Danilo Allocca

PerBacco offers a fantastic dining experience! From the warm welcome to the cozy, retro atmosphere, everything feels thoughtfully curated. The menu focuses on high-quality, seasonal ingredients that showcase traditional flavors with a modern twist. The staff is attentive and friendly, adding to the overall experience. Highly recommend—looking forward to visiting again!

+1

Teodora Georgieva

Excellent restaurant! I'm so impressed by the whole experience in this place - from the host welcoming you to the retro interior and the menu! It's cosy and the tables have enough privacy. If you want to try high-quality food with traditional products but in a modern perspective, this is the place. I'm impressed that they use seasonal products and adapt the menu based on the period of the year. The service was exceptional!!!! Definitely recommend it and would love to come back.

Jeronim Morina

What an exceptional hidden gem. I'm glad my wife convinced me to come here and not take the first nice looking restaurant down the street 😅 We had an unbelievably soft and juicy octopus 🐙 the porcini tagliatelle from the daily menu and an amazing sword fish 😍 as a grand finish we topped it up with chocolate mousse and panna cotta

+3

g S

Lovely little restaurant. Meals might appear a bit special but everything was super tasty . Wine recommendations been on point too. Nothing to complain at all !

+3

Sueda Uludag

Amazing little gem on our trip to Bari! Just ring the doorbell and you’ll be welcomed into a homely and unpretentious dining room. Fresh ingredients and friendly service! The octopus is particularly delightful.

Martin

Nice restaurant serving local food. Friendly owner still ready to make you happy, serves you local antipasta presents to try. Can't understand, that we've been the only guest at the moment.

Mark B

Beppe, the former architect and owner of some 20 years makes you feel immediately at home. There is zero pretension. On the walls are a few pictures of notable past diners, one of which was Lou Reed. Beppe describes the dishes, the ingredients, and where they come from. His cook who came out to say hello has been with him since the beginning. The discussion is interesting, relaxed, nothing is forced. We started with fresh ripe olives, sauteed with a bit of garlic and tomato, grilled octopus, and croquettes of mussels and potato, a play on the traditional local tiella. We enjoyed the orecchiette with funghi cardoncelli and pecorino, paccheri with an orata ragú, and finally an egg with white truffle. There was just enough room for the fig semifreddo and a dark chocolate mousse. A perfect experience. Absolutely recommended.

+4

Aura Scaringi

Hidden gem in Bari. One of my most treasured food experiences in Italy from last summer. Ring the bell and feel at home. The 'oste' will make you feel so welcome, give advice and talk with love about the ingredients. Really excellent (sea) food, beautifully presented and oh, sooo tasty. I also love the interior of the restaurant, with the pretty vintage 'centrini' under the plates and the simple stones as a cutlery rest (will now do the same at home). Recommend PerBacco highly!

A hidden gem - you would not guess the small red door conceals a lovely restaurant. Service was warm and personal, and I was particularly impressed that when I asked the proprietor to recommend a loc…

A hidden gem - you would not guess the small red door conceals a lovely restaurant. service was warm and personal, and I was particularly impressed that when I asked the proprietor to recommend a l…

We liked the place, so calm, quiet and with top service. Veal cheek dish was astonishingly tasty. Wine selection also perfect

We liked the place, so calm, quiet and with top service. Veal cheek dish was astonishingly tasty. Wine selection also perfect

We liked the place, so calm, quiet and with top service. Veal cheek dish was astonishingly tasty. wine selection also perfect

An amazing experience- the best meal we have eaten in Bari - exceptional. Every course was delicious and the service was so attentive and professional. We found this restaurant by chance and we were …

An amazing experience- the best meal we have eaten in Bari - exceptional. Every course was delicious and the service was so attentive and professional. We found this restaurant by chance and we wer…

The food is excellent. The wine selection is supreme, so is the owner's knowledge. This is a quite quaint hidden gem in crazy Bari. To enter the restaurant, you have to ring the bell....we apprecia…

The food is excellent. The wine selection is supreme, so is the owner's knowledge. This is a quite quaint hidden gem in crazy Bari. To enter the restaurant, you have to ring the bell....we apprecia…

The PerBacco restaurant provided us with the most wonderful dining experience during our stay in Bari. The food, the wine and the owner created unique, italian atmosphere which will stay with us fo…

The PerBacco restaurant provided us with the most wonderful dining experience during our stay in Bari. The food, the wine and the owner created unique, italian atmosphere which will stay with us fo…

A hidden gem not very visibly from the outside but lots of atmosphere inside. Very good at helping us take the right choices for the food and wine. The food was both tasty and good with special d…

Excellent food, very good service and high quality wine. Oh yes, and reasonably priced.The mackerel starter was worth ordering on both visits. I'll go back if I get to Bari.

Marvellous food, charming characterful restaurant, experienced service with excellent staff and the best desserts.

Léa Zacharis

Our lunch at PerBacco was great! The appetizer (on the house) was delicious, and there was a wide variety of local, yet refined dishes on the menu. The service was excellent, thank you for the great experience! Special mention for the particular atmosphere as well, it was nice and cosy.

The food was nice & well prepared but I missed the warmth of Puglia. The atmosphere was like someone had passed away that very day! What a bummer for this cosy place… Is this really the south of It…

The food was nice & well prepared but I missed the warmth of Puglia. The atmosphere was like someone had passed away that very day! What a bummer for this cosy place… Is this really the south of It…

Nice place. Good dinner. Good little room, w/ a loft of tables above, maybe 8-10 tables. Have to ring bell to get in, reservations only. Staff helpful. No wine list? Just word of mouth, maybe l…

Nice place. Good dinner. Good little room, w/ a loft of tables above, maybe 8-10 tables. Have to ring bell to get in, reservations only. Staff helpful. No wine list? Just word of mouth, maybe l…

Simona Ferraioli

I had the pumpkin flan and the rabbit with chestnuts. The flan was really good, but the rabbit did not impress me. My bf had a very disappointing pasta (chestnuts, pecorino, and pancetta, I think) that I also tried and we both thought it lacked flavor. The pork filet was a bit chewy, too. As a regular restaurant, I would maybe give 4 stars, but for their prices I would expect better.