Casa D'Angelo Aventura

Very good service from Sergio. Definitely americanized huge portions of appetizers and entrees, so I'd say the high price I justified, but do share. They have gluten free pasta available, which was a plus. No gluten free bread, but I'm glad I didn't have any before the food. 4 people couldn't finish the tiramisu as well. 😅

A dynamic Italian restaurant with service that is second to none. The food was amazing. Fresh ingredients, homemade pasta, great atmosphere. This place has it all. If you are a wine connoisseur, this is the place you need to be. I highly recommend this fantastic restaurant!

It was great. The personnel is friendly and welcoming. Our server Jose made really good recommendations and the food was delicious.

Top notch service. Enjoyed a 3 course meal with Miami Spice. The waiter made sure our drinks were full at all times. Food came quickly and steak was cooked to perfection. I will definitely be back.

WoW... JS9.3 Almost a perfect night... Follow me on Instagram @AbiteOUTwithJACK The FOOD, service, space and overall experience was amaizng! The Artichoke Salad special was a JS8.9 The Tuna Tatar was a JS8.5 The Ceasar with tomato, just great! JS8.5 The Homemade Fettuccine Punttansca, slightly too many olives, but the dish was a JS9.0 The Homemade Fettuccine Pomodor, Wow! JS8.8 The Bronzino was FRESH and filled with flavor! The portion was surprisingly spectacular too! JS9.4 DESSERT! Did NOT Disappoint! The Fresh Festival of Fruit JS9.1 The SPIN on the Tiramiau was EPIC. JS9.4 My dirty SKATING cocktail was the biggest dossapointment of the night... Not dirty and was almost warm... JS0.0

What an amazing experience! The service was amazing, the food was to die for, and the wine selection was topnotch! We ordered the ceaser salad, brazino in salt, and the osobucco. Everything was 5 star. Will definitely return!

Expensive, BUT Delicious, perfectly prepared, generous portion, food. (pictured: My Salmon steak with only olive oil & fresh garlic, as I requested. Plate is large, so salmon appears small- it wasn't) Great service. Outdoor seating available. Valet parking.

Outstanding restaurant with prices according to level

Excellent service and delicious food. Staff was very attentive to our request to sit further away because of social distancing and accommodated us.

Excellent service. Francesco was amazing!

A beautiful ambiance and setting, it is by far highly recommended, exceptional dinner !

Belissimo! Absolutely delicious food, lovely ambience and great service. Absolutely must try if in Miami area and like good Italian food 💫

Excellent!!! The food is amazing, the staff outstanding, ambience so perfect, highly recommended, worth every penny. There is a cork fee if you want to bring your own bottle of wine. We will be back.🥰

Great local Italian food, love the service, atmosphere and food.

Delicious food and great atmosphere! Get the pistachio tartufo it's to die for and the lobster spaghetti! Ohhh and the calamari with zucchini was top notch also!

The food was absolutely a 10/10. It’s rare to find an Italian restaurant that doesn’t overload dishes with unnecessary ingredients or salt. Everything was well-balanced and fresh. Our server, Aba, was amazing and so attentive as well. It truly felt like a fine-dining experience, we’ll definitely be back!!

Pleasant, excellent service, delicious food: eggplant parm appetizer, Branzino. Rafael was attentive and made sure our birthday girl had a lovely display with Delicious Tiramasou 😋

We decided to take a friend for lunch here. It was a good decision. It’s a beautiful restaurant they have a business lunch, which is very reasonable. It included a salad. Summer salad was good Bronzino very good and dessert. We also had calamari and a Caesar salad. Everybody enjoyed their meal they gave a complementary dessert to our friend. The waiter was very nice and accommodating.

Absolutely the best Italian restaurant we have been in. Highly recommended. Atmosphere. Relaxing, modern. We celebrated our first anniversary… what a great place to do so. Service. Outstanding. Pablo, our attendant was so nice, not rushing. Really treated us very well. We had the chance to meet the managers: Peter and Stephano who were so great as well Food. This was the best!!!! We ordered burrata cheese, beef carpaccio, Cesar salad and veal with Marsala sauce. Every single dish so tasty and so light. THANK YOU CHEF FOR THE OUTSTANDING MEAL. YOU DESERVE AT LEAST 2 MICHELIN STARS.

Tonight was my third time going to this restaurant and it won’t be my last. The food and service are consistently excellent. We had Pablo as our server tonight, and he was very friendly and courteous. It was my mom and husband’s birthday celebration, so I had requested that they write happy birthday on the dessert. They added some candles, which was lovely. I was pleasantly surprised that the manager comped the desserts for us, as I did not expect that. It was a nice gesture. In a nutshell, I like going back to places that are consistently good like this one. Keep up the great work! Kudos!

We celebrated my daughter's birthday. Martino's welcome, the service and the excellent meal were perfect as always. Vincent winemaker at chateau Margaux.

Excellent food and drink. And service was excellent.(Thank you, Eddie.) My wife and I go there for our special dates.

Absolutely recommend! I had the gnocchi which also had chunks of lobster and it was deliciously scrumptious. The service was attentively excellent. I was also in great company so it just made the experience that much better. You can’t go wrong with anything you choose to have, from drinks to dessert. Enjoy!

Amazing outdoor dining, fabulous food. Unfortunately, mussels were the only disappointment but the ravioli, drinks and dessert were top notch! Pablo was the shining star with his impeccable service and warm smile!

