Eravamo in 3. Serata tipica valdostana. Ambiente caldo, accogliente e personale molto gentile e disponibile. Rapporto qualità-prezzo perfetto. Consigliato☺️☺️

Location accogliente, personale fantastico e disponibile. Eravamo con 3 cani più una bambina e ci hanno fatto sentire come a casa. La qualità del cibo ottima. Consigliato

Ristorante nella via pedonale di Cervinia, un'ottima scoperta. Menu con piatti tipici e innovativi. Ho ordinato la seuppa valdostana e il petto d’anatra cotto a bassa temperatura una delizia accompagnato da un vino locale. L'atmosfera calda e accogliente e l'attenzione del personale ha reso la cena ancora più piacevole. Molto consigliato e tornerò sicuramente

Da due anni è per noi una tappa obbligatoria per Cervinia! Siamo stati con tutta la famiglia in questo bel locale proprio nel centro di Cervinia. L'ambiente è molto carino e ben curato. Il cibo è ottimo, un perfetto connubio di tradizione e innovazione. Consiglio gli gnocchi e il brownie!! Il titolare e il personale gentilissimi anche con i bambini. Nel locale è presente il fasciatoio e tanti giochi e colori per intrattenere anche i più piccoli! Ci Torneremo!!

Siamo venuti a mangiare con amici in questo ristorante per la votazione di Google, una volta entrati siamo stati accolti dal personale in maniera molto cordiale e gentile, il proseguo della serata è stato ancora meglio , attenzione , educazione , e una grandissima qualità di vini e di piatti fatti come si devono fare , Leonardo il cameriere , è stato attento cordiale e disponibile sia sul consigliare il vino , sia su le nostre richieste , carbonade e polenta , anatra e cervo veramente incredibili , per non parlare dei dolci… consiglio mio tenetevi un po di spazio per il dessert , tiramisù migliore in Italia ! Grazie ancora Consigliatissimo , miglior ristorante di Cervinia grazie a tutto lo staff

⭐️⭐️⭐️⭐️⭐️ Un’esperienza semplicemente fantastica! Lo Barbaboque Ristrò è una vera gemma. Appena entri vieni accolto da un’atmosfera calda e curata, dove ogni dettaglio fa sentire a casa. Il personale è gentilissimo, attento e sempre sorridente: un servizio impeccabile che fa davvero la differenza. Il cibo è straordinario: materie prime di altissima qualità, piatti ricercati ma allo stesso tempo genuini, con sapori autentici e porzioni più che soddisfacenti. Ogni portata è un piacere per il palato, dall’antipasto al dolce. Si percepiscono passione, competenza e amore per la cucina in ogni piatto. Ottimo anche il rapporto qualità-prezzo. È uno di quei posti dove torni volentieri e che consigli senza esitazione. Complimenti a tutto lo staff: Lo Barbaboque Ristrò è una garanzia! 🔥🍽️

Галина Михайлова

It was one of the best lunches in Cervinia we’ve had so far. Every dish was perfect👌We have never eaten such a delicious meat.

Adrian C

Excellent food, attention to detail. Good service. Sometimes you feel the tables are a bit too crowded. I would really recommend anyone to have dinner there. Lots of options for vegetarians also.

Malina Benegui

The only restaurant with a decent vegan option you can find in this area. They have a lentils strudel served with roasted potatoes. It was good, a bit too dry, maybe you can add more sauce on the strudel. The place looks really good.

Katerina Sucic

We spent 10 days in Cervinia and in the area. Definitely our favourite restaurant. Good food, nice atmosphere and attentive service. Me and the girls, we are still waiting for an invitation for a drink from the nice waiter ;)

Sarah Bramham

This was our favourite restaurant by far on our trip! The food was excellent, the wine delicious and the service was great. It’s only a little bit more expensive than the majority of the standard restaurant pricing, but you get so much more for your money!

Sarah Stella

We ate here twice while in Cervinia and really enjoyed it. The service was excellent- very friendly and helpful- especially Sol! Food was very tasty- we especially liked the meatballs, duck and the chestnut gnocchi. Desserts also very delicious.

grego hadad

We had 2 great dinners during our stay in Cervinia. The atmosphere was great, the food delicious (recommend the boar lasagna, venisson beef and their gnocchi!). Great staff as well, specially Sofi and Sol. Definitely coming back next year!

Anthony Cupit

I loved this place! I’ve been coming to Cervinia for 8 years but this was my first time here. Feels very fresh and a nice change. They have a mixture of traditional items and some more modern ones. Good vegetarian selection and a great wine selection. I came in a group and everyone was happy with their food.

Sage Timberline

We had a lovely time at Lo Barbaboque Ristrò, a very warm and welcoming, beautiful, homey little restaurant. There was only 1 server but somehow he went over the menu in depth with every table and never kept us waiting for too long. We had a truly divine cheese and meat plate to start with local fontina cheese among many other delicious bites, and then 2 of us had the tagliatelle and 1 had the polenta with meat stew. All of it was phenomenal and very filling. The 4th one of us is vegan, and the server went above and beyond to bring her a delicious, wholesome, well-rounded vegan meal with roasted and seasoned potatoes, fennel, spinach, plus a delicious salad with microgreens and fresh tomatoes. Even the non-vegans at the table all wanted a bite!! The drinks were fabulous too. I especially loved the light red wine that I tried, but the guys had some delicious and flavorful beers. I wish we had stayed longer so I could try everything else on the menu.

