La Sarda

Lina Grijalba Manzano

Pío Pío in the center offers a variety of delicious and different chicken preparations, you can also find pork chops and beef Milanese, the portions are in line with the price they set, drinks such as natural juices are very rich, the place is pleasant, there are different spaces to share, the people who serve are very attentive and the service is fast, it does not have parking for cars, the payment methods are varied, you can make it by card or cash, I recommend the place. 🤗

Denis Renaldo

As it is one of the few restaurants open for dinner in Popayan, we arrived there somewhat by chance while asking around in the shops. It looks more like a branch of the famous American Colonel but it is indeed a real restaurant with table service. There is of course chicken in all forms but also fish, pork or beef dishes (excellent language) served very generously "con todo". This means that they are accompanied by a soup (chicken obviously) and rice with a salad. Finally, the bill goes down smoothly ($150k for 4)

Viviana Molano Mora

It's always a good place to eat... they sell a very traditional Popayán chicken dish... and they accompany it with a delicious salad. They also sell other dishes, such as pork chops, chicken rice, wings, and more. It's not expensive. There are several locations in the city, and the service is generally good... although before the pandemic, it took a long time to serve. Recommended.

Albeiro Napoleon Tobar Manzano

It used to be Popayán's iconic spot. Its pot, salad, and consommé were magnificent. But its consommé, at least the day I went, was too salty. In any case, it's excellent.

Jorge Casallas

I appreciate this restaurant chain because they have very tasty chicken. I was so sad when they served me old, tough, and somewhat burnt chicken. Apparently, they can't come in very early because they sell them leftover chicken from the day before. A restaurant with a certain reputation can't afford that. I have no desire to return to this place, although I might give another location a try. Another detail: packaged industrial fries? They should be ashamed of themselves, really. This isn't a neighborhood restaurant. They should try to maintain their reputation.

Miguel Jaramillo

Meh

La verdad es que la calidad del pollo a cómo lo preparaban antes de la pandemia era mucho más gustoso y fui la semana pasada, y noté diferente sazón, por lo tanto para mí bajaron de calificación. Con todo respeto, para que mejoren

Laura Isabela Muñoz Encarnación

The service is very good, the food is delicious, but if you order delivery it takes too long and the person who answered me was rude.

Andres Pino

Well, there's nothing special about this place. Food is regular, a bit expensive for the quality...stay with the Pio, don't get anything else. Service is very regular, sometimes it is pretty bad. And the atmosphere is not good, go with someone to share your Pio

Supuestamente dicen que cierran a las 10pm peor llame a las 9:07pm y que ya no había servicio deberían cumplir los horarios que colocan o por lo menos actualizar información y no engañar a las personas que necesitan un servicio. Pésimo!.

Miguel Estaban Meneses

The delivery system is awful; they have numbers to order from, but nobody answers.

Danilo C

The waiter was friendly and helpful. However, the dishes were expensive and tasted mediocre. You place your order, but they bring it out however they please. You order drinks, finish your meal, and they don't bring them. It was a bad experience. For the price, it's better to go somewhere else, like La Cosecha.

Yanedh Peña Benavides

Regular

Javier Sanchez

The food quality is terrible. It's gone downhill drastically compared to what they were selling 10 years ago... The portions are ridiculously small for the price. The salad, which used to be the best thing... was awful, and the broth was horrible. And those potato chips in a bag were just plain ugly.