La comida espectacular, el entrecot estaba perfecto y nos encantó su sabor. El pulpo también nos gustó mucho, con el puré de patata servido y sus croquetas de jamón caseras como entrante. El sitio es muy bonito, tiene terraza y zona interior y tuvimos que apuntarnos en una lista de espera de 45 min, fuimos entre semana, el finde mejor reservar directamente. Repetiría sin duda.

Todo estaba riquísimo y el trato magnífico, pero lo que más me gustó siendo celíaca es el cuidado q tienen, una carta a parte con todo sin gluten (mucha variedad), incluso postres y pan. Muchas gracias por pensar en nosotros ❣️

Una experiencia fantástica de principio a fin. Las croquetas y los buñuelos de bacalao nos sorprendieron por su sabor auténtico y su textura casera: crujientes por fuera y suaves por dentro, hechos con mimo. El cocido de montaña fue, sencillamente, espectacular. Sabroso, reconfortante y con esa intensidad que solo tienen los platos tradicionales bien elaborados; imposible no mojar pan en la salsa una y otra vez. La tarta de queso fue el remate perfecto: cremosa, equilibrada y con un sabor realmente delicioso. El servicio merece una mención especial. Atento, profesional y cercano. Adolfo, en particular, destaca por su trato exquisito, su amabilidad y ese saber hacer que hace que uno se sienta como en casa desde el primer momento. Un restaurante que combina cocina de calidad y un servicio impecable. Totalmente recomendable.

Restaurante informal donde el producto y el servicio van de la mano! Mi hermano cada vez que viene de Barcelona hace parada obligatoria! Y que suerte que hoy me a traido a mi! 10/10 BUENO BONITO BARATO

Una súper sorpresa que tuvieran opción sin gluten! Incluso cerveza sin alcohol y sin gluten! (Lo cual es súper difícil…) Todo estupendo, lo único quizá, el pulpo, que no estaba recién hecho; pero la ensaladilla espectacular y la tarta de queso muy rica!

+2

Hoy, 3 de enero, coincidí comiendo en este restaurante y la experiencia fue excepcional. Las zamburiñas, simplemente impecables con muy buen sabor. Las rabas típicas tan suaves y agradables. El arroz señoret con auténtico sabor a mar, profundo y bien ejecutado, me transportó directamente al Caribe, a los sabores de mi casa. Para celebrar, una copa de cava que acompañó el momento a la perfección, la captura de Maduro que queda en historia 🙏🏻🇻🇪✨💜. El cierre fue una tarta de queso de sabor intenso, equilibrada y memorable, de las que realmente dejan huella. No fue solo buena comida, fue una experiencia gastronómica y emocional única. La Cañía, totalmente recomendado en Santander. 🍽️✨

Nos ha encantado La Cañía. El arroz del señorito espectacular, las rabas muy ricas y las croquetas caseras de diez. El local es muy acogedor, con buena iluminación natural, y el servicio ha sido muy bueno. Sin duda, totalmente recomendable.

En general diría que un restaurante muy recomendable.! La atención de los camareros es muy buena, la comida espectacular y nos quedamos con ganas de probar más platos para la próxima vez.! La zona de la galería esta genial.! Sin duda repetiremos. Muy recomendable

Anna Devjatnikova-Ancverina

Very good restaurant with versatile menu (from fish to meet to deserts - everything there for every taste and wish). Very nice atmosphere and really friendly and attentive people working there 😀👍👍👍👍

Janet Fogarty

Recommended to us as a fish restaurant - we ended up having the steaks which were incredibly delicious. Andreas deserves 10 out of 10 for service and we had a very enjoyable evening

Mirin Kwon (Chloe Kwon)

Excellent #glutenfree restaurant in town. The burger i would give 8 out of 10. Rejos is the star of the restaurant. 11 out of 10!!!

Anastasia Emelianova

Great restaurant, scalops were mindblowing, friendly staff. Recommended!

