Hace tiempo que no comía en un sitio con unos platos tan bien trabajados. En boca unos placeres inigualables. La atención en mesa alucinante y con explicación perfecta de los platos del menú degustación. Un lujo en esta bonita ciudad. Recomendable 100x100. No dudes en venir. Ambiente y música perfecta.

Hemos vuelto después de un par de años sin visitarles y el sitio sigue estando estupendo. Esta vez el menú de 7 platos ya propuesto por ellos y basado gran parte en la gastronomía de la zona pero con su toque. Fenomenal atención de sus empleados, buena carta de vinos y nuevamente hemos disfrutado mucho

Camino de nuestro finde gastronómico (que rápido se ha pasado) paramos en Salamanca. Acierto absoluto. Maravilloso menú a un precio muy ajustado. Muy recomendable. Ambiente muy tranquilo y agradable.

Menú ejecutivo por 25 euros que incluye un aperitivo, un entrante, una ensalada, un pescado, una carne y un postre (barato me parece). La cantidad y la calidad de los platos de 10 ! El atendimiento muy bueno y el ambiente muy tranquilo e íntimo a tan solo 1 minuto de la plaza mayor. 100 % recomendable !!

Hemos ido mi pareja y yo un martes a mediodía. Hemos pedido el menú mercado: seis pases, uno de ellos un postre. Todos los platos han sido una delicia y nos han sorprendido. Desde el snack, con guiño a productos clásicos, a los platos. No soy capaz de poner ninguno sobre los demás, todos nos han encantado. Han salido a buen ritmo y el servicio ha sido inmejorable, contándonos detalle de técnicas y alimentos muy interesantes para conocer mejor Salamanca. Todo ha estado perfecto. Ojalá hubiera más restaurantes así en mi ciudad.

George Edward Bähnke Muñoz

We had the tomahawk, lamb chops and the artichokes. The food was cooked to perfection and the service was prompted/ameable. The prices were reasonable and the location is steps away from the main square in Salamanca.

Matt Richter

We asked our hotel receptionist where she'd go if she could go anywhere and someone else was paying. She said "Casa Paca" without skipping a beat! All around amazing.

+5

Rachel Mulvey

Menu del dià not the cheapest at €29 but definitely great value for money. My main course, bream fillet, perfectly cooked and served with some kind of pickled samphire. Flan with vanilla ice cream was exceptional. Attentive service and quiet location - worth stepping away from Plaza Mayor.

Minkyung Shin

It was one of the best food in Spain. The artichoke ,jamón and foie gras was exceptional. The beef and pork steaks were also full of flavor and juices.

philip montgomerie

Unbelievable Tapas bar . Great tapas choice, good staff

Fernando Arango

The service provided by German and the entire team in the dining room was stellar, Aránxa was very attentive and absolutely wonderful. The foie gras appetizer is a must, the best we’ve had.

Arthur Burov

Ordered a cheese plate for a starter and steak, pork, and salmon as main. Enjoyed the food and the service. The portions are large, and our meals tasted excellent

Michael Valeron

This is busy place but not a tourist trap. The food is good and service is too. Just don’t ask for bread - they charge 2.50 p/person and it’s more like overcooked dry bread.

+2

Mike McCULLOCH

A delightful oasis, extolling the Spanish restaurant and tapas bar just off the main square. Folding cinema seats add to the charm in the bar, and contrast with the cosy but elegant restaurant adjoining rooms. Excellent inexpensive tapas for lunch or fine dining by night.

Gam Shot

Spanish fine dining at its best. You can find cheaper places but casa paca is hard to best. Spanish food as it should be done.

+5

A wonderful restaurant with a superb and very wide-ranging menu. The foie gras mi-cuit is superb as are the assorted kid goat dishes. The buzz is amazing and the service excellent. Not to be mis…

This was one of the best meals we had in Salamanca. The seafood was fresh and excellent. It helped to know a little Spanish.i slaughtered the language, but the waitstaff appreciated it.

This was one of the best meals we had in Salamanca. The seafood was fresh and excellent. It helped to know a little Spanish.i slaughtered the language, but the waitstaff appreciated it.

