Fabio Diba

I returned to this historic pizzeria in Turin after a long, long time, and I must say I was very pleased. The menu offers a wide selection and the pizza is delicious. The staff is friendly and professional. The prices are in line with the quality of the food. Highly recommended.

+2

Tatiana Gumaniuc

Amazing atmosphere and great food

Sergio Fanello

Nice food

Farnoosh Fallah

Are looking for the most delicious pizza in torino (even whole italy😄), just come here and order pizza Golosa.

Manu C M

Had a nice evening, watching the fifa ⚽️ Good ambience and service

Chiara De Carlo

Top!

Alessandra Zanoni

The waiter was the best! Super friendly and good recommending dishes. The place very familiar and good priced

Sergio Chiorino

Optimus

Sono stato con mia moglie e amici, pizza e antipasti nella norma. Unica pecca che la mia pizza ( Contadina ) anche se sembra strano, riportava un retro gusto di pesce ( gambero ). Probabilmente questo accade perché il forno viene utilizzato anche per i piatti a base di pesce. Personale gentile e professione.

Locale molto ampio e un po' demode', quando siamo arrivati non c'era molta gente, abbiamo ordinato un risotto alla pescatore e due pizze, l'attesa è stata lunga quasi tre quarti d'ora per le pizze in quanto hanno dato priorità a quelle d'asporto. Contro ogni aspettativa è arrivato prima il risotto, le pizze tanto dopo, abbiamo dovuto chiedere alla cameriera se fossero già state messe a cuocere, eppure i pizzaioli erano cinque oltre al fatto che il personale non ha neanche provato magari a scusarsi per l'attesa ! Per quanto riguarda la qualità del cibo nulla da dire, nella pizza con salsiccia e friarielli secondo me c'era troppo formaggio, ma la pasta buona e croccante, il risotto molto buono. Per quanto riguarda i prezzi, troppo alti, come fosse un locale del centro.

Molto buona la pizza (provata anche da asporto). Essendo un ristorante oltre che una pizzeria, mi piacerebbe provare anche alcune delle numerose e invitanti proposte del menu. Il locale consiste di un'ampia sala, ma l'acustica non è il massimo (specie se la sala è piena). Ho trovato i camerieri super gentili e attenti alla pulizia e alla soddisfazione del cliente. Prezzi leggermente superiori alla media (onestamente ho trovato eccessivo il coperto di 2.50€ a persona).

Cibo in buone condizioni,le due signore sono state molto gentili!.ma il signore ci guardava male e questo per me non è un buon comportamento,di tutto l’altro molto bello.

Reni Allajbeu

The restaurant is big and clean but the decor was a little outdated. The staff was kind and friendly. The menu has a lot of options to pick from. The only problem was that the pasta with seafood had quite a lot of sand in it. I can understand that you can find that when in comes to seafood, but I could literally feel it in every bite. The food is delicious though. I would just suggest the cook to be a little more careful with that. Other than that, the grilled fish and the deep fried seafood were delicious. The location is convenient. They have large tables for larger families or group of friends.

+2

Ray Wilson

Great food, decent prices. Friendly service .the only thing which could be improved would be the decor, it seemed a bit outdated...only a friendly criticism though.

Ambiente accogliente però nel giorno che ci sono stata la pizza era gommosa e seca. Proverò a tornare per valutare anche la cucina. Personale gentile ma nn tutti.

Lascia molto a desiderare la voce 'coperto' in quanto ci si deve accontentare di due posate ed un tovagliolo da in velo, rinkiusi in una bustina. Si pranza solo e soltanto con questi. Pur facendosi pagare molto caro SERVIZIO & COPERTO!!

Il cappo sala era venuto a prendere l'ordine e sembrava talmente scocciato senza pazienza di prendere l'ordine visto che eravamo in 11 persone che abbiamo pensato di andare via da un'altra parte. La posizione di questo ristorante è ottima per la zona di Santa Rita, molto comodo da raggiungere anche a piedi. Il cibo è 3/4 stelle di 5 a un buon prezzo. Comunque il potenziale di questo ristorante è grandissimo ma con un manager di tutto un altro livello, perche quello che abbiamo incontrato noi porta negatività e manda via i clienti.

Gustavo

A vintage pizzeria restaurant with a huge dining room. Unfortunately, despite being a historic restaurant in Santa Rita, the pizza was quite disappointing: extremely dry, charred in several places, and very hard to digest. Prices were average (starters and main courses were a bit high).

Mario 59

I'd like to start by saying that I had become a good customer, especially with home delivery orders, practically every week, because I was satisfied with the quality of the food and the owner's kindness. With regret and disappointment, I must unfortunately revise my positive opinion. My last order was truly disastrous. The delivery arrived an hour and a half after the time agreed upon with the owner, and upon delivery, the delivery man, clearly embarrassed, confided in me that my order had been lost. But the surprises didn't end there... when I opened the container that was supposed to contain the caprese, there were only three measly tomato wedges and two mozzarella sticks. Whether this can be considered a worthy caprese, especially one that cost €10, I'll leave you to your own conclusions. I want to believe the owner was unaware of all this. I strongly advise you to monitor the work of your kitchen staff more closely. To top off the evening, after enjoying the delicious appetizer, which had obviously been hastily prepared, we even felt sick during the night, which resulted in vomiting. In short, an unforgettable evening!!

Doppio Ritorto

Nice but overly expensive.

Marco Mijno

On Sunday, January 18th, I ordered three pizzas for delivery. After about a half-hour delay, I called and was told I had to wait another 15 minutes. After 20 minutes, I called back and was told I had to wait another 15 minutes because there were a lot of people waiting. I consider this behavior unfair. Even those who order from home, and specify a time, have the same right as those who sit at a table (though it's less advantageous for the restaurant owner). Otherwise, the service won't be provided.

Massimiliano Duretto

No comment...🫣

Katya Koycheva

If you would like to have completely ordinary spaghetti Quattro formaggi at the completely unreasonable price of 22 eur (they were not in the menu, but they said it would be no problem to make them), go check this place. The shock is even greater as this is by no means a high end restaurant, the atmosphere is not posh, the service is not perfect, the prices of the rest of the pastas are 9 to 11.50 eur, so we were not expecting to be charged 22 eur for such an ordinary meal without a warning. We felt the staff were offending our intelligence explaing that the cheeses in the spaghetti were expensive. I would definitely not go back there.

Sergio Solemetite

Aaa