qué pedimos nosotros de marisco) estaba un poco justa de cantidad pero muy rica, la verdad que volvería a ir pero si vas con hambre 😋 mejor pídete otra cosa o una paella 🥘 de 4 para dos. El sitio es muy agradable y lo tienen muy bien decorado, pagamos unos 40€ por persona con café sin postre, 4 vinos blancos, una ración de calamares, paella 🥘 para 2 y dos cafés 79 y pico fueron, por si os ayuda en algo 😋🙏

Me encantó!! La atención al 100% cálida, amable y de excelencia, ha puesto amablemente una vela para cantar cumpleaños. La comida de maravilla, deliciosa, bien presentada y nos dieron una mesa para dos frente al mar. Ha sido una velada fantástica no e arrepiento.

+4

Es la primera vez que vamos mi pareja y yo ,la verdad que el sitio es bonito ,está a orilla del mar ,se come super bien y la atención del camarero de 10! Hemos quedado encantados!

+2

Almuerzo un poco caro pero el local, las vistas y atendimiento tbien se paga. 15€ almuerzo el bocadillo de brascada estaba muy rico el de figstella y calamares sin más, el cremaet muy bueno. Local muy agradable con vistas a la playa y atendimiento de primera.

Uno de los mejores restaurantes que he podido probar en los últimos años. Vistas espectaculares del mar, comida de mucha calidad y servicio bastante bueno. Hemos pedido un arroz meloso con pato y setas, una ensaladilla rusa que estaba muy buena y unas zamburiñas. Para acabar un postre de limón en varias texturas que no recuerdo el nombre pero estaba espectacular. El precio un poco alto pero acorde con la calidad y la experiencia en el restaurante. Recomendados sin duda.

Abracadabra

Everything 10 stars! Kind and helpful staff, speaks many languages, fantastic food, beautiful location.

Judi Cunliffe

Perfect location, superb food, impeccable service - I would recommend this restaurant 100%!

Abhishek Gandhi

Stunning location Need to book in advance Ask for a sea side table on the upper floors Live music on weekends Need to book rice in advance Options for vegetarian and children but not too many . Excellent wine list and service .

Eva Casas

Delicious food, original and wide variety of dishes. A little bit expensive (especially the desserts!), but it worths it.

Cheryl Speer

Wow! You don't go here to just have a meal, you go here to DINE. There is a fabulous chef in the kitchen. The starters are sold by the each, so everyone can order exactly what they want. My Tuna Tartare was divine. It was a good sized portion of tuna mixed with chopped onion and tomato, sitting atop a dollop of avocado, all nestled nicely on a "cracker". My dining companions shared ham croquettes that were also delicious. My entree was not labelled as a short rib, but that's what it was. Meaty, full of flavor and tender, it was accompanied by chopped red cabbage and eggplant. Superb. My husband's steak was cooked to perfection and was almost cut with a fork tender. Another in our party ordered the pork ribs and they covered the entire plate. The sauce was not your regular run of the mill BBQ sauce, but just different enough to spike interest. They were fall off the bone tender, and he devoured them. The fourth in our party decided on the cod, which was served atop a kind of tomato ratatouille and topped with a bechamel sauce. Yummy. All the entrees were generous portions and would be enough for a meal on their own. After valiantly cleaning our plates, I didn't think there could possibly be room in my tummy for dessert, until I saw the dessert menu. A pistachio donut with ice cream had my name written all over it. Heaven. The pastry was covered with pistachio cream, drizzled with regular cream, topped with nuts and served with decadent ice cream. My husband chose what looked like caramelized French toast, also served with ice cream. Of course we had a nice bottle of wine with dinner. Two people wanted an extra glass of wine each, and the server opened another bottle of the same wine and charged for only the two glasses, not another whole bottle. Other places would just have brought house wine. The service was excellent, atmosphere great, and I can't wait to go back. The place isn't cheap but it is worth every penny.

Moise Levi

Residing in Gandia, I often bring friends and family to that restaurant. The food is amazing, excellent service, and the view is unique

John Hallam

Fabulous restaurant right by the sea, spectacular views, very nicely furnished inside and out, Sunday afternoon meal for 4 people, we had a round table by the window with great views, waiting staff very good and helpful, the food was the best we've had in 3 years living in Spain, highly recommend, we'll be back.

+5

Paul James

We were a group of 5. We all took the menu del día. A good choice of dishes and we all enjoyed our chosen food. The service was attentive but not pushy. Excellent views across the beach. Friendly atmosphere.

Jan Blankers

Very good value for money. Spectacular setting next to the beach of Piles. Different degustation menus are offered to explore the local cuisine.

Penny Girardot

Lovely situation right on beach. Friendly staff, very helpful and happy to explain menu details. Our lunch was great and we will return. Reasonably priced for where you are and what you get.

Antonio Salazar

Nice place, landscape over beach, tastefull menu. We will return, for sure.

Lis Knight

Booked a table . Surprised at the menu ie 3 set options based on price with choices for all three courses but only 1 set menu per table allowed. However it was lovely food.

+5

Kane La rue (Kane)

Excelent views, the food is just amazing. A place to visit for sure because eat there is just an experience. The ''torrijas'' desert is sublime. A fantástic surprise for the senses

Keith Watson

Amazing food, efficient staff, great ambiance, best in the evenings when the sun worshippers have gone :)

Gerald MICALLEF

Very good place. I went twice. Evening meal was nice, we had a fish burger and a beef burger, both were tasty although the fish burger could have done with being warmer. We sat downstairs and all was pleasant. Lunch the following day was a fish rice which was really nice and this time we were given a table upstairs looking out over the beach which was great. I don't think I should have worn my swimming shorts, I even got some funny looks.