We were recommended this excellent restaurant by our taxi driver. It was so marvellous that we are returning tonight. The atmosphere, service (from Azucena!), gastronomy and wine were absolutely su…

We were recommended this excellent restaurant by our taxi driver. It was so marvellous that we are returning tonight. The atmosphere, service (from Azucena!), gastronomy and wine were absolutely su…

La comida muy buena y el trato también. Lo malo son las escaleras. No se puede ir con personas mayores o minusválidos. Un poco ruidoso, pero bueno igual fue puntual..

El local está muy céntrico y son varias plantas no muy grandes. Está limpio y los camareros correctos.Pedimos el menú degustación y estaba todo bueno excepto el steak tartar que era increíble. Repetiría sin dudar

PRG

Visited (at hotel’s recommendation) on Christmas Day for dinner. It’s a busy place and I found the waiter service, food quality and value good. What I did not appreciate was the attitude shown by the manager/owner who barked at me for daring to enter for my reservation at 20:00 15 mins early. There was also finger pointing. Quite inhospitable and unwarranted - We could easily have been seated and offered a drink, but instead had to freeze outside in -3 or go somewhere else for a drink (which we did and was very welcoming).

Kelly Aslan

Excellent value for money! The tapas menu special is highly recommended. I had the vierias, canelon, steak tartar and the mejillon tigre. Only the last one disappointed me, as basically it was a mussel shell topped with bechamel.. no idea where the tigre mussel went.. 🤷🏻‍♀️.. the tartar was stellar, quality mustard! The scallops were perfectly cooked and the trimmings delectably complimented them! The lobster cannelloni was mouth-wateringly scrumptious! If only I wasn't surrounded by Vox locals! I would definitely come back for this menu!

Agostino Bocchi

Excellent restaurant, that's what it takes in a beautiful city like this. Spanish cuisine, Spanish wines, old-fashioned, really enjoyed my dinner.

Very expensive, badly cooked. We ordered the 1.00kg steak. There was +-200 grammes of meat. The rest was fat and bones. steak was ordered medium, and was 99% raw. Way too salty. Not worth the m…

Very expensive, badly cooked. We ordered the 1.00kg steak. There was +-200 grammes of meat. The rest was fat and bones. Steak was ordered medium, and was 99% raw. Way too salty. Not worth the mone…

Very expensive, badly cooked. We ordered the 1.00kg steak. There was +-200 grammes of meat. The rest was fat and bones. steak was ordered medium, and was 99% raw. Way too salty. Not worth the mon…

Casa Paca" is a restaurant very close to the "Plaza Mayor" of Salamanca. The food has quality, the location excellent and the atmosphere very pleasant (typically Spanish). Perhaps the service could…

Really disappointing. Poor service, overpriced and shockingly bad ‘careless’ and supercilious attitude from the head waiter especially and his 2nd in command who both appeared to be bossing their y…

Lovely food, beautiful setting and really helpful staff. Waiter happy to explain menu items, and his choice of red wine was excellent

Not happy with the steak three of our group sent them back as they were extremely fatty and tough. Very over priced and poor service when we complained they just said the price is the same. Would …

Very expensive for very poor food and unfriendly staff. Just go somewhere else. First steaks they brought out even though we asked for fillet were very fatty and undercooked. When we challenged the…

Acaban de añadir este restaurante en la guía michelin y te esperas una excelencia en el servicio y las instalaciones, y la verdad que no fue así. El restaurante tiene dos pisos comunicados por escaleras(sin ascensor) y nosotros íbamos con una persona de 99 años, avisamos el día anterior; de eso y de que era un cumpleaños. Pues a pesar de avisar de que íbamos con una persona que no puede subir escaleras fácilmente, nos pusieron en la última planta, algo muy desconsiderado por su parte. Tampoco quisieron cambiarnos en el momento, mi abuela tuvo que subir todo el edificio. El sitio tampoco está preparado “estéticamente” para pertenecer a la guía michelin: sala solo preparada a la mitad, paredes desconchadas, cojines de las sillas sucios, rodapiés sucios… Había también ropa y zapatillas tiradas en un lugar de la escalera que seguía hasta el tercer piso… cuando estabas comiendo se oían gritos y demasiado ruido de cocina y vajilla. Es una pena que luzca “cochambroso” cuando la comida sí que merece la pena, porque el producto y las elaboraciones son muy buenas, y por lo que cuesta estás comiendo en un buen lugar de Salamanca. Si se pusieran las pilas podría ser un lugar de estrella michelin.

