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Food was absolutely amazing. The hibachi chef’s name was Hurten and he was incredible, so full of energy and making the kids at the table laugh. It’s such a beautiful place and so clean. The server was also extremely nice and professional. Recently the Hibachi place I went to since I was young had closed, this place has become a worthy replacement to say the least.

Casey Thomas

I’ve been here a few times and the service + quality of food has always been consistent and wonderful! Family friendly, and the food is always so fresh.

John Holt

Had a nice lunch. Asked if I could substitute the lemongrass soup for the miso and was told no. I even said I would pay for the lemongrass and she told me no substitutions. Odd. I had the salad. Unremarkable. Over all not bad. Next time I will do the hibachi.

Amy Weil

This was my kids' first Hibachi experience and it did not disappoint. I did not catch our chef's name, but he was very entertaining and was fantastic with kids. The food was delicious and plentiful. They also were accomodating to my daughter's food allergy (tree nuts). I would highly recommend to anyone, but especially those with kids!

Jennifer Davis

Let me tell ya this was my frist time here n omg other work places no matter what it is needs to take a lesson for this place . I was a waitress for over 22 yrs I know what to look for. I saw a place were you can be you have fun n work together as a team . Helping each other out no matter if it's yr table or not . To make everyone feel at home. The employees are wonderful mangers are great. .it was a peaceful fun homey loving place. The food omg was outstanding. Thought it was pricey at frist but after seeing all you get it was like there ain't no way I'm going to eat all this. N I didn't made two more meals out of it. Price was on point. Thank you for making our vist beautiful. Plz keep up what ya doing yr killing it

+7

Beth Shearer

Great place for dinner, especially if you're celebrating! The staff are very friendly, the food is cooked and served in front of you, and the drinks (especially the volcano!) are delicious. We got balloons and cheesecake for the 3 people whose birthday it was

+1

David Nagel-Nunez

We went here for the first time and really enjoyed it! Service was fun good, there we a fun experience at the hibatchi table, and the food was delicious with good portions. I got the salmon and scallops, and muy husband got filet mignon and chicken, and they were all cooked very well and delicious. And they also give you a big serving of rice, veggies, soup, and salad. Great place and we would come back!

+12

Anthony

Shogun happened to be the choice for guys night this time around! Have been here one other time and that was for the hibachi side of the restaurant. This time was for their regular seating. First thing is we were seated by a robot 🤖! That was different but definitely put a smile on all who were guided to their tables by it. Atmosphere was laid back and quiet, service was good and didn’t feel like we were being rushed. The restaurant was clean and the bathroom was in good order too. Everything you expect in the food industry. The food was great, tried new things and had no regrets with doing so. Portion sizes were plenty big, you should not leave hungry. Will be back again to try out other menus items! Give them a try!

+9

Mick Miller

Our hibachi chef was AWESOME! Sake, fried rice, chicken, steak, shrimp -very good! Had a reservation for 20 people and everyone got what they ordered. Establishment books quickly back to back, so we were encouraged constantly to pack up food in take out containers shortly after chef finished cleaning the flat top griddle. There was no warm water in the restroom to wash our hands (so my thought was, uh-oh, I hope the dish washing station isn't as cold as the sinks in the restrooms!) All that being said, we definitely plan to return, the food was delightful and a lot of that was due to our talented hibachi chef!

Tom Broscius

Took my son here for lunch. The kids meal is a great size for a kids meal. They were extra kind and patient with my son. Who has special needs. My only concern was I had Steak and Chicken and I had a few pieces of shrimp in it. I was not charged extra, so some may say this was a nice bonus but people who are allergic to seafood would have an issue. The chef was great. Would come again.

Me and my fiance celebrated our anniversary on Sunday, October 12th. My fiance, best friend and I ordered $55 worth of sushi for take out. 2 fire crunchy rolls 1 California roll 1 angry lobster roll And a side order of Fried rice. All 3 of us got food poisoning from the food. When I spoke to the manager this afternoon, he was extremely rude about the situation. I hadn’t given any information, other than the fact we all had gotten food poisoning and he continued to speak over me. The call lasted 2 minutes, and he refused to refund the order, claiming I was lying about us being sick. He demanded that I go to the hospital to get formally diagnosed, and then send their insurance the bill. And in his words, “that’s why we have insurance. Just bill us or whatever.” Once I asked again for a refund, he completely ignored the request and told me once again to go through insurance. He hung up the phone pretty quickly and has not answered since. The customer service and hospitality was horrible, there was absolutely no regard for customer health or satisfaction. Will never be coming here again. Very very disappointed.

Derick Overly

Honestly I was not impressed. We had a group of 7. The chef squeezed what I thought was water in my mouth. I was wrong! It was alcohol. I have been alcohol free for 10 years. Also as the chef rolled out the cart there was raw chicken touching, the steaks and shrimp and scallops. Which everyone knows take different temperatures to cook. The vegetables were pretty much raw. And I paid 140 dollars for 3 people for this awful experience. I asked the waitress if I could speak to the manager. She said he’s not available. I think he was probably the guy sleeping at one of the tables.

Pamela I.

Picked up takeout fillet and chicken hibachi, Hawaiian roll, dragon roll. $67 and the food is absolutely not edible. Hands-down, the absolute worst sushi I’ve ever had. The eel tasted fishy and the mango was like some kind of mango purée that could not possibly be real didn’t even taste like mango. The filet was chewy couldn’t even chew through it so I highly doubt that it was real filet. The noodles were one giant clump. Hands-down the worst hibachi & sushi I’ve ever had.