Teresa Obediente

Nice place for a quick bite

Javier lugo

A pleasant and relaxed place for tapas, with delicious and varied dishes. The fried cheese with tomato jam was amazing. The staff was attentive and very friendly; we will definitely be back.

Local amplio con gran terraza exterior,buena separación entre mesas.sillas cómodas.Decoracion interior moderna con buena luz natural al tener grandes ventanales.Buenos desayunos y amplia cervezas de barril.personal agradable y profesional,buen ambiente.sabroso descafeinado de sobre acompañado de una pequeñita ración de bizcocho y galleta.dispone de menú del día y buenas tapas con la consumición.

Buena calidad y precio. Trato amable y atención educada. Lo recomiendo.

Espacio ideal para ver un partido y tapear, muy bien de precio y un servicio excelente, bocata de calamares y de Jamón asado que fue lo que yo probé, muy buenos .

yolanda rodriguez otero

I've only had small beers, but these were perfect. The 1906 from the cellar was a bonus.

Joe D

Excellent place to have a drink and eat in the heart of Navia, recommended place and friendly staff and tasty food

Gustavo Gabriel Lamas Cadenas

It's a good brewery, with 1906 Galicia beer on tap. The prices are very good; the only drawback is that with so many people and few waiters, the wait time is quite long. The tapas are reasonably priced, and what I tried were the bravas and peppers, which were very good.

Charly Vanss Case

Everything was fine, nothing special or anything to write home about. 🤷🏻‍♂️ Good location, difficult parking (there is parking, but it's far away), not much else! 🤷🏻‍♂️

B. Salgado

Nice

Jesus-Daniel Gutierrez

Good service, well located and many choices in the menu. And although the food was well prepared didn’t look too good when presented and tasted OK. Pinchos and small tapas are given with the drinks but they were so so. I would go back but mostly for drinks.

Inma Blanco Dominguez

La Alcoba is usually busy, but even when it's not crowded, you have to wait to be seated like a game of Tetris, practically piled on top of each other. If you ask to sit somewhere else, besides getting a dirty look, the answer is that it's for large groups—even more crammed in, of course! Then they take forever to serve you; they're trying to do too much, but they don't do anything right. I felt like we were treated like cattle.

Elena Pena LeGoff

This morning I was at the Alcoba café with a group of colleagues. Initially, we intended to leave, but the conversation went on and we ended up sitting down. When we arrived, I hadn't planned on ordering anything, and I told the waiter as much, but after about 30 minutes I changed my mind and ordered a coffee. The waiter's reaction was completely inappropriate. He started gesturing wildly with his eyes in front of other customers, clearly annoyed that I had changed my mind. When he brought me the coffee, I criticized his unprofessional attitude, and his response was even worse: he reacted aggressively, saying that he wouldn't accept advice or comments from anyone. At no point did he display a professional or polite attitude. On the contrary, he managed to make me feel uncomfortable, even though I was a customer. He even responded defiantly when I mentioned that it was obvious the café wasn't his, arrogantly replying that, indeed, it wasn't. The waiter I'm referring to is a tall man with glasses, a mustache, and a short beard. I'm mentioning this so that others who might experience a similar situation will also be encouraged to leave a review. These days, reviews matter, and I don't think this person is qualified to serve the public or work in customer service. It's a shame, because a café shouldn't deserve to be tarnished by the attitude of just one employee.

maria jesus alvarez

Unpleasant experience. We went in for a beer with our small dog. We stood for several minutes outside deciding where to sit. The people at the bar saw the dog, and the waiters behind it did too. We sat down and ordered, but the pintxo was dry. In my opinion, it's better not to order anything than to serve something that gives a bad impression. One of the waiters, quite rude, took our plates of pintxos while laughing with the bar staff. He practically took my half-pint of beer with him—a nasty gesture. We paid, and as we were leaving, they rudely told us that animals weren't allowed. Fine, no argument, we have no problem with them not allowing them. The thing is, they saw us come in with the dog (because there were even whispers). Wouldn't it have been normal to warn us beforehand, when we were at the door to go in? "There's a 'No Dogs' sign," they told us. "Well, we didn't see it, sorry," we said, even though we looked carefully, because we respect that some places don't allow dogs. I don't know if it was because we brought the dog in when it wasn't allowed (we should have said so and left without any problem) or because they were just having a bad day, but the stay was definitely not pleasant. I don't plan on returning.

se-ven

I asked for another slice of ham and she literally laughed. A deal was out of the question, and I was left hungry. What a crazy woman! P.S. If I want bread, I practically only go to the bakery for a roll. This one leaves a lot to be desired.