B M

Warm atmosphere, great food! Super traditional and very friendly staff.

Adriana Redaelli

Excellent restaurant, definitely recommended. The atmosphere is warm and relaxing. Excellent food and attentive, friendly service. Fair prices.

Andrea Beretta

We were there for a wedding ceremony. The food was good, as were the portions. The service was attentive, and the waiters were very kind, helpful, and friendly. They went around the tables asking if everything was okay or if anyone needed anything. Excellent. We'll definitely be back.

Raho Fabrizio

Place with proven culinary history. Great selection of Tagliata, beef or Tuna. Carpaccio di fassone superb. Great selection of wines of the territory. Excellent service. Never been disappointed there

Henry Barany

Simply the best restaurant in Bergamo for traditional Italian family food and atmosphere. I have been coming to Don Luis’s for over 25 years and always have a great dining experience here. Service is tip top, staff are informative and friendly and the ambience is real Italian family vibe. Everything from the bread to the deserts are freshly prepared in the kitchen daily. A real must try if you are in Bergamo. 5 ***** 10/10

E 58

Ok

Gina Lemke

The food was simply delicious, and the service was simply warm! Very authentic, I highly recommend it to everyone! I'll definitely be back :))

Massimo Muzzì

Excellent food, with a touch of Bergamo! Family restaurant in a quiet atmosphere

Davide Crimami

Top Quality!!

Adriaan Vermeersch

An Italian restaurant where the menu is exclusively in Italian. So thankfully, no compromises and authentic meals. It might not look like much, but it was delicious.

Federico Necchi

Excellent place to whom is seeking excellence. Italian proudness, tradition, and quality, for both food and wines. A must taste!

Barry Wilmot

Amazing. So secluded too.

Maurizio Patelli

Excellent location, quiet and in addition to the excellent food there is friendly and customer-friendly staff.

fabrizio viva

Chosen by chance, but we really had a great time!! We ate fresh products cooked beautifully. The staff was friendly, kind and nice. And we finished with the best tiramisu I've ever tasted in a restaurant. Congratulations indeed!

Silvia Marchesi

Top

Ambiente molto cordiale e simpatici i proprietari. Sanno come mettere a proprio agio la clientela. Menù variegato, non le solite portate. Ottima la proposta della frutta cotta in alternativa al più comune dessert.

Ristorante con ambientazione classica, ma pulito e in ordine, in sostanza piacevole. Personale attento, simpatico ma non invadente. Mangiato 2 antipasti, 1 primo e 2 secondi con bottiglia di vino e acqua, per finire 2 caffè. Qualità indiscutibile, prezzo forse leggermente altino (110€), ma accettabile vista la qualità della cena. Da tornare.

Pierfrancesco Savoldi

Business lunch; good menu variety and food combinations. My colleagues' first courses were excellent in both quantity and quality... as for my second course, I had something to say about the "texture" of my salmon steak and side dish (baked potatoes). The staff was always attentive and helpful.

Edoardo Santoli

Hospitality, kindness and availability combined with the quality and variety of the menu as well as the skill of the chef make this restaurant an unmissable destination during a trip to Bergamo.

Herodote Jordy MINKALA

Very good

Ho ordinato una sogliola € 25 da menù. Il cameriere ha fatto presente che era grande e che ci si poteva mangiare in due senza mai menzionare che ne avrei pagate due. Sul conto mi sono trovata € 50 per una sogliola. Buona ma mi è rimasta indigesta.

Mauro Giorgieri

It's unfortunate to have to write this negative review for a restaurant where we often dine for the quality of the food and service. But this time, they completely screwed up. We arrived at 1:00 PM, the time we had booked. After about a half-hour wait, they finally came to take our orders: they announced that some dishes on the menu were unavailable, coincidentally the ones a couple of us had chosen. As an alternative, they offered dishes off the menu: a questionable choice. It would be better to avoid offering dishes off the menu and instead try to ensure the availability of those on the menu that customers choose to order. It's unpleasant to be told, half an hour after you've made your choice, that what you want is unavailable. So two of us changed and ordered cod Vicenza-style with polenta. After another long wait, the first orders finally arrived. After eating the appetizers, another interminable wait of about half an hour. The main courses arrived and the waitress announced that the polenta was sold out, so instead of the cod Vicenza-style, they offered polenta taragna or mashed potatoes. The combinations were disconcerting, to say the least. They could have at least warned us in advance, not when the dish was brought. We decided to skip the cod and not order anything else to avoid another half-hour or more of waiting. Especially since the cod had already been a fallback from our initial choice. Snobbishly, they told us we could have chosen an appetizer: those were already ready. All this without the owners even coming to apologize. A lapse in style. Mr. Loris Ferro, Mr. Ezio Battaglia: never see you again.