Tarta de queso espectacular y muy bien atendidos por Javi, quien nos hizo sentir bienvenidos y tuvo mucha paciencia y buen humor con nuestra mesa de ocho personas. Muy recomendado a todo aquel que busque una tarta de queso tradicional y horneada a la perfección. Solo fuimos por el postre porque ya habíamos cenado, pero el resto de la carta también se veía muy bueno!

Ambiente muy original dividido en tres ambientes (terraza, columnas(el más llamativo) y el industrial). Personal muy amable y atento en todo momento. Los platos son todos a la brasa y nos pedimos un carpaccio y un chuletón muy buenos. Gran experiencia

Sorprendida muy gratamente: servicio excelente, especial agradecimiento a Ildefonso que nos atendió y nos aconsejó. La comida buenísima, de muy buena calidad y cantidad perfectas. Bastante céntrico, muy buen ambiente. Muy recomendado

Leticia Lavado

We made a reservation last Saturday and we enjoyed a lot the food, the service, Rocío was awesome and supporting with all the questions. If you are in Seville, you should definitely visit this restaurant. The balance between price and quality was perfect, I would say it was cheap for this kind of food, around 21 euros per person and we were full! The cabbage with peanut sauce, is a must, delicious!

Alex

Loved this spot. Hip and modern vibe with delicious food. Get some vermouth to start and carpaccio in orange juice.

+1

Tara Lacy

Just had the most incredible dinner at Mamarracha ! The food is beyond good, especially the Paparracha — potatoes, cheese, bacon…the flavor was out of this world ! The salmon taco was stuffed with salmon (guacamole also to die for), the padrones Fritos perfection and the grilled rice…first time ever trying grilled rice and it as absolutely delicious ! I also recommend the spicy margarita ! The entire staff was just so wonderful, especially Rocio, I haven’t laughed so much throughout a meal before—the vibes are perfection!

+1

Sze Ming Hwang

Great food, hospitality and service! We ordered salmon tacos, caesar salad, baked rice/paella, tenderloin and muscles - all delicious. The standout for me was the muscles, pretty unique flavors I personally never tasted before. Must try. Our server Rocio was amazing. Really friendly and super hospitable!

+1

Vahideh Mahram

The quality of the food was so good. The girl from Cádiz was so friendly. I enjoyed the food and the atmosphere ❤️

rafahl aikaterinarhs

Sometimes I feel like 5 stars just aren’t enough for places like this. Starting with the location and atmosphere – I was honestly surprised, it’s amazing! I felt so relaxed and ready to enjoy the meal, and a big part of that was thanks to the staff. Their energy was incredible – welcoming, funny, and they made me feel completely at home. And the food… omg, I can’t even describe it. If you’re in Seville, this is a must-visit! PS. The focaccia was out of these world..trust me this is your starter to go !

rose healey

Had a fantastic experience here. Food was great and so reasonably priced for the quality of what you receive. Service was good and very friendly - Marina and Laysa were both excellent.

Meghan Lynch

This gem of a restaurant is not to be missed! Our servers, Irena, Leysa and Rocio, were very friendly and attentive. The food was exceptional; the true standout was in its presentation. Each dish was thoughtfully crafted and plated…not to mention delicious. We are in Sevilla for a month, and we will definitely be back!

Alan

We've had a visit to Mamaraacha on our Seville must visit list for some time. Definitely worth the visit. Very friendly and welcoming team from start to finish, the food was as good as it looks 😋 I will definitely return on my next visit to Seville. Don't think about it, do it, you won't be disappointed.

+1

Jenny Hibbert

This place is so good. Come here, eat here. It’s cool vibes and everything delicious My server Laysa was a gem. SO pleased I found this spot, it’s great.

Claire Bell

Spurred on by other Google Reviews we booked a table. The location is great, the restaurant is small and inviting, with super friendly staff. We chose a few items to share - outstanding plates of food! Well presented, good quality and TASTY! Rocio was our server, so helpful. Would highly recommend.

