Alex TorioLorente

A quiet place with excellent food and great service from the staff. I recommend booking! There were two of us on a Monday night in January and it was difficult to get a table.

Carolina Alda Schönemann

Everything was delicious! We went for the torrezno (fried pork belly) and we'll be back for the ternasco (roast lamb). And there were so many other dishes we didn't get to try! Plus, the desserts and specialty coffees were fantastic. Great service, really excellent.

Ce

It was our first time there, and what a discovery! We absolutely had to try their torreznos (8€), which, even though I'm not a big fan of this dish, were incredible. There were many dishes that caught our eye, but given the time, we opted for their patatas bravas (6€), which didn't disappoint. They took a little while to take our order, but the rest of the service was excellent. We'll definitely be back to try more of their menu.

+3

Mo Cabu

I could go on and on about the place, the atmosphere, the service… I'll sum it up: THE BEST PORK TORREZNO IN THE WORLD. Crispy, toasted, and tender all in one. Juan Carlos and his brother (I don't know his name) are a 10 out of 10.

Jorge

Very attentive staff. Good food, good ingredients, and even better preparation. Reservations are recommended.

+1

Antonio Banzo

We finally managed to go for lunch. I recommend not going WITHOUT A RESERVATION. We ordered the famous torrezno (fried pork belly), it's a sin to go and not try it (SPECTACULAR). Then, to share, we had the cachopo (breaded and fried veal cutlet) with fried eggs and peppers, generous and delicious with its garnish. But they also serve homemade potatoes with a fried egg and a side salad. Amazing... For dessert, we ordered a slice of cheesecake, which was very good and, of course, generous. Highly recommended for quality and price. Service: attentive, fast, and professional. The owner is a sweetheart and, as you'd expect, always on call. Cleaning the cutlery, attentive to everything, and when I got up to pay, she asked if everything was alright, if you enjoyed it??? Sometimes, the kindness and care you receive is priceless. I RECOMMEND IT 100%, WE WILL BE BACK...

+5

Esther Sebastián

Very tasty food and good prices. It would be nice if half a portion could be ordered since portions are big!

Yee Po Ng

Googled for a cafe near where we are staying.Very friendly and warm people. Food was awesome.

Fernando Gonzalez

A very good experience, the torreznos are excellent, come and have a good food time!!! Now is a must every time that I visit Zaragoza.

Jonás Ansó

Best torrezno. Reservation recommended.

+6

Jiahui Tan

Helpful staff and delicious food!

Caju Serrano

Ok

陳煒傑

good

Nury mauren parra ramirez

Super

Pedimos unos torreznos, unas patatas estolozadas y un bocadillo (para compartir todo). El sitio muy agradable los torreznos y el bocadillo espectacular pero las patatas nunca llegaron. Honestamente, se ve un sitio en el que se come realmente bien y todo lo que nos trajeron estaba muy rico. Estuvimos en la terraza (muy agradable) y por dentro el local era amplio y bonito. Lo que baja un poco la puntuación es la atención que nos pareció bastante lenta y se olvidaron de traernos 1 de las 3 cosas que habíamos pedido y para pagar estuvimos un buen rato y eso que fuimos a la misma barra del lugar. No parecía que faltase personal para atendernos simplemente algo despistados y algo lentos. Igualmente volvería porque como digo, la comida esta realmente buena y el local muy agradable tanto dentro como fuera

Aquí vamos a encontrar y degustar el que sin duda es el mejor torrezno del mundo, sin olvidarnos de sus papas "Estozoladas" y su versión del Cachopo. El refrán dice: "Cria fama y échate a dormir" Este lugar ha tomado mucha fama la cual se ha ganado por un trabajo bien hecho pero, en lugar de dormirse en los laureles, cada día tratan de superarse y, bajo mi punto de vista, no hay duda de que lo están cosiguiendo.

Isabel Piscis

We arrived without a reservation and were given a table. The service was very friendly, although they were quite busy due to the time of year. The food was very good, with generous tapas portions. The place has been renovated and is pleasant. We'll definitely be back if we return.

Maya Raez

There were plenty of options to eat and kid friendly. There was air conditioning and there was a great atmosphere. The food came pretty quickly, and with good quality. I would recommend the hamburgers.

Cathy Zhou

The food portion is generous, we came here for the ‘best pork belly in the world’ and didn’t disappoint. The cheesecake was also really tasty. It was busy for a working day so booking is recommended.

Stephen Kendall

Second visit here and was not disappointed Great friendly service , ample selection of dishes and portions are not for the feint hearted The meats are superb and matures to perfection. Prices are good and fit a variety of budgets

+4

Fuimos a tapear unos torreznos al Café Chicago. El sitio es muy agradable y la comida estaba muy rica, eso hay que reconocerlo. Sin embargo, el trato del camarero fue bastante desagradable. Nada más llegar pedimos una mesa y nos dijeron que estaba todo reservado. Lo sorprendente fue que, justo después, llegaron otras personas sin reserva y sí les dieron mesa. Sinceramente, esa situación no nos pareció nada normal ni justa. Sin embargo, el trato del camarero fue bastante desagradable. Nos dejó el plato prácticamente tirado en la mesa en lugar de servirlo con cuidado. Pedimos vino rosado y nos trajeron vino tinto; cuando solicitamos el cambio, tardaron unos diez minutos en traer la copa correcta. Además, tuvimos que pedir la cuenta hasta cuatro veces y tardaron muchísimo en traerla. Cuando finalmente nos dieron el ticket, lo tiraron sobre la mesa de muy malas maneras. Al comentarle la situación, el camarero respondió con una actitud chulesca. Sinceramente, es una pena porque el lugar y la comida están bien, pero el trato recibido fue tan malo que no volvería.

Gustavo Felisberto

Waiter incorrectly ordered two portions of a dish. Waiter noticed that while delivering and said nothing and did not bring it. The portion was in the bill and I had to call it out.