Harvest Table

Thank you so much for accommodating my vegan requests- the food was Amazing and the staff attentive to every single detail. The Gnocci and the chimichuri sauce for the bread was unforgettable. Thanks again for being flexible with the no dairy request. Thank you Micheal for the best service.

Brenda Wallsinger

A beautiful setting with a warm atmosphere. We throughly enjoyed every aspect of our meal. The drinks were fantastic! Hand delivered by the bartender himself! We love you Mark! We ordered several salads and the French Onion soup. I thought I’d died and gone to heaven. It was that delicious. Three of the four of us ordered pork chops. Not a word was spoken as they were devoured. I ordered the burger. Now, I’ve had lots of burgers in the valley, but this was far superior to all other burgers. I’m still thinking about it! And, finally, the desserts…try them all! We did. We were not disappointed. My favorite was the pineapple sorbet. Devine! The manager, Marchine (so sorry if I misspelled his name) was so delightful and took the time to check on us frequently. I can’t wait to go back!

Paul Burgwardt

Harvest Table in St. Helena is a delightful spot. We visited for breakfast and were thoroughly impressed by both the food and the atmosphere. The restaurant has a bright, airy feel, with beautiful views of the surrounding gardens that set a peaceful tone for the meal. We ordered the avocado toast and the French toast, and both dishes were outstanding. The avocado toast was fresh and vibrant, with perfectly ripe avocado and thoughtful toppings that added a nice complexity to the dish. The French toast was equally impressive -- light, fluffy, and beautifully presented, with just the right amount of sweetness. Each bite was a treat. The service was excellent, and the staff made us feel right at home. Whether you're starting your day with a delicious breakfast or looking for a relaxed meal in Napa Valley, Harvest Table is a fantastic choice. Highly recommended!

Gregory Bowman

This was one of the top 5 restaurants I have experienced from around the world. The service, food and atmosphere was excellent. The salad was organic and fresh, as was the pasta and short rib. This is the place to eat in Napa Valley (and I just ate at the bar!). The staff is exceptionally attentive.

Sara Beth Doherty

One of our favorite restaurants in Napa! We sat at the bar with our dog - love that your furry friend can join you here! Enjoyed cocktails, appetizers, shared a burger and dessert. The Desert Spoon Margarita was the best I’ve ever had and the meatballs were incredible. We loved our dinner so much that we went back for brunch the next morning - did not disappoint!

Mila Cheng

Food in Harvest Table is good and fresh, we had Oyster, Burrata & Roasted Grapes for Starters (the burrata is so good!). And order Beef short ribs and Wild Boar Ragu for our Entrees. We loved it. The dessert bread pudding is okay.

J Earl

We stayed at the hotel and went to the restaurant twice. Both times were a great experience. The staff is extremely attentive and sweet. Everything is great.

Capt. Aussie Bob Fisher

My wife booked a table for our birthday(s) We got an outdoor table at 6:15pm and the the timing and the setting amongst the redwoods was perfect for the beginning of summer. As residents of the Napa Valley for the past 25 years this was our first time to visit this hidden gem. I was really impressed from the moment we entered the front doors until the time we left. Certainly wasn’t rushed and we felt very relaxed and comfortable. The parking was on premises and plentiful. The food, service and atmosphere was wonderful and we will certainly recommend it to friends and family and return here for our next special occasion. Capt Aussie Bob

Kenard Puchalski

Just a wonderful way to end our day in Napa Valley. Enjoyed a wonderful meal. Wait staff was attentive but not overbearing. Ambience was relaxing. And more importantly the food was spot on.

Hannah Porter

Perfect for brunch if you’re staying at the hotel! We went in winter and sitting next to the fireplace on a cold morning is so nice. And they have nondairy milk options for lattes and other coffee drinks!

Latha GS

Thank you so much for accommodating my vegan requests- the food was Amazing and the staff attentive to every single detail. The Gnocci and the chimichuri sauce for the bread was unforgettable. Thanks again for being flexible with the no dairy request. Thank you Micheal for the best service.

Dan AI6XG Koellen

For a high end dining experience on the edge of saint Helena try Harvest Table. If you want to bring your well behaved dog and sit on the patio. The entrees were excellent but the highlight was the ice cream and sorbet sampler. Unique flavors that tasted great, not outlandish. My wife loved the peanut butter chocolate mousse.