Adela Kong

For my last night in Seville, I was looking for a nice drink and a light bite. I’m so glad I stumbled upon this gem. From the moment I walked in, the staff were incredibly kind and helpful with the menu and their recommendations. I had a vermut and jamón ibérico de bellota con pan y tomate. Both were absolutely delicious. The service was so warm and attentive that I ended up staying for dessert,. The orange cream cake was the perfect sweet finish. To top it all off, one of the waiters kindly offered me a small shot of sweet wine to end the meal. She shared that it’s a common way to finish meals in her hometown. It was such a thoughtful and personal touch that made the experience even more special. The interior is beautifully decorated, creating a cozy and inviting atmosphere. I’d definitely recommend this spot to anyone looking for a relaxed, high-quality dining experience in Seville.

Marina Fourie

Dining at Mamarracha was nothing short of exceptional. From the moment we walked in, we were treated to what can only be described as the best service in Spain—attentive, warm, and effortlessly professional. The staff made us feel genuinely welcome, striking that perfect balance between friendly and refined. The food? A true gourmet experience. Each dish was a celebration of flavor, texture, and creativity, showcasing top-quality ingredients prepared with precision and flair. The menu struck a beautiful harmony between modern flair and Andalusian roots, offering inventive combinations without ever losing touch with its local soul. Highlights included beautifully charred grilled vegetables, melt-in-your-mouth meats, and surprisingly complex tapas that were as visually stunning as they were delicious. Every plate felt thoughtful and elevated, yet approachable.

Bryan Pereira

Wonderful spot in the square. Can get busy so you might have to wait for an outside table. Good selection of food and drinks, reasonably priced. Went a few times!

Andrew Booth

Great little tapas bar just down the street from the cathedral. Far enough away to not be a tourist trap but easily accessible and a with a really cool industrial vibe. Food was really creative and everything we had was delicious. Vegetable rice and Burrata salad were our favourites. Staff were really friendly and service was swift.

+1

What a splendid lunch - iberico ham and padron peppers with bread I so enjoyed it - great service and wonderful atmosphere and the food is fantastic

What a splendid lunch - iberico ham and padron peppers with bread I so enjoyed it - great service and wonderful atmosphere and the food is fantastic

What a splendid lunch - iberico ham and padron peppers with bread I so enjoyed it - great service and wonderful atmosphere and the food is fantastic

What a splendid lunch - iberico ham and padron peppers with bread I so enjoyed it - great service and wonderful atmosphere and the food is fantastic

We had an excellent meal at this restaurant with friendly service. We were able to get one of the last seats in the restaurant that particular night and enjoyed sitting at the bar. The server was ver…

We had an excellent meal at this restaurant with friendly service. We were able to get one of the last seats in the restaurant that particular night and enjoyed sitting at the bar. The server was…

The food was exceptional. I tried one salmon taco and it was great. I also had the Redfin tuna main and it was excellent! The atmosphere is on point from the decor to the music. I loved it!

The food was exceptional. I tried one salmon taco and it was great. I also had the Redfin tuna main and it was excellent! The atmosphere is on point from the decor to the music. I loved it!

The food was exceptional. I tried one salmon taco and it was great. I also had the Redfin tuna main and it was excellent! The atmosphere is on point from the decor to the music. I loved it!

The food was exceptional. I tried one salmon taco and it was great. I also had the Redfin tuna main and it was excellent! The atmosphere is on point from the decor to the music. I loved it!

The food was exceptional. I tried one salmon taco and it was great. I also had the Redfin tuna main and it was excellent! The atmosphere is on point from the decor to the music. I loved it!

We really liked this restaurant in Seville. The service was friendly. Everyone seemed happy in this restaurant. I ate the grilled tuna there, which was delicious.

We really liked this restaurant in Seville. The service was friendly. Everyone seemed happy in this restaurant. I ate the grilled tuna there, which was delicious.

Wanted a sensible meal- not just tapas. Needed gluten free and spotted salmon on menu. Greeted warmly by staff, and unusually for Seville, they were cheerful throughout my visit. Lovely glass of c…

The food was out of this world! Absolutely incredible! The service was fast and the meal was a very reasonable price for the quality of the food.

