Posto che consiglio vivamente! Pizza una delle più buone mai mangiate fin ora. L’impasto era buonissimo! Già consigliata ai miei amici. Ci ritornerò sicuramente

Anna Maria

Very kind people, I ordered a mixed fried fish dish that I hadn't eaten in years. The gluten-free pizza is equally good. If I ever return to Como, I'll definitely be back.

Dino Nocerino

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A Z

The best gluten free pizza that i ever had and it tasted like a real pizza. I wish i can go there everyday!!

Eva Siebert

Very good pizza and frutti di mare, friendly service and the very best gluten-free pizza we ever had. Thank you!

Danny Wastings

Vero good gluten free pizza and meal. Very good paella and fried seafood! Nice and friendly girls

Sara Esposti

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Yona Amir

Very good food, the service is perfect, and they speak English as well. Parking is available for free. They serve gluten free food and this is the reason we came to eat hear. Not expensive. Very recommended!

Mark Brown

Great local food and drink. Great atmosphere too

ROBY77

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Gabriella Mosca

Great for the fish, paella and also gluten free pizzas

Mauro Benzoni

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Iwas there last Summer with my wife. She's celiac and we had a fine pizza and very good seafood: grilled and fried ! I recommend this restaurant for all people. See you in next vacation Danny

Iwas there last Summer with my wife. She's celiac and we had a fine pizza and very good seafood: grilled and fried ! I recommend this restaurant for all people. See you in next vacation Danny

Iwas there last Summer with my wife. She's celiac and we had a fine pizza and very good seafood: grilled and fried ! I recommend this restaurant for all people. See you in next vacation Danny

Iwas there last Summer with my wife. She's celiac and we had a fine pizza and very good seafood: grilled and fried ! I recommend this restaurant for all people. See you in next vacation Danny

Ambiente carino,personale gentile,cibo ottimo,tutto senza glutine che per chi è celiaco non è poco, prezzo un pochino alto ma nel complesso ci siamo trovati bene.

Luca

First time at this restaurant, which also offers seafood. We actually stopped at the pizzas, but I have to say it was a pleasant discovery: the pizza is thin but very, very flavorful and not heavy, with quality ingredients. The desserts we tried (tiramisu and cheesecake) were truly delicious. The service staff were quick and knowledgeable. I think the prices are a bit high, but other than that, I think we'll be back to try other dishes.

Si Di

Accompanied by friends who already knew this restaurant/pizzeria, we were all satisfied. The pizzas were very good, including gluten-free and lactose-free options. There was an excellent selection of desserts, including gluten-free and lactose-free options. The place is nice and quiet (you can still have a conversation). The staff was polite (a little cold, but certainly not rude).

Fabbiuccio XXX

If you're in the Vertemate area and want a good pizza, Al Salice is a safe bet. The place is welcoming, the staff is friendly, and the menu offers a nice variety, including alternative and gluten-free doughs. In addition to pizza, they also offer seafood dishes and some specialties like paella. The desserts are homemade and worth it. Prices are reasonable for the quality. Ideal for both a quiet dinner and an evening with friends.

Franco Ferloni

A classic pizzeria/restaurant in the province of Como. In addition to pizza, they also offer fish and meat dishes. I went for dinner with colleagues and I have to say the food was good; we tried both pizza and fish and meat. The place is new and clean, but there's nothing special. I found the prices a bit above average.

+1

nicole dinzey

Loved the pizza! Thin crust and loaded with good stuff. Also had tarantino mussels. ..Just the right amount of spicy. Staff friendly and quick for the most part.

abdulaziz al ajlan

excellent italian restaurant

Kirill Plotnykov

Good, but nothing special.

Siamo andati a provare questo posto, consigliato da amici. Ci sono rimasta malissimo. Entriamo, ci vedono e nessuno che arriva ad ‘accoglierti’ così ci avviciniamo a una cameriera per chiedere. Veniamo portati al tavolo … sedie in plastica, pane surgelato in un sacchetto,locale con colori che non comprendo… questo rosso scuro che rende l’ambiente da bar… e uno specchio grande che è buttato lì solo per occupare la parete… Ci sediamo e dopo un po’ arriva un’ altra coppia, viene presa prima a loro l’ordinazione e poi si ricordano di noi, nonostante fossimo pronti da un po’ per ordinare… così come per i piatti loro ricevono prima i piatti noi che abbiamo preso un antipasto freddo passa mezz’ora,noi siamo arrivati 10 minuti prima,non 2 o 3. Eravamo posizionati vicino a questo sportello che da sulla cucina, vedevamo questa signora che maneggiava i piatti con i capelli slegati senza una cuffia o qualcosa che potesse contenerli. Antipasto buono, idem per il primo, ma niente che ti spinga a dire ‘io qui ci torno’. Per questo abbiamo saltato il dolce. Non siamo stati spinti a rimanere perché questo locale ti senti un numero non un cliente. In cassa, il cassiere si era perso a parlare con delle signore e noi siamo rimasti lì ad aspettare i loro comodi. NO NON LO CONSIGLIO Prendete quello che vi ho detto come consigli su dove migliorare perché avreste un locale con molto potenziale ma dovete migliorare.

Maria Diletta Parato

Gluten-free cheeseburger: €17. Now, looking at the photo, does it look like a €17 sandwich? Unseasoned, with a slice of bacon thrown in by mistake (and I had to add the sauce myself). Likewise, the mille-feuille: €7 for two gluten-free biscuits thrown in with cream in the middle. Unjustifiably expensive, and then the quality of the food doesn't make up for it! Never again!

Aspettare 1h e 20 minuti per il nostro ordine e inaccettabile precisando che avevamo dei bambini! Camerieri che non conoscono il minimo indispensabile riguardo il loro ruolo, non e possibile portare il antipasto insieme al primo. Mai più... si mangia così così, si spende profumatamente e servizio 0.