Único, autentico, divertido. Surtido de pinchos variados deliciosos. Para pasar un buen rato acompañado de picoteo y vinos de calidad y vivir Sevilla!

Lugar muy curioso dado que es una charcutería en la que te ponen comida y bebida en la propia barra. A la hora de cenar suele estar muy lleno y tampoco es un sitio demasiado amplio, pero la gente en seguida te hace un hueco. Te despachan, como he dicho, en la misma barra de la charcutería así que no cuentes con sentarte. En mi opinión eso le da un toque muy especial. En cuanto a la comida, volvería una y otra vez solo por el montadito de chorizo picante con cabrales. No llevaba demasiadas expectativas porque no soy muy de chorizo, sin embargo lo pedimos movidos por las recomendaciones que habíamos visto previamente. Estaba increíblemente bueno. El embutido va al peso y lo acompañan con unos picos.

+3

Por la tarde abre a las 20 hs y llegamos 20:10, estaba llenísimo!! Comimos de maravilla, nos atendieron súper bien y lo mejor de todo el montadito de chorizo picante y queso Cabrales, lo mejor del mundo mundial!!!!! Lo recomiendo! 🙌

Autentico, buenissimo, 100% recomendado! Medio bocadillo de chicharrón de cadiz, pringà y queso - 1,60€ Perfecto desayuno, muy muy buen precio!! sueño aún con esos moriscos!! TENEIS QUE IR !!! las chicas que te atienden son muy amables y puedes pedir la comida para llevar o tomartela allí. Si eres una persona que no le gustan los espacios pequeños y abarrotados, recomiendo que compreis los bocadillos y os senteis en la plaza Nueva (enfrente del ayuntamiento).

"Ufff vaya cosa buena", qué se puede decir si no de una tostada de sobrasada con Roquefort la primera vez que la pruebas?... No he tardado tan poco en tomarme una tostada hacía tiempo. Y dejé que mi compañero acabara antes por no parecer que tenía hambre. Estaba realmente buena. Y dicen que esconden muchos más tesoros culinarios.., desde luego que los averiguo todos. La tienda de delante tiene todos los productos nacionales de renombre, es un lugar gourmet estilo clásico sevillano puro con el arte por todos lados. Cada centímetro de pared tiene un poema, con un dibujo y una foto, cuadro o lámina que te asombran por su bonita inspiración basada en temas sevillanos... El autor de los poemas atiende en la barra junto al compañero y son amables, y con suerte y con arte puede que te dedique un poema y su dibujo. Me parece un templo del arte, lleno de simbología y una comida y bebida que son también de arte. 10 de 10. Muy recomendable y repites seguro.

Bar tradicional de la ciudad, se nota por la cantidad de locales que llegan a comer. El lugar ofrece desayunos con molletes, picoteo, tapas, montaditos, platos y muchos productos locales. Comida muy rica y precios razonables para las porciones que te ofrecen. La atención es rápida y lo único que mejoraría es la disponibilidad de asientos, pero eso es lo de menos. Sin duda un lugar para recomendar a todas las personas que visitan Sevilla.

Casa Moreno es una joya tradicional de Sevilla, un auténtico ultramarinos con el encanto de lo antiguo y el sabor de lo verdadero. Entrar allí es como viajar en el tiempo: las estanterías llenas de productos de toda la vida y el ambiente animado de quienes saben disfrutar de las cosas buenas. En su barra se pueden probar los mejores productos del campo andaluz y de otras regiones de España, siempre con una calidad insuperable. Y, para acompañar, nada como un buen vino generoso andaluz, mi preferido el amontillado Napoleón de William Humbert, que realza aún más la experiencia. Un lugar imprescindible para quienes buscan autenticidad, buen trato y sabor a Sevilla.

Callum Weatherley

Classic establishment, traditional Andalusian style. Propped up on a bar with a chorizo and blue cheese sandwich and a coffee. The dream whilst looking at bull ring memorabilia.

Lucas Toscani

My favourite place in Seville. Not recommended for posh people, stay away. Insanely good, simple food. Super old school. Would be my local bar if I lived there.