Absolutely amazing food! We had the chicken ‘Under a Brick’ and Salmon, outstanding. Excellent ambience and customer service. We had a wonderful night and experience.

Excellent, small restaurant with lovely food and great service - highly recommended. The squid and the octopus taco were amazing.

Great experience. The food, ambience and service were all very good. The Tapas dishes are really innovative. Very reasonably priced too. Thoroughly recommend

Another quality tapas joint for when you’ve had enough of over priced touristy junk. We sat at the bar with the kids, who had nothing but chips and bread, but the adults greatly enjoyed the offer…

Un lugar con muchísimo encanto en pleno centro de Sevilla. El patio interior renovado es luminoso y acogedor, y el salón principal conserva los impresionantes azulejos originales y un techo que es una auténtica joya arquitectónica. El espacio es, sin duda, uno de los grandes atractivos del restaurante. En cuanto a la comida, la presentación es cuidada y la carta tiene propuestas interesantes, aunque en nuestra experiencia, los sabores no siempre estuvieron a la altura de las expectativas. El huevo en tempura con parmentier trufada fue lo mejor de la comida, sabroso y bien ejecutado. Teníamos muchas expectativas puestas en los buñuelos de bacalao con emulsión de adobo, pero nos resultaron decepcionantes. El aguacate en tempura con pico de gallo y salsa de ají amarillo no lo recomendaríamos: una combinación poco acertada y sin equilibrio. Para terminar, el risotto de Idiazábal estuvo correcto y agradable. En resumen, merece la pena conocer El Pintón por su entorno único y su ambiente especial. La cocina es correcta sn más, el servicio es muy atento y agradable.

Fuimos a este restaurante con buenas expectativas y, en general, la comida estaba bien pero nada increíble. La atención del personal también estuvo correcta, uno de nosotros era celíaco y nos dieron información clara y opciones sin gluten, lo cual se agradece mucho. Eso sí, cuidado con las bebidas, cada cerveza nos costó 4.50€, algo que estaría bien saber antes de pedir. Aun así, la ubicación es inmejorable y es un sitio céntrico y bonito al que parar a comerte algo.

Svetlana E

Nice place with good food. But I didn’t really understand why it’s called a tapas bar since there weren’t many tapas on the menu. Also, there was too much vinegar in the Provolone cheese dish, probably because of the sun-dried tomatoes on top. Everything else tasted good, and the portions were medium-sized.

+1

A. Gbademosi

Whilst visiting beautiful Sevilla for wedding of a friend, I went there for a bachelorette dinner, thoroughly enjoyed the food that I forced my partner for us to dine there couple of days later. Gave 4 stars only because the dishes I craved were not available otherwise it would be 5stars. We arrived at about 10:37pm and the kitchen closes at 11pm - so was partially our fault that the best dishes were sold out. The scallops and the steak. Nonetheless we settled for the dishes pictured. Which were still as delicious and mouthwatering and filling. We may have ordered too much for two people, they provided takeaway containers so we were able to take the rest of our food home and enjoy it. The new waiter who spoke Spanish, Dutch and English was amazing and so attentive. He had recently moved from Netherlands I believe. Kudos to him for recommending the Iberian Pork - it was so good and well worth the €22. Will definitely come back when visiting Sevilla again!

+9

Rio Chen

This is a busy bar but they are efficient. The dishes were good and the presentation as well. The pork we order that was burned to black but it’s crispy though. Overall it’s a bar that are not so typical Spanish food but won’t let you down.

+4

Great food and service. Would have been 5 stars except waitress forgot a side dish. It was worth waiting for and she was very apologetic.

Podría ser bonito, tiene todos los ingredientes pero le falta personalidad, alma, amor, hay algo frío en el ambiente…el equipo de camareros son jóvenes pero muy amables, ellos son lo mejor del restaurante. La comida nada especial. Un restaurante sin más…Con todos los restaurantes que hay en Sevilla, no lo elegiría de nuevo

Neşe Toğuç

A pleasant tapas restaurant with a nice atmosphere. The food was good, though some dishes felt a bit average. Service was friendly and attentive.

