rachel Y Dos

A nice Place to eat Home made from the heart of the Cook. It taste like home.. my mom was very find of the nice wine server with the dish and the homemade cake was a Feliz😊

+1

Ramzi El SOUKI

Just like home

jonathan risley

Fantastic local restaurant

Abbiamo trascorso una piacevole serata con amici. La pizza davvero buona!!! Personale davvero gentile. Consigliato!

Pranzo di lavoro e cena con amici: Location nella media. Pietanze buono. Servizio buono. Prezzo buono. Consiglio.

Pranzo prima di andare a lavoro: Ho pagato 20 euro per primo, secondo, acqua e caffè. Tutto buono, porzioni giuste e servizio semplice e alla mano. Per un pranzo da lavoratore è una scelta che consiglio.

Annalisa Francia

Nice place, well heated, friendly staff, good food but definitely too expensive (16 euros for 8 slices of cured meats and a Minion giardiniera seems really too much to me).

Gianluigi Solbiati

Had lunch at noon on a weekday with my wife. Excellent food, plentiful, and reasonably priced. But having to go out to use the bathroom...

andrea andrea

A good restaurant offering pizza and other dishes. Very friendly service, sometimes quicker than others, but definitely enjoyable. Prices are in line with the quality offered and the area.

Daniele Cerati

Very good lunch (tagliatelle with porcini mushrooms, rigatoni amatriciana, baked shank), medium/large portions. The wait to order was a bit long, but the service was generally good and the waiters were friendly and helpful. The à la carte price is between €15 and €25 per dish (excluding pizzas, which are only available in the evening). I found the range indicated by Google (€10-€20) misleading, as it evidently only includes pizza and business lunches. For all first courses, including pasta, the menu indicates a waiting time of about 15 minutes for preparation.

Eli G.

I went with three friends for dinner on a Saturday night. We had four pizzas (vegetarian, margherita, don't tell the farmer, and stracchina), one beer, two bottles of water, one coke, and four homemade desserts. Everything was delicious. We paid €21 each. The atmosphere is very nice, slightly rustic, and the staff is helpful (and friendly!). We had to wait a bit for the pizza, but that's fair enough since the place was almost full.

Piera Bagini

Osteria with home cooking, bar service and pizzeria. Fixed price business lunch from Monday to Friday at noon; à la carte menu on Saturday and in the evening, pizza only in the evening from Wednesday to Saturday. The bar service is open from Monday to Saturday from 8:30 to 15. Large portions and friendly staff, fast service. I was very satisfied. Reservations are not mandatory but are recommended and appreciated.

+5

Zee Büzz

Good pizza, i would suggest the "calzone del ciocco". Have not tried the other dishes but i am told they are petty good all round. Definitely worth a visit.

GESSICA FERRARI

A pleasant experience at Osteria Dal Ciocco. The restaurant has a rustic and traditional feel, instantly reminiscent of the atmosphere of true taverns of yesteryear. The traditional dishes are delicious, prepared with respect for local cuisine and authentic flavors. The service is discreet, attentive, and without any particular negatives. A recommended place for those seeking traditional cuisine in a simple and authentic setting.

+6

Michela Vitari

A welcoming and pleasant restaurant. We ordered starters, which were delicious. Since it's very popular, reservations are recommended, as it's difficult to find a table without one.

Corrado Butta

A very nice and comfortable tavern with period furnishings. I had lunch there. The staff were friendly but very fast. The food is not very good, but tastes decent. It should be revisited in the evening, with a much higher menu and quality.

Un consiglio, se prendete la carne a peso, ( fiorentina e costata ) chidete di farvi vedere la pesatura!! Prese due fiorentine al modico prezzo di 10€ all’etto saranno state 600/700 gr l’una, pagat…

Appena chiamato per prenotare cena di compleanno di mio figlio.. 15 persone... Risposta: al max 10 persone quindi nn vi accettiamo.. Gli chiedo allora due tavoli da 7 persone.. risposta: no perché si…

Oltre ai tempi di attesa biblici anche solo per ordinare, se avete qualche allergia alimentare evitate assolutamente, il numero 7 degli allergeni, indica latte e derivati, non solamente il lattosio, che è solo una delle proteine compienti il latte, questo alla direzione non è molto chiaro , e se siete allergici come me a tutte le proteine del latte e ordinate un piatto senza numero 7 quindi teoricamente senza latte e derivati rischiate di finire in ospedale…. Inoltre alla richiesta se fosse possibile avere un primo senza latte e derivati è stato risposto assolutamente no! , solo quello che c’è sul meno … direi imbarazzante !