P GG

I tried several italian restaurants in the area and this was the only one which amazed me. Small menu but covering variety of italian dishes and most of things homemade between traditional and original dishes. Everything delicious and for the area reasonable prices. I recommend the chestnut gnocchi and polenta and carbonade as original and traditional dishes repectively!!

Victor García

This place is fantastic. They have a small but refined menu which you can taste the effort they put into guaranteeing the quality of ingredients and cooking of each one of the dishes. It was all delicious. Special mention to the gnocci of chestnuts, venison fillet and the panacotta. If i come back to Cervinia definitively i will come back!

Julia Sycheva

Great vibe and food. We came here 2 nights in a row as it was so great and yummy. Reservation is recommended otherwise it's hard to get in. The First night we had an amazing duck with a potato puree and a deer steak and some great bean soup. The Second night we ordered polenta, vegetarian lasagna and gnocchi. Everything has an interesting twist and some original taste. Also don't miss their desserts. Their brownie is spectacular! Thank you guys!!

+12

Andy Powell

Great quality food. Fresh and tasty. Not expensive. Service ok but slightly hap hazard - however friendly and warm

+1

Carla Myers

Delicious food and a warm, inviting atmosphere. Excellent wine selection. The portions are small and the prices are high, but the quality of the dishes makes up for it. Highly recommend the tagliatelle with venison and dark chocolate - what a different and delicious combination!

+8

Classico locale montano nel centro della località Cervinia. Abbiamo preso degli antipasti e dei primi piatti (polenta concia e zuppa locale) accompagnati da un calice di vino rosso. Molto cordiale e disponibile il personale del locale.

Abbasso la recensione perché il servizio a volte gentile a volte un po' problematico - prima mancano i piatti ma quando dopo chiedo una tartar mi vengono a dire dopo 15min che la cucina è chiusa. Qualità ottima dei piatti. Alta qualità di birre e vini. L'ambiente molto accogliente però molto rumoroso - converrebbe pensare ai pannelli fonoassorbenti.

Il posto è carinissimo, Ma il cibo e il servizio sono eccezionali. Siamo stati a cena in questo posto, abbiamo preso un primo, tagliatelle al ragù di cervo con scagli di cioccolato fondente, divine. Per secondo abbiamo preso un filetto di cervo che era qualcosa di superlativo, mai mangiato un filetto così buono e tenero. Ottimo vino di accompagnamento. Prezzi in linea con la qualità del cibo. Posto super consigliato. Se mai dovessimo tornare a Cervinia, sarà sicuramente una tappa fissa.

Posto super carino, proposte di menù attente anche a chi mangia vegetale. Cervo e gnocchi di castagne ottimi, lo stinco di maiale ce lo aspettavamo più tenero e saporito ma era comunque buono. Scelta dei vini azzeccata con quello che abbiamo mangiato, proposte della val d'Aosta molto interessanti. Peccato che non abbiamo avuto spazio per il dolce, sono tutti fatti in casa.

Gregorio B

One of the top restaurants we visited in Cervinia. We had the deer steak, the meatballs and the gnocchi. The food was absolutely delicious, and the service outstanding. It is in our must-return list for our next visit.

Ohayo Oreo

Place looks cozy and clean tables. However was disappointed by this highly rated resto as it only serves meat (beef and venison) and very limited menu. The Polenta main is ordinary. It feels more like grandma's comfort food. Not the experience we were looking for. The Wine by the glass is generous pour but server has no idea what is good for his white wine by the glass just show me the big bottles from the fridge.

Leah Fothergill

Ordered a wild boar lasagne and was served without any meat at all. Staff were apologetic and brought me a new one which also contained very little meat. They didn’t have a printed wine list and the waitress didn’t seem to know how to pour prosecco, pouring it into a huge balloon glass so it fizzed right up. Slightly strange experience. Can’t recommend as I wouldn’t feel like returning. They took 4€ off the bill, when I had to eat my meal after my husband had finished.

Matija Š

I was unfortunately disappointed with my visit today. The restaurant has a nice, cozy atmosphere and the service was kind, but my dish was one of the worst things I have ever eaten in a restaurant. The Soup of the Valley was bland, poorly executed, and simply unacceptable for the price. Honestly, this dish should never have made its way up the mountain.

Gosia Brzezinska

Avoid. A genuinely upsetting experience that left us unwell and cost us a day of our holiday. We ordered the lasagna and the chestnut gnocchi. The lasagna arrived cold and had to be reheated. The gnocchi were edible, but the garnish was burned. We didn’t drink any alcohol, and this was our only proper meal of the day (aside from a light breakfast). Later, my husband developed severe food poisoning and I had significant indigestion. What made this worse was the response to my husband’s review: angry and dismissive rather than concerned. After all someone got violently ill from their restaurant.. We’d been in the area for a full week with no issues, so this stood out clearly. This meal resulted in a lost day of skiing and ongoing health repercussions as we travel home. I also noticed another review from a few months ago mentioning food poisoning. I wish I’d seen it before booking. Based on our experience, I cannot recommend this restaurant.

J B

From a such a high rating place (4,7 during our time) I was expecting more. What our family ordered: • Tagliatelle with truffle sauce – no truffle flavor at all. For €18, this was very disappointing, rating 1/10. • Lasagna – okay, I’d rate it 6/10. • Meatballs – very average, 6/10. • Polenta and carbonara – 5/10. Overall, I wouldn’t come with high expectations here having in mind prices.