Glenn “ShadowArc” Mercado

The food was very delicious with reasonable prices (Quality was Amazing). As english speakers with no Spanish they had an english menu (QR Code) and the servers were very helpful though they had very little english. When i come back to Santander with more Spanish i will definitely come back. Note for foreign tourist - the restaurant is inside at the back of a popular bar. And isn't open until 8pm.

Christina Gayle

Food was great. The decor and service are great too. Only the fish soup was really disappointing. For the price I would expect more than a light broth and 2 tiny overcooked shrimp. The cheesecake is a must!

Roshan Michael

Food was delicious, both starter and main courses. Service was great as well as the waitress was very welcoming. Would recommend if near the area!

D

We ate here for lunch and were very happy with the food and service. The zamburiñas are massive and well prepared. The shrimps in garlic are finger licking. The entrecot was normal, northing special but still tender. The alubias with clams perfect for a cold day and portion is massive!

Ivy Hensley

Reasonably priced and welcoming place. The food was all delicious, especially the arroz con bogavante and the cheese cake. Our waiter was very friendly. I would come here again!

Natalia Nieto

Super delicious food. Friendly staff, fast service, reasonable price.

Cenamos de raciones y muy ricas. Especialmente las anchoas,que te sirven con panes tostados. Las zamburiñas muy buenas y de gran tamaño. Tienen terraza. El camarero que nos atendió fue amable.

Nos recomendaron este sitio, fuimos sin reserva y tuvimos suerte, pero mejor reservar. Pedimos zamburiñas, queso, las croquetas de jamón y el marmitaco. Todo para compartir. Vamos la comida espectacular, la atención buenísima. Todo estaba buenísimo.

Jaded Old Guy

Stopped by this establishment at the recommendation of Conde Nast. A great option in Santander. Food was fresh, tasty, and served relatively quickly. Try the rice/arroz dishes, and the shrimp/langostina dishes are great as well. Good lemon pie dessert as well. Dining inside and on the terrace are both great options, the terrace in particular when it is not too hot.

+2

Ghassan Shamseddine

Had one of the best coffees!!

Marius Ghinet

Hard to find a table. Most of the stuff don't speak English. Like in all northern Spain, local people don't like strainer tourist s. On first call, some waiter told us that they don't have a table but after our insistence they finally found one. The potatoes puree was expired, but changed. The wine was good.

Rutas Afa

Good value for price. Yummy food and outstanding service. Cheese cake is a must!!! Very recommendable this place.

+4

Doni John

Homely ambience. Service Team despite not spelling good English was really motivated to communicate and help me decide the dish for me. Food was very filling: Starter + main course. Recommended wine was a great selection. Overall for sea food, not so expensive.

Steve Coppola

Good food and fair price in a little street always drawing a local clientele. Tried a half dozen dishes over two visits and all good. Try the beef cheeks.

Juan Martin Maglione

Had a quick breakfast with some friends. I ordered avocado, egg and olive oil toast. Nothing crazy about it, but natural flavors and avocado was on point!

Amanda

Maybe the business is too good, the waiters looked quite unfriendly. The seafood risotto is charged per person, but there’s very little seafood in it. It’s quite expensive.

Dolores Caspe

They offer a wide variety of seafood! I ordered the cigalitas and the sopa del Cantábrico. The cigalitas were great, but the soup was really really salty and I couldn't eat it :( and the pieces of fish it had were small (so I couldn't identify the different kinds of fish they added to the soup). The service was really friendly

Mahmut Ocbe

We went here for a quick meal, and the food itself was okay, but what really disappointed us was the way they charge extra for something that should normally be included. For the starter, bread and butter were not included, and we were charged €4.50 for a small basket of bread with butter. There was nothing clearly stated on the menu, and you only find out about this additional cost when ordering. This feels like an unnecessary and misleading extra charge. In short: be aware that here you pay for things that should normally be included. Not what you expect from a standard restaurant.