Located right next to the beach. Great selection of unusual tapas and menu del dia. Good service and very clean. Good selection of beer and wines.

Located right next to the beach. Great selection of unusual tapas and menu del dia. Good service and very clean. Good selection of beer and wines.

Located right next to the beach. Great selection of unusual tapas and menu del dia. Good service and very clean. Good selection of beer and wines.

Great food. Expensive for the area but Great quality for a treat. Lovely location overlooking beach. Evening openings restricted off season but still open for lunch and sat nights

Great food. expensive for the area but Great quality for a treat. Lovely location overlooking beach. Evening openings restricted off season but still open for lunch and sat nights

El servicio fue lo único que no llegó a gustarme del todo. Noté las prisas por atenderme e interrumpieron una llamada importante que tenia para meterme prisa para que pidiera. La comida fue increíble y la atmósfera insuperable. De ahí que de un 4 estrellas, un mal dia puede tenerlo cualquiera imagino. L.O.V.E.

Esta vez probamos otro menú degustación (Menú Golden). Hay suficientes entrantes e incluye un principal y postre. Todos me gustaron en general. Elegí de postre la tarta de queso y fue lo que menos me gustó. Para grupos es posible tener reservados lo que resulta ideal para celebraciones.

+6

Se encuentra frente al mar con unas buenas vistas, comida buena,bien presentada, el precio un poco elevado para la calidad que tiene

+6

Cecilia Quiroga-Clare

The food was good, original and tasty dishes, except for ‘Sopa de cítricos’. The service was good also, polite and on time. And the atmosphere nice, in a cloudy and chilly day the restaurant offered a cozy space with a beautiful sea view.

Carole Randall

Lovely location overlooking the Beach & sea. Food was excellent quality. We had the prawn salad and teriyaki burger. A little expensive but there was no Rush to move us even on a Saturday lunch in peak season. Very relaxing atmosphere. The waiter was attentive. Definitely will return.

What a big disappointment. Expensive food and the worst service ever. 14.90€ for e veggie burger that came solo no garnish or fries. We ordered three and they all came at different times. At least …

What a big disappointment. Expensive food and the worst service ever. 14.90€ for e veggie burger that came solo no garnish or fries. We ordered three and they all came at different times.…

What a big disappointment. expensive food and the worst service ever. 14.90€ for e veggie burger that came solo no garnish or fries. We ordered three and they all came at different times. At leas…

What a big disappointment. Expensive food and the worst service ever. 14.90€ for e veggie burger that came solo no garnish or fries. We ordered three and they all came at different times. At leas…

What a big disappointment. Expensive food and the worst service ever. 14.90€ for e veggie burger that came solo no garnish or fries. We ordered three and they all came at different times. At le…

What a big disappointment. Expensive food and the worst service ever. 14.90€ for e veggie burger that came solo no garnish or fries. We ordered three and they all came at different times. At leas…

I used to eat here with my son,and he more than I. I come most days for a coffee on my walks but no more to eat.service has deteriorated steadily.it is often slow and without the slightest warmth…

I used to eat here with my son,and he more than I. I come most days for a coffee on my walks but no more to eat.Service has deteriorated steadily.it is often slow and without the slightest warmth…

Me parece un quiero y no puedo por desgracia, se nota una buena inversión en el local, es bonito y tiene una localización increible. El problema viene con el servicio y la comida, las recetas pintan buenas (la carta entra por los ojos) pero la comida que te llega es mediocre para el precio que tiene, que es caro para ser tan normal (al menos en cuanto a la carne). El servicio muy despistado, doblaban pedidos o se olvidaban. Creo que tiene mucho potencial pero necesita trabajo, espero no importunar.

Charlie Bravo

The worst burger I have ever had, not even close to the one in the picture. I tried the New York style and I just got 2 thin pieces of bread with a whole bunch of onions, 4 pieces of bacon, a LITTLE piece of meat all this stuffed up with garlic Mayo, I couldn’t find the taste of the overcooked meat. It fell apart and I had to eat it with a fork.

boford attwater

Great location, food looks nice but taste average, not worth the money. Lots of spannish tourists thats are very noisy, I understand why some complain about masstourism!

Lesley Inwood

I visited this restaurant a few times last summer it is in a beautiful location. Last August I booked a table for 4 pl for a Sunday lunch time . We arrived and were seated at a lovely table overlooking the sea . Perfect . Then a man came over and told us this wasn’t our table and took us upstairs to the back of the restaurant and sat us at another table it was rubbish we were overlooking the road and it was a real downgrade I don’t know why we were moved but we decided that this restaurant would not be one we visit again and have not been since. Very disappointed 😒we would have visited frequently had we had better treatment.

We ordered a rather expensive steak that arrived at the table already cold and a tuna fish that was extremely salty, we complained about it and they told us there was nothing they could do about it. …

We ordered a rather expensive steak that arrived at the table already cold and a tuna fish that was extremely salty, we complained about it and they told us there was nothing they could do abou…

We ordered a rather expensive steak that arrived at the table already cold and a tuna fish that was extremely salty, we complained about it and they told us there was nothing they could do about it…

We ordered a rather expensive steak that arrived at the table already cold and a tuna fish that was extremely salty, we complained about it and they told us there was nothing they could do about …

Este maravilloso lugar nos ha deleitado hoy con una comida «muy saludable».Tengan cuidado de no llevarse nada extra a la boca. En nuestra rúcula había una babosa. Le mostramos el caracol al camarero. ¿Se disculparon? ¿Nos hicieron un descuento?… No :) Solo tengan más cuidado.