Boccaccio 80

Chiara Marzano

Clean, welcoming place, kind and professional staff, very nice and kind speaker was able to involve all the customers in singing the songs. I specify that I put 4 stars because I find the prices high compared to the average. I confirm that a €30 aperitif for person includes two slices, two slices of focaccia, a first course of pasta filled with sauce and a bottle of wine for every four people. Pleasant place, I would go back, preferring just one dish on the menu instead of the aperitif, because it's not worth it. We were lucky enough to sit outside, so as to choose when to enter and participate in the songs to sing.

+1

Lorenzo

Pretty good place where to organize events such as birthday but pretty messy place after the dinning room becomes a dance floor.

Carlotta Angelotti

Overall, the evening went well, except that the waiter dropped a glass and we had to pick it up. Even though it wasn't late, they made it clear to us that we had to leave by lowering the volume and giving us a dirty look. The worst part was that as we were leaving, we had to decide where to go, since it was early and there were so many of us. We started talking about it on the sidewalk and were asked to move away a bit. We crossed the street and the bouncer asked us to move again, not letting us decide, which wasn't very fair, since it was a birthday and the birthday girl wanted to please everyone.

daniele P

Wow

RPARGAL

Yeah !

In questo luogo è tutto improntato al profitto, ci hanno messo in 8 in tavolo da 4, eravamo letteralmente attaccati agli altri tavoli, nemmeno i camerieri riuscivano a passare. Una pinza margherita (poco più grande di un trancio) 12€, la carta dei vini sembrava quella di uno stellato. Esperienza carina come ambiente ma non ci tornerò

Locale troppo caotico e congestionato dalle troppe persone che fanno entrare, sembra più una discoteca che un locale ristorante. La birra alla spina viene servita nei bicchieri di plastica da 300ml e te la vendono per 6€ come una media. La pizza troppo cara per la qualità medio/bassa.

Il locale esteticamente è carino ma per passarci un dopo-cena. Prezzi assurdi per la qualità del cibo offerto , musica che ti impedisce di parlare, troppi tavoli in uno spazio secondo me non adeguato.

Davide Arriviello

Back from Milan, I stopped to eat alone. Bouncers at the entrance who don't know how to behave at all. I sat down and ordered carbonara (pancetta as dry as sand) and ribs (cold, stringy, and badly cooked). A place for kids.

Daniel A.

The place has a lively atmosphere, with plenty of music and a good number of waiters. However, the service leaves much to be desired: despite the staff, the organization isn't the best, and we repeatedly asked for wine that wasn't available. As for the food, unfortunately, it's not the place's strong point. The quality of the ingredients is rather disappointing, and overall the dining experience isn't exciting. This place is more suited to those looking for a fun evening with music and drinks, rather than a restaurant where you can eat well and enjoy the service. If your goal is to have fun and dance, it's fine. But if you're looking for quality, both in food and service, it's better to look elsewhere. I wouldn't recommend it, especially given the very low quality/price ratio.

Alessandro Ciarlariello

The place is very nice inside, but the problem is that, especially on weekends, it's incredibly crowded, with tables packed tightly together, making it a bit stuffy. The menu is varied; the pizza has a decent crust, the ingredients are good, and overall, it's not bad. The service leaves a bit to be desired, often disorganized. The prices are excessively high, both for the place itself and for what's offered. It might be nice for an evening listening to music, but nothing more.

La risposta alla richiesta di un bel tavolo è stata metterci sulla porta in 5 in un tavolino da bar a far passare ragazzini dell'eta dei miei figli. credo che meritate il target di persone che erano…

cena cantata" ,non capisco come una persona possa cantare e mangiare contemporaneamente...oltre alla nausea provocata dai 100 decibel della mega cassa messa in 5 m^2 di stanza. Cibo buono rovinato da…

Sono stata questa sera, 14 febbraio, per San Valentino con il mio ragazzo e l’esperienza non è stata proprio delle migliori. Per prenotare avevamo chiamato dicendo appunto per il 14 febbraio e quando siamo arrivati al ristorante avevano sbagliato la prenotazione al 14 marzo dando la colpa a noi. Abbiamo preso la pasta: cavatelli al pistacchio e gambero e l’amatriciana, erano salate e sapevano di pesto e semplice pasta al sugo. Come antipasto abbiamo preso “forse la parmigiana” che era molto salata, le posate sporche e i piatti rotti ai lati. Servizio pessimo, perché ci hanno guardato con disprezzo tutto il tempo e ci hanno fatto cambiare tavolo dopo averci servito l’acqua e aver ordinato. La location nel complesso è bella, abbiamo speso 65€ in tutto ma non ne vale la pena.

La ragazza nera con i capelli biondi molto ma molto scortese! Zero gentilezza, é molto scontrosa, purtroppo l’ambiente é bello peccato veramente per il personale!!!

Un bel locale, con buon cibo, per personale pessimo! L’unica gentilezza trovata è stata quella dei ragazzi all’ingresso!

cristian porro

We all ordered pizza, and it arrived frozen and raw, looking like Play-Doh. All for €20 for a Margherita, which was left out because it was truly disgusting. There were seven of us, and we were placed on the second floor of the restaurant, sitting on each other's laps, glued to adjacent tables. We went on January 17th. It was 40 degrees outside on the second floor of the restaurant, and we were sweating and dripping with sweat.

Gabriele Garbagnoli

Excellent location for an after-dinner graduation party. It's a shame the girl celebrating was sick after eating the pizza (she hadn't even had her cocktails yet). The service was excellent in handling the situation, and the staff were very friendly. We'll definitely try again for a more intimate occasion. We'll definitely be back!

Anna Palmeri

We went to Boccaccio 80: we had booked for 30 people, but in the end we were 24. The location is beautiful and the waiters very kind, but unfortunately the pizza was raw and some people felt ill. When it came to the bill, they charged us extra covers even though we had provided the actual number of people (nothing booked at the door) and the cashier refused to correct this extra service. Furthermore, the cutlery and glasses were stained with lipstick. We pointed it out and they changed the glass! It's a shame, because the setting is pleasant, but the food and the management of the bill were disappointing. Very high prices for discount-store quality food! Furthermore, for this birthday party they put two separate tables for us instead of making one big table! Recommended for an after-dinner drink!

Jessikina Martuscelli

I'm shocked to see the photos of the pizzas from two years ago; at least they looked that way. Nowadays, if you buy ready-made, rolled dough at a discount store and make it at home, it's definitely better! But the worst thing about this place is the service. €12 for a Margherita pizza, which is nothing like pizza, and they take your plate away while you still have your hands inside and a bite in your mouth! 24 people for a birthday party with a pretty high bill, and they charge us for the cover charge for four missing people, but they still take our table away from us, forcing us to eat crammed together, with the corner of the table on our chests... The bouncer, when we complained, replied, "Don't come again!" Don't worry, there's absolutely no danger!

Debora Buonamico

I'm giving one star because less is the best. One of the most squalid and poorly managed places I've ever seen... Disco music at 8 PM, terrible service, incompetent and rude waiters, tables crowded together just to make more seats (which I don't think is compliant for safety reasons). Furthermore, even though we had all paid our share, they kept saying we were missing two seats... basically, in the end I even managed to screw over more money... NEVER AGAIN

Marianna Russo

Terrible food, a cold cuts appetizer with appetizer-style fried foods served almost cold. The pizza tasted like frozen food, and the sauce tasted like macaroni. The plin with roast gravy were actually borage agnolotti, good, but they didn't pair well with the roast gravy, which left much to be desired. Nice location and friendly waiters. The music changes a bit abruptly and inappropriately.