+1

Steve Warren

Fantastic, authentic tapas bar. Full of locals at lunchtime, arrive early as it gets busy. Delicious food and great value.

Jim McCarthy

Casa Moreno is about as authentic of a tapas bar as you can find. (I love the "Bullfighting meets Catholicism" decor, which pretty much describes Andalucia anyway. ; - ) When I walked by, I thought it was just a little shop. But once I entered, I went all the way to the back, where there was room to find a seat. It's crowded with friendly locals, which makes the place fun. The bartender was very helping in recommending various sherry wines for me to try out. As for the food -- this has an even more limited food menu than most tapas bars. Which means -- if you're looking for a proper sit-down Spanish dining experience, then this is NOT a good place for that. However, if you want some simple, delicious bar bites, generally served on slices of bread, then you'll be happy here.

+2

Isidora Markovic

This place completely blew me away. I don't even know how to describe him. It's like you've stepped into a time machine, a shop from the 1960s, where you're surrounded by locals, standing and eating at the counter or any available place. They don't speak English, but they tried so hard to explain me what all the montaditos they are serving. The montaditos were fantastic. Chorizo Picante con Queso Cabrales was my favourite. I can't wait to go back to this place.

+1

irem alp

Loved here. Great vibes of an old school sherry bar with delicious tapas and way better service than most of Spain. Yes a bit touristy but there were lots of locals as well. Try the duck rice - super delicious.

Phil Ruf

If you are looking for the traditional small tapas bar feel, this is the place! Very friendly staff and great decor.

Patrick Robert

Great local spot that you should go to while visiting Sevilla. Their tapas and small sandwiches are very tasty. We loved the pringa, the chorizo with blue cheese and the tortilla with chorizo and melted cheese. They have a cute bar in the back for drinks, but be prepared for locals to stare at you when you come in as it's not a common spot for tourists.

Flo XX

best local restaurant for breakfast. sandwich, coffee & orange juice cost me 6.40€

Rudi

Casa Moreno is one of those places where you instantly feel like you’ve stepped into something special — a real, living piece of Seville’s everyday life. It’s small, rustic, authentic, and exactly what you hope to find when searching for proper local food. The front looks like a traditional grocery shop, but behind that is a tiny, lively bar packed with regulars who know this is the real deal. The food is simple, but that’s exactly what makes it so good. Everything feels fresh, homemade, and full of flavor. Their famous montadito de pringá is worth the visit alone — rich, savory, and satisfying. You don’t have to be from Spain to feel at home here; you just know as soon as you walk in that it’s going to be a good experience. No frills, just great local food, friendly service, and the kind of atmosphere that makes you wish you had a place like this back home. Highly recommended for anyone who wants to experience the true taste of Seville.

Andrew Marshall

Wow, wow, wow! Superb and authentic Spanish Tapas bar where you stand and eat at the counter or any available tiny space! They don’t speak much English but then what do you expect - I wouldn’t want them to! They are very friendly though and the food and coffee is great.

+4

erika urvina

I LOVE IT! Very Spanish old scholl. Nothing fancy, the place got a strong personality ;-) also is very small but people understand it and move around to give you some space. The tapas are delicious! Prices are low for the area. If you are around do yourself a favour and have some tapas there.

Karen Lee

This is an extremely charming, old-school tapas bar owned by a former bull fighter apparently. Don't feel intimidated as the bar is mainly frequented by locals or extremely good Spanish speakers - we managed to get by swimmingly with very basic Spanish (and as other commenters noted, even with no Spanish at all). Efficient, no frills service while you immerse yourself in the conversation and the bustle of the kitchen preparing your delicious montaditos, or Spanish open-faced, small plate sandwiches. We had a selection of tapas but I can't stop thinking about the anchovies en vinagre. Either way, you can't go wrong with any order here. Highly recommend for any visit to the beautiful Sevilla.

+2

Vanessa Wong

We had a wonderful time at the cafe during our time in Sevilla. Although they don’t speak English, they were extremely patience in helping us with our orders. We went there twice during breakfast and post dinner time and the staff were amazing and friendly despite they were super busy. Food was great and services were superb.

