ci siamo trovati benissimo. locale semplice, atmosfera di casa, tanta gentilezza e cibo che ti scalda il cuore. abbiamo bevuto un ottimo rossese di Soldano (km quasi zero) e mangiato due antipasti misti, un piatto di maccheroni al ferretto con il pomodoro, uno stoccafisso cucinato alla calabrese e come dolce i cantucci con lo zibibbo, tutto molto buono e abbondante. abbiamo conosciuto la mitica cuoca mamma Angela e fatto tante belle chiacchiere con il figlio molto cortese che gestisce la sala. prezzo adeguato. siamo usciti super contenti! cari ristoranti fighetti prendete nota: a volte non serve poi tanto per far stare bene i vostri clienti.. non è necessaria la sala elegante, ne’ la ricetta elaborata: basta metterci il cuore.

Cibo squisito personale disponibile e molto simpatico,un locale adatto a tutte le occasioni. Nonostante i piatti sul menù fossero pochi era tutto buonissimo, sicuramente ci ritorneno in futuro

Carlos Ramirez

Very nice place, service very kind, very good food, specially the home made pasta. The best arrive at the end of the dinner, a very nice show on Calabrian dialect, performed by la Mama. I recommend this very nice place.

Annalisa Livio

A homey atmosphere, superb and flavorful dishes, with the typical "homemade by mom" flavor. And mom, along with her son, are the true soul of this place! When you eat, you can sense the passion and love for this work. Mom Angela, so sweet, humble, and cheerful, greeted each diner individually!

Mauro Muscolo

The flavors of yesteryear...if you still want to try them, this is the right place...Trattoria ranking, excellent food, as I said before, you will find the classic cuisine of yesteryear, always a pleasure to come and eat here...attentive and kind service, the customer is treated with the right attention...fair prices and portions...

Durim Krasniqi

Very nice restaurant with very nice staff, it is a family run business, so there is only genuine kindness and very delicious fresh and self made meals. We come here every year, when we are in this area and we can wholeheartedly recommend this restaurant without any doubts. Grazie mille per tutti.

Elena Mantovani

A historic, welcoming trattoria with excellent service. Excellent homemade troccoli with sausage and smoked provola sauce, excellent homemade herb ravioli. Delicious rabbit with rossese sauce, and excellent soft-skinned potatoes. We'll be back to try the goat and local beans, stuffed artichokes, breaded lamb, and some homemade desserts. Good prices, plenty of parking, and a very clean restroom. Excellent team.

+2

Angy D

I ordered the pasta with butter and sage, which was delicious if a little heavy, and the pear and amaretti cake, which was an incredible delight. At the end of the evening, the lady who cooks came out and treated us to a lovely singing and dancing show. I absolutely recommend eating here; everything is delicious.

Rhona Cartner

Very nice restaurant, pleasant hospitality and excellent food.

+2

Bo Rothstein

A very traditional Ligurian restaurant with a nice ambiance and excellent food at very reasonable prices.

Lucien Oppler

Highly recommend this place... Fantastic Calabrian and Ligurian food. Had the best Coniglio alla Ligure I've had, the pasta is something else, just beautifully made. All hosted with friendliness, charm and professionalism. Will be back.

Diederik Stolk

This place is excellent. Very authentic. The nonna talks to you whilst you dont speak the language. The food is great. Prices are very reasonable and the house wine is perfect. And... tiramisu!

Rosanna Brun

Mamma Angela's cuisine deserves ten stars! High-quality ingredients cooked with exceptional mastery in a delightful blend of Ligurian and Calabrian flavors: after an appetizer of Calabrian cured meats for two, we ordered the fava bean soup (superlative!) and the pasta pizzicata with Calabrian pesto and dried tomatoes (equally sublime), followed by goat's cheese with beans (typical of the western valleys) and the stuffed artichokes. The artichokes deserve a special mention: the fine, soft Ligurian filling and the crispy, non-greasy outer coating are a testament to the skill of someone who knows how to lightly fry the artichokes with extra virgin olive oil, achieving an extraordinary crunchy shell with a soft center, while preserving the flavors of the ingredients. The dessert selection is equally impressive, and you'll want to try them all: we opted for a raspberry mousse with meringue and a tart with citron cream, which also deserves special mention, both for its shortcrust pastry and its citrusy cream. The service is friendly, courteous, and fast, the place is pleasant, and if you're lucky enough to have Mamma Angela at your table, once she's free from the stove, you're guaranteed a great time! The prices are more than fair, both for the quality of the dishes and the generous portions.

+3

Lorenzo Naso

Great quality, charming people the stuff

Pylin Jane Sanguanpiyapand

Super yummy home cooked food

+1

Maria & Sergio Contaldo

Just one of the best restaurants in the region!

Traditional Italian food, superbly created. A feast for the taste buds. Prepared and served by the couple who own the restaurant, you can rely on their recommendations for food and wine. It is on the…

Traditional italian food, superbly created. A feast for the taste buds. Prepared and served by the couple who own the restaurant, you can rely on their recommendations for food and wine. It is …

Traditional italian food, superbly created. A feast for the taste buds. Prepared and served by the couple who own the restaurant, you can rely on their recommendations for food and wine. It is on t…

Nice romantic place, for cuples and familys. The food are always very Nice and homemade of the mamma/ and the service is perfect. You feel always welcome in the restaurant.

Nice romantic place, for cuples and familys. The food are always very Nice and homemade of the mamma/ and the service is perfect. You feel always welcome in the restaurant.

Nice romantic place, for cuples and familys. The food are always very Nice and homemade of the mamma/ and the service is perfect. You feel always welcome in the restaurant.

Nice romantic place, for cuples and familys. The food are always very Nice and homemade of the mamma/ and the service is perfect. You feel always welcome in the restaurant.

A conduzione famigliare ed è sempre un piacere gustare i piatti che propone nella loro semplicità ma gustosi:-):-).

R

Home cooking for those who want to eat well and with quality. Not all the dishes are perfect, but that only adds to their appreciation for traditional cuisine made with love. Worth a visit every now and then. Friendly service.

Roberta Sapia

We came in November a couple of years ago and were impressed by the quality of the food and the kindness. We returned yesterday, but the heat and lack of air conditioning honestly made us just want to finish eating as soon as possible and leave. The appetizers were excellent, and the potatoes were superb! I wanted the peach tart, but they were sold out, so I opted for the pine nut tart with ice cream. It was delicious, I ordered two!

Steffi & Torsten

Went there today to try something other than pizza. The restaurant is very unassuming, but as soon as we stepped inside, we felt at home – very friendly service, the mom came out of the kitchen to greet us. When we asked what was what, she showed us the ingredients. We had macaroni and ravioli. Wow, homemade and really great. Congratulations to the kitchen. The ravioli in particular was interesting and delicious. We can only recommend it – it's worth the trip.

Jerome Buzenet

Very good homemade pasta. Okay antipasti. Very warm welcome of the mama chef.

Riccardo Burgio

Very good food, but go empty stomach, the food is very filling.

Livio “liberovago” Barra

Ok