Alessandro Cubeddu

I discovered this place by chance on Instagram and, out of curiosity, went with my wife and friends. We had a really good time, and we ordered the large platter and the trio of tartar. Everything was really good, and the portions were generous! The cocktails were also excellent (the Maiolica was amazing). Kudos to the staff, too: fast, friendly, and always smiling. Thanks also for the complimentary coffee. We'll be back to try the other dishes! Well done 👏

Missi Missandei

It was 10 minutes before closing time and the lady welcomed us. a lady who spoke English served us very nicely. she explained the entire menu in English. . very large portion and very good. If it wasn't our last day in Genoa, we would definitely come again :)

Rob Stones

Fantastic staff with multilingual abilities. Well placed and set back from the walkway, enclosed areas both inside and out. Good coffee. It's well worth a visit while shopping.

Patrizia Fiori

I finally managed to go 😅! I was with friends.. excellent platters as well as the wine! Friendly and helpful staff.. we're waiting for them to extend the closing time 👏🏻👏🏻👏🏻👏🏻

Sonia Bruzzo

Excellent, generous aperitif. High-quality charcuterie boards. The idea of ​​pairing the typical Genoese focaccia with the delicious local pesto was excellent. Quick and efficient service. The air conditioning in the place allowed us to fully enjoy our drinks 🍹. We highly recommend it, also thanks to the variety of the menu and the quality of the place! 5 stars well deserved!!!

Locale ben tenuto ottimo servizio e bel dehor coperto e scoperto. Piccola drink list una bella carta dei vini. Taglieri a PAGAMENTO (a soli 7€) a scelta fra 3 diverse tipologie. Tutto sommato 1 bott. Acqua 0,5 + 1 birra Messina cs. 0,33 + 1 bicchiere di gewuz soli € 20,50 ci può stare, bravi.

Fatto Aperitivo di Natale con la mia azienda. Per prima cosa devo complimentarmi con lo staff gentilissimo e preparato. Per il servizio devo dire ok e veloce. Quello ch abbiamo mangiato e bevuto era in linea con le aspettative per cui posso solo augurarvi ragazzi un felice Natale ed uno splendito 2025 nella speranza di poter fare un aperitivo da voi il prossimo anno.

Consigliatissimo per un aperitivo davvero molto abbondante! Si può scegliere tra 3 taglieri (vegetariano, salumi e misto) ma sono molto vari gli ingredienti! Per una merenda ho anche provato il cannolo siciliano molto buono

Katarzyna Blask

It’s a nice place for a drink or aperitivo but quite pricy. If it wouldn’t be for the prices I would come again.

alice

Aperitif in the center of Genoa The location is excellent on Via San Vincenzo, right in the city center, and the place is very cute and welcoming. We weren't particularly impressed with the drinks, either in terms of taste or quantity. The food was good and varied; we ordered the delicious platter, and it was all very good. The staff was friendly, but for an aperitif, it was perhaps a bit pricey for what we ate and drank.

Luisa Bruno

I found the restaurant's ad on Instagram. I ordered the large platter with croquettes, cured meats, fried vegetables, focaccia pieces, arancini, and more. The fried food was light and not greasy. They offer a wide selection of aperitifs, including alcoholic and non-alcoholic drinks. The food is very good and plentiful. The staff is friendly, fast, professional, and helpful. The aperitif price is fair. The restaurant is located in the center of Genoa. The veranda is small and cozy.

Serena Oliva

Perfect place for a "ape" (aperitivo) in the city center! Very thoughtfully designed, from the majolica tiles inside to the air-conditioned veranda under the porticoes of Via San Vincenzo. I tried the "Gran tagliere misto" (mixed platter) and one of their many cocktails: everything was truly delicious, sophisticated, and refined. I was also pleasantly surprised by the various fried foods, which were delicious and perfectly cooked. With the SharEat app, I also received two free mini cannoli; the second one, offered by them, was greatly appreciated given the number of people at the table. If I really had to pick a detail, looking at the ad on Instagram, the platter seemed larger, but despite this, I was satisfied with the quality of the products. The staff is young and very kind. I will be back soon to repeat the experience 😃

Diana Federico

I had an aperitivo with friends; it was my second time back, and I always love this place. Drinks plus the €7 cost of the platter, which was plentiful and perfect for dinner. I was a little disappointed that this time the pesto was paired with bread, instead of focaccia like last time—a shame. I also didn't really like the fact that after an hour of aperitivo, they brought us tons of chips, which apparently were included in the platter. It's a shame because by then we were full and weren't expecting them, so it was a bit of a waste. But I would go back!

Davide B

Let's leave aside the fact that if the staff doesn't know what they're selling, showing off on wines might not be the best move: a classic method Chardonnay isn't a Franciacorta Prosecco, just to be clear. Let's also leave aside the €9 Campari Spritz, accompanied by a small bowl of potato chips. But a chipped, sharp glass is no match. And excuses are even less acceptable if the glass just sits there. EDIT AFTER THE VENUE'S RESPONSE: Dear Davide, Thank you for your review. It's always interesting to read such… imaginative reflections! 😊 Just a small clarification: we've never served any "classic method Chardonnay" in our establishment, much less passed it off as a Franciacorta—you probably confused our menu with that of another establishment (it happens, after all). ANSWER: I didn't mix anything up. The person behind the counter spoke very confusingly about wines. My advice is to train them properly, if they're passionate about wine, or simply sell without delving into unfamiliar worlds. I know you didn't serve "Chardonnay metodo classico"; aside from the fact that we didn't get any bubbles, you would have offered the wine with its correct denomination. Regarding the glass, we're sorry you didn't point it out to us immediately: it would have been replaced immediately, as is our practice; oversights can happen on a busy evening. ANSWER: We pointed out the glass to the guy, obviously, but pointing it out had no effect. Regarding the €9 Spritz, considering we use premium products and serve it in a refined setting in the heart of the city center, we're happy you finished it all anyway 😉 ANSWER: Campari and Prosecco are for work; I don't see anything premium about a basic Spritz (without the orange slice, by the way). Best regards (and, next time, maybe we'll open a Chardonnay together so we can have a little lesson together 🍷). ANSWER: Thanks for the invitation. PS: Reviews are for growth, not for taking things personally.

marcello bufera

Unfortunately, it was a terrible experience for the product/price. I was wrong not to look first, and I trusted them. A toast, a very small sandwich, Coke, zero water, a coffee for 24 euros. An unjustified and exaggerated price. Never again.

Daniele C.

Coffee acid and bitter. Patisserie cold, semi-iced. At payment an unexpected decaf that I never ordered.

Peter KP

Coffee was meh....cappuccino basically tastes like latte and leaves you bloated.

Tomas Surles

I am an Italian American and I speak Italian, w/an American accent. They completely took advantage of this and overcharged me for two hot chocolates 9€! That is absurd and I will never be going back again.