+1

Dave T

Unbelievably good food. I felt a little bit of a fish out of water as definitely full with locals when I went in. It was packed, and i opted for takeaway. I just asked the guy to make two sandwiches as I had read on previous reviews that they are small. But at 2.70 very inexpensive. I didn't know what to order and just asked the guy to make 2 of what he would recommend, and oh my God, they were mouthwateringly good. Just 👌. The guy making the sandwiches was very friendly and spoke excellent English. Thanks for making those two they were spectacular. The shop is authenticity and tradition summed up. I'm a small grocers and deli. It kind of reminds me of a spotlessly clean open all hours but with food. I can not emphasize how good the food was. I will definitely be back before my flight in a couple of days They are closed now until September see pic attached

Rafaël Vera Evertman

Casa Moreno what shall I say, the unique idea of making a small bar in the back of an authentic grocery store is amazing. Yes it was small and difficult to pass through but this was a whole experience. Looking on the walls you have historic pictures covering it and giving an old feel. The montaditos were prepared fast and simple but tasted amazing. I had two, 1 with salmon and brie and another with anchovies and cheese. Both costing 2.50 euros which was a fine price while having this amazing experience. The service I received was pleasant. Would definitely recommend to just stop by if you’re nearby and take a fast bite.

Yow Joe Ng

Went in unintentionally, gf was sick in hotel nearby and I just needed quick sandwich Oh man hands down the best jamon sandwich so far, cafe was okay too. None of the people who worked there speaks English, still tried their best to make it worked for me. Unfortunately it was my last day in town else i would check in everyday

+2

At the back of a deli is served amazing tapas. You stand up, order and it is presented on paper. Saw it on James Martin programme on Seville. Well worth a visit. Lots of googling done but deliciou…

Love this place. Very Spanish, but very welcoming to non English speakers like us. Excellent tapas and drinks........

Love this place. Very Spanish, but very welcoming to non English speakers like us. Excellent tapas and drinks........

I hesitate recommending this cute little bar. The breakfast toasts were delicious the ambiance was authentic with locals enjoying their tapas, beers and coffee. The delicatessen at the front is a mar…

I hesitate recommending this cute little bar. The breakfast toasts were delicious the ambiance was authentic with locals enjoying their tapas, beers and coffee. The delicatessen at the front is a m…

I hesitate recommending this cute little bar. The breakfast toasts were delicious the ambiance was authentic with locals enjoying their tapas, beers and coffee. The delicatessen at the front is a m…

I hesitate recommending this cute little bar. The breakfast toasts were delicious the ambiance was authentic with locals enjoying their tapas, beers and coffee. The delicatessen at the front is a m…

We saw this place on James Martin's Spain TV series & visited it several times during our stay in Seville. We had breakfast & lunch & were really impressed by the food & the swift service. It is ve…

We spent a few wonderful hours in this quirky gem of a bar. It's like being in a mini history museum but also serving cool beers and tasty tapas treats. The barman is an absolute gentleman and defi…

A Gem of a bar! Worth seeking out this quaint little grocery store/ bar not too far from the cathedral. If you enter the grocery store, the bar is around the back. Charming owner & staff.

Si vas de parada en ruta cervecera esta muy bien, un poco chico, pero es parte de su encanto, la comida muy buena, sus productos de calidad, aunque no se si por equivocación en la cuenta, pero un poco caro. Las chicas de detrás de barra muy atenta y eficaces. Como consejo les diría de que su método de hacer la cuenta sea más común, producto y precio , no quería cuenta te la dicen sin poner a que corresponde cada producto.

Se nota desde que entras x la puerta que el lugar merece la pena ,con la unica pega de que o vas pronto o olvidate de entrar ,sobre el sabado ... El sitio es reducido ,pero muy particular y tiene un mostrador de tienda a la entrada y una barra al final... Merece la pena y la zona hay varios bares tipicos de sevilla

hicham bouchmama

Very authentic atmosphere, friendly service

Bourgeoise Curdlesnoot

Food is very tasty. Overall it is a bit pricey for small tapas, but quality is nice. It's 100% worth a visit even if only for the ambiance. We were surrounded by locals. We tried orange wine and vermouth here, as well as some fun tapas. We could pay by card. It was supposed to be our lunch stop but after a few tapas we decided to have a proper lunch somewhere else. It's a good place for a nice aperitivo.