Comida MUY salada. Servicio normal, no es culpa del camarero ya que se tenía que encargar de toda la terraza él solo. NO recomiendo.

Ryan Wang

The service is good and people here are very nice. The food portion is small. The flavor of the food is not traditional Spanish tapas. I personally don't like it especially the Iberian pork skewer.

We were extremely disappointed by the service. I had booked a table in advance, arrived on time and waited 30 mn before in front of the door before I was told they could not honor our reservation. …

No me gustó este restaurante. Solo pedimos la entrada y al probar el aguacate con pico de gallo y una bebida con mezcal decidimos abandonar el lugar. Los precios además no son económicos. Fui al lugar por la cantidad de reseñas pero no fue para nada lo que esperábamos.

Uno de los restaurantes que mas esperaba ir durante nuestra visita a Sevilla y el honestamente nunca he estado tan decepcionada con un servicio como el que recibimos. Horible. La mesera super ruda sin empatia de ayudar a dar recomendaciones. Nunca trajo la copa de cava y luego la cobro. No estuve al pendiente ni tan siquiera para agua en fin horible. Aunque el salmon estuvo bueno el servicio fue un 0/10

Acudimos el día 14 de febrero a una comida previa reserva de 16 personas. En primer lugar, nos sientan en mesas separadas, 10 comensales en una mesa y 6 en otra. Reservamos el menú de 60€/pp. Nada más sentarnos nos sirvieron un cóctel de bienvenida, pero durante el servicio al camarero se le cayeron 6 copas sobre dos de los comensales. Entendemos perfectamente que se trata de un error humano y que cualquiera puede tener un accidente. Lo realmente preocupante fue la reacción del resto del personal: ningún compañero acudió a ayudarle ni a asistir a las personas afectadas. El camarero tuvo que recoger todo él solo mientras el resto del equipo observaba sin intervenir. Podría entender que estén atendiendo otras mesas, pero no era el caso pues estaban todos mirando. Acto seguido, y esperando más de 5 minutos a ver si venía alguien, me tengo que levantar a pedir que por favor me den por lo menos servilletas para secar tanto el abrigo como el jersey de la persona a que le ha caído encima. Me hacen esperar de nuevo hasta que me dan una servilleta de tela. Le pido quitamanchas, y en ese momento veo como mandan al chico a comprarlo. Esperamos más de 20 minutos, y viendo que no se acercaba nadie tan siquiera para poder pedirle un agua, se levanta otro amigo a tratar de hablar con un responsable, nos dicen que ahora vendrán, pero no aparece nadie. Al rato viene el camarero con un quita manchas del ‘chino’ que siendo vino tinto obviamente no retiró la mancha. En ningún momento se acercó ningún responsable ni miembro del equipo a pedir disculpas. La organización del servicio tampoco fue adecuada. Al estar divididos en dos mesas, los entrantes para compartir resultaban impracticables, ya que estaban pensados para cuatro personas. En una mesa éramos diez y en la otra seis, lo que generaba una situación absurda a la hora de repartir los platos. ¿Cómo deberíamos haberlo hecho? ¿Me levanto a la otra mesa y le llevo el plato cuando nos hayamos comido la mitad? La verdad que nos pareció de vergüenza, y nos volvimos a quejar, después de tacharnos de ‘ineficaces’, les sacan otro plato a las dos personas de la otra mesa. A lo largo de toda la comida apenas se acercan por nuestra mesa. Una vez finalizada la comida, le digo al tercer camarero que nos atiende que me gustaría hablar con un responsable puesto que la mancha no había salido ni del abrigo ni del suéter y me dice ‘ah pues lo siento, es que ya se ha ido’. El resultado final fue una cuenta de 1.040€ en el restaurante por una experiencia y un trato muy por debajo de lo esperado, además de otros 50€ adicionales en la tintorería para intentar solucionar los daños ocasionados. (Adjunto la imagen tras lavar el jersey en casa, que fue directo a la basura)