La comida estaba bien cocinada y presentada, precio razonable. Las 3 estrellas son porque en la zona donde nosotros cenamos había una mesa llena de platos sucios...y tambien por el tono alto de hablar las camareras entre ellas y con cocina, fue horroroso estar cenando y estar oyendo su vocerío continuamente

Adam Davey

Nice looking place with a good selection of tapas available. We had a friendly waitress but only ordered drinks and some tapas. Tried the local speciality 'Jeta'. Toilets way downstairs but with some cologne to splash and decent paper towels which was a pleasant surprise.

Bob

We had comida at Casa Paca and found it less than satisfactory. The biggest disappointment was the €27 plate of jamón ibérico “gran reserva” which was hardly chewable. We usually don’t complain but my Spanish novia was outraged. They brought a second plate which was only a bit better. The beer I ordered came long after the jamón. The castellano sopa and artichokes a la plancha were quite good, but everything should have been given the high prices.

Para empezar fuimos un viernes a la hora de comer y estaba completamente vacío. Muchos platos los sirvieron fríos (que no tiene perdón al estar completamente solos). La comida muy sin más, y para el nivel de Salamanca y precio no volvería (restaurante como El Montero o Tapas 2.0 no tienen NADA que envidiarle). Y ya la joya de la corona fue que el helado del postre fuese de Mercadona. Otra cosa no pero ese helado me lo comí 500 veces y lo reconozco perfectamente. Le pregunté al camarero y me dijo q era de un sitio el cual frecuento y también probé múltiples veces. Y no tenía nada que ver. Aun si hubiesen dicho la vd le pondría mejor puntuación. No recomiendo ni volvería.

Eli Soto

This restaurant was a disappointment. The food was mediocre at best and the service bad and slow. You can find much better options in Salamanca. Not recommended.

Manuel Gonzalez Vazquez

We made a reservation for our family group, and the experience was pretty disappointing. The owner/manager that took our order was pretty rude and condescending while trying to impose on us some orders we do not want. The food, although looked OK was pretty "flat" with some common base sauce that made most dishes taste the same. The specialities around oxtail are simply disappointing. The only dish worth trying was the stewed "toro" tomatoes with cheese sauce. Service was overall bad, with an awful maitre taking the order and the exception of our nice waiter (a tall gentleman with white hair) that was clearly overworked but tried its best and was always courteous and attentive. A very disappointing experience after a long weekend of excellent food experiences in Salamanca. The restaurant itself was nice, but our table was located in corner with uncomfortable access to half of it (The table needs to be moved and the rest of the people stand up in order to get in and out)

+1

This was the most expensive meal we had in 2 weeks & it did not live up to expectations. Initially we were impressed that the waiter went to great effort to get us a table but after that the service …

This was the most expensive meal we had in 2 weeks & it did not live up to expectations. Initially we were impressed that the waiter went to great effort to get us a table but after that the servi…

This was the most expensive meal we had in 2 weeks & it did not live up to expectations. Initially we were impressed that the waiter went to great effort to get us a table but after that the servic…

Service was rude, argumentative, and disrespectful! My husband ordered asparagus and by mistake they brought him duck tacos. When we explained that to them they refused to take back the tacos e…

Naja Elvang

Worst service ever. I speak spanish fluently and i went there with my two friends. We’re turists and they expected us to not notice that they raised the prices soo much! A plate with Jamon and bread went from 22 in total to 29 for the jamon and 6 for the bread. We then confronted them and they changed it to the prices seen on the picture. 7 euros for 1L of water is unacceptable!!! And the two plates that cost 23 and 24 actually cost 22 on the menu! The bread was dry and hard and they didnt try at all to give us good service, just because we are not from spain! Its unacceptable, because Salamanca is a beautiful city, but it survives off of turism, and stuff like this will ruin it! Absolutely disgusting treatment!!!!!

Raki A

Not worth the money for 2 courses and a wine. Better options around area. Wine tasted cheap, the food was below average for Salamanca.

Kim Lees

Most of the dishes on the menu we tried to order they said they didn’t have. What we did order was not great. The starter was too salty and the beef is meant to be 48months aged… it was fresh as yesterday, not good! The wine tasted like a cheap bottle from a corner shop. There was only is in the restaurant. Don’t waste your time or money, I would much prefer some local tapas and good wine from the bars.