+13

Nunca en mi vida he experimentado tanto racismo en Sevilla como el vivido en este local, y lo más fuerte es que vino por parte de una de sus camareras, una mujer latinoamericana, lo que demuestra un fuerte prejuicio interiorizado. Fui a finales de diciembre con una amiga afroamericana que estaba muy ilusionada por comer aquí. Como yo iba con mi perro y no había terraza, le pedí que entrara ella a pedir los bocadillos para llevar. Llegamos alrededor de las 11:45 a. m. El local estaba lleno de gente, tanto locales como turistas, en su mayoría personas blancas, incluidos turistas británicos. Mi amiga estaba en la fila detrás de un hombre británico blanco de mediana edad. Observó cómo se servía sin problema a varias turistas blancas que estaban delante de él, y después a este señor. En la barra atendían dos chicas latinoamericanas: una fue amable con mi amiga, pero la otra, quien parecía estar al mando, mostró una actitud claramente discriminatoria. Después de atender al señor británico y siendo plenamente consciente de que mi amiga llevaba rato esperando, esta segunda camarera se negó a venderle un bocadillo de carne mechada alegando que “a partir de las 12 p. m. no se servían más”. Sin embargo, eran las 11:57 a. m. Además, la camarera amable indicó que todavía quedaba pan suficiente y se podía vender el producto, pero la encargada la apartó e insistió en no venderle el bocadillo. Sí había carne mechada, ya que únicamente quiso ofrecerle una ración (obviamente más caro que un bocadillo), a pesar de que mi amiga estaba dentro del horario de desayunos. El contraste entre su trato hacia los turistas blancos y hacia mi amiga fue abrupto y evidente. Las excusas cambiaban constantemente, aunque minutos antes había ofrecido el mismo producto a otros clientes sin excusas. Mi amiga, al ser una persona negra y haber vivido situaciones de racismo anteriormente, supo identificar perfectamente el rechazo. El mal trato fue tal que salió del local llorando. Miré el reloj: eran las 12:01 p. m., y tuve que consolarla fuera. Llevamos dos años viviendo en Sevilla y siempre hemos recibido un trato amable y respetuoso. De hecho, ella suele decir que aquí se siente mucho mejor tratada que en Estados Unidos. Por eso, esta experiencia fue especialmente dura: fue la primera vez que se sintió como si estuviera de nuevo en EE. UU. Como latinoamericana, sé que existe racismo dentro de nuestra propia comunidad, especialmente hacia personas negras, y que en ocasiones puede ser incluso más cruel que una persona blanca. Lo ocurrido fue indignante. No volveremos jamás. Por suerte, en otro restaurante cercano nos atendieron con normalidad, respeto y cordialidad, sin distinciones evidentes entre clientes. Ojalá puedan revisar mejor el trato de su personal y evitar situaciones así en el futuro.

Kévin Ligot

An experience that started passably but quickly took a sharp downturn. The initial welcome at the main counter (cash register) was relatively courteous—polite enough, though lacking any genuine warmth. However, the experience at the tapas bar was nothing short of disastrous. The first point of contact behind the counter—presumably the bartender—was blatantly unwilling to engage in English, responding to a simple question about drink options with a blank, almost disdainful stare, as though I’d asked for directions to Pluto. When the coffee I had ordered finally arrived, it was unceremoniously slammed onto the counter with a level of disregard that bordered on contempt. As for the tapas: while the presentation hinted at a selection inspired by gourmet delicatessens, the actual tasting was deeply disappointing. Flavors fell flat, textures were inconsistent, and the overall quality was far below expectations. This is clearly not a venue open—or welcoming—to an international clientele. In a word: catastrophic. Best avoided.