Harvest Table in St. Helena did not come to play — it came to elevate standards. The food? Fresh in a way that makes you question if they have a secret garden out back harvesting ingredients five minutes before plating. Every dish tasted vibrant, intentional, and layered with unique flavors that somehow felt both creative and comforting at the same time. And the presentation? Art. Like, “hold on don’t touch it yet, I need a photo from three different angles” art. Each plate arrived looking like it belonged in a culinary gallery, but thankfully it tasted even better than it looked (which is saying a lot). Nothing felt overcomplicated — just beautifully balanced flavors that made you slow down and actually enjoy every bite. The kind of meal where conversation pauses because everyone’s too busy appreciating what’s happening on their fork. If you’re in St. Helena and want fresh, thoughtful food that tastes as stunning as it looks — Harvest Table is absolutely that girl. 10/10, would happily plan a whole day around eating there again. 🍽️

this place should be more than 4.3 - at least a good 4.6 or 4.7. Great food great ingredients great & simple cooking and very friendly team. Made a good night!

yipeng liu

this place should be more than 4.3 - at least a good 4.6 or 4.7. Great food great ingredients great & simple cooking and very friendly team. Made a good night!

Love the atmosphere, the hotel is very green. The food was good although they don't have lunch menu - it is more of brunch menu so breakfast thing. We managed to get some tacos and chicken waffle anyways.

The ambiance was nice. We sat outside ok the patio because the weather was nice. The server, David, was good as well. I had the deviled eggs as an app and the Harvest Burger as my entree. The deviled eggs lacked salt and pepper. The burger was great

Nice location, friendly staff. The fries served with the steak frites were amazingly good, with a crunchy truffled shell around a tender interior. The “fried” chicken was not what I expected, and a bit gamey.

Went for weekday breakfast, steak and eggs with mushrooms on it was very well flavored and the service was so quick and everyone cared that you were there. Definitely recommend. Would love to check it out on weekend brunch as well!

The food was ok for the price point, but the atmosphere is what made this a great experience. I recommend sitting outside!

Friendly and kind staff. Decent happy hour. they have wine tasting too

Drew Suthipongchai

Love the atmosphere, the hotel is very green. The food was good although they don't have lunch menu - it is more of brunch menu so breakfast thing. We managed to get some tacos and chicken waffle anyways.

Sharieka Crawford

The ambiance was nice. We sat outside ok the patio because the weather was nice. The server, David, was good as well. I had the deviled eggs as an app and the Harvest Burger as my entree. The deviled eggs lacked salt and pepper. The burger was great

Brian Albers

Nice location, friendly staff. The fries served with the steak frites were amazingly good, with a crunchy truffled shell around a tender interior. The “fried” chicken was not what I expected, and a bit gamey.

Sam Beed

Went for weekday breakfast, steak and eggs with mushrooms on it was very well flavored and the service was so quick and everyone cared that you were there. Definitely recommend. Would love to check it out on weekend brunch as well!

Marcus Phillips

The food was ok for the price point, but the atmosphere is what made this a great experience. I recommend sitting outside!

Helen M

Friendly and kind staff. Decent happy hour. they have wine tasting too

Ken Su

The waitress at bar is very terrible, very cold with unpleasant response and seldomly have any interactions, however the set dinner at restaurant is awesome and worthy of the price, we would come back with dinner but not the bar again.

We ordered 3 appetizers 3 main dishes, Roasted mushrooms, Heirloom tomatoes, tar tar beef, Diver Scallops, Halibut, Papardelle. The only outstanding dish was Roasted mushrooms, Heirloom tomatoes and tar tar beef was just ok, but all 3 main dishes was all dried the taste was ok but seems like these 3 dishes was not served right away because it was really dried out. The waitress might had been worried that we were not very happy about the main courses so she decided to automatically charged us 20% gratuity by written it on my credit card charged slip. I didn't complain because I normally tip my server about 20% anyway but I just don't like to be forced by written it on, I hope it was not the restaurant policy because it was only 3 of us dining, I typically see other restaurants charges for gratuity for party of 6 or more.

Sorn S

We ordered 3 appetizers 3 main dishes, Roasted mushrooms, Heirloom tomatoes, tar tar beef, Diver Scallops, Halibut, Papardelle. The only outstanding dish was Roasted mushrooms, Heirloom tomatoes and tar tar beef was just ok, but all 3 main dishes was all dried the taste was ok but seems like these 3 dishes was not served right away because it was really dried out. The waitress might had been worried that we were not very happy about the main courses so she decided to automatically charged us 20% gratuity by written it on my credit card charged slip. I didn't complain because I normally tip my server about 20% anyway but I just don't like to be forced by written it on, I hope it was not the restaurant policy because it was only 3 of us dining, I typically see other restaurants charges for gratuity for party of 6 or more.