10/10. The way fine Italian dining is supposed to be. Greeted by the wonderful Ruthie (I believe?) who handled various accomodations of ours with a smile. (We wanted their indoor chairs for our outdoor table as we had a guest with a bad back). No problem at all. She and our server Francesco took care of it quickly. Francesco made us feel like we were in Italy. Phenomenal descriptions of dishes, and truly a masterclass in service. Perfect balance of attentiveness, deep knowledge of the menu and a degree of professionalism lost on most of North America's service industry today. No surprise he's from Italy. General Manager popped by twice to check on us which is always a nice touch. Oh yeah, important detail - food was phenomenal. Particularly the Calamari and Branzino were beyond fantastic -- best Branzino I've had in my life.

This restaurant truly displayed a deluxe dining experience. Service was exceptional. Very attentive and knowledgeable on the menu. The Branzino was a 10/10. Our waiter, Fraccesco, made the meal. Every recommendation was spot on, food was timely and bussing of the table was prompt. Highly recommend!

This is the best restaurant in Aventura. Spectacular service, just like their Fort Lauderdale location. I will be coming back. I was also pleased to see their amazing wine list!

Great atmosphere, good food and very impressive service. The overall experience was great. If your looking for a nice dinner or a very good tasting food this is a must try. Only straight thing is .. a little pricey for the amount of food you get. You will pay double the price then any other italian restaurant in the same category near by. Expected because of the place .

It’s was a very pretty restaurant with great service and amazing wines. We just felt the food was too heavy and rich.

Highlights: gnocchi and chitarra Very nice restaurant with good service and atmosphere. For appetizer we ordered the beef carpaccio and it was delicious. For mains, the gnocchi was the highlight, they are not shy with the lobster on it. The chitarra was also delicious and the plate is beautiful. The strozzapreti and tortelloni were not exactly what we were expecting, for the first the tomato seemed to overpower the taste of the lamb and for the second the taste was a little plain. Very positive experience nonetheless!

Came to this restaurant for the first time for a wine tasting. Beautiful restaurant with a great ambience and location. The service was wonderful. Everyone was professional and friendly. Food was delicious! The only thing I have to say is that personally the fish was needing some potatoes. But I loved this place and can’t wait to go back. Thank you for a wonderful lunch.

A beautiful restaurant with excellent service. Unfortunately, the food was lacking in a variety of ways. I'll start by saying that by no means was it bad. I measure its value based on the price point. This is an expensive restaurant and in line with most of the other restaurants I've reviewed. Therefore, I feel I'm a fair judge. The octopus was beautifully presented but lacked flavor and, in fact, was almost tasteless. My entre, frutti di mare was at the other end of the spectrum it had too much going on with no clear direction as to what the chef was trying to create. The black pasta was overcooked. The proteins were nicely cooked, but I had to fight the lobster to get it out of its shell. Plus, offering lobster was a waste. The sauce was so powerful that it wiped out being able to actually taste the sweetness of the lobster meat. In addition, the sauce lacked the heat (spiciness) that I was expecting, but rather unusually sweet. I've had both these dishes at a variety of restaurants, so I know what they should be like. I doubt I'll eat here again.

The food was amazing, the sea bass is crazy delicious and also the salmon tartar. But our waiter wasn’t the nicest person, was forgetting order details or just simply ignoring them.

My parents have always raved about this restaurant, so we went for my brothers birthday as a family and the service was great but for what you’re paying, I was not impressed and the food was just okay. We got a LOT of items on the menu so let me break it down: Cesar salad - tasted very bland, and was a bunch of lettuce for like $20. Needed more parm and dressing. We also got another salad with dried fruit in it which was definitely better… Fried Calamari - def tasty and it has fried zucchini - prob one of the best dishes but it’s fried calamari - hard to go wrong here. Beef carpaccio - was okay but nothing special, and very small portion (5 tiny slices). Octopus- would not recommend. No flavoring or seasoning. Kind of bland. Lamp chops - tasted good but nothing special. No char or seasoning, maybe some salt. I can make them better at home… Pasta - we got the gnocchi, also okay & The best dish was the basic penne vodka (which I would never typically say). The best part of the meal was the dessert and it was like a special tiramisu shaped like two scoop of ice cream. So so good!! Overall for what it’s worth and what you’re going to pay for this meal, I was not impressed.

Please change the name from Calamari to Zucchini as that 90% what’s on the plate To the cook that made the Tartar please tak your the fiber before you serve it Overall tasteless food with good service Please change the name from Calamari to Zucchini as that 90% what’s on the plate To the cook that made the Tartar please tak your the fiber before you serve it Overall tasteless food with good service

I went with my my Boyfriend on Valentines day and everything was BAD from the beginning, we had a reservation but they sit us outside, the waiter was like in a hurry and treat us like dumbs trying to speak "spanish" as we didn’t understand. But worst part is the food and the drinks, you’re just paying for overpriced TASTELESS steak and bitter drinks.

This restaurant is the most poorly run of Angelo’s locations. Every single take-out order and delivery they screw up every single order their portions get smaller and smaller. And the manager doesn’t care he hangs up on you. What a joke steer clear rip off joint and doesn’t appreciate there customer Btw look at how the spinach for $15 comes 3/4 empty Robert

So if you don’t have late night happy hour why promote it? Bartender was rude and you need to hire new marketing staff lmao. Since I cannot reply to their response, I was told to provide “proof.” Which I happily sent and would connect to this review if possible. I won’t hinder your business with another negative review to post pictures, but I urge caution. An establishment who charges wild prices, but cannot keep on top of marketing and training may not deserve patronage. Treating guests that CHOOSE to spend their hard earned money at your establishment like they’re a hindrance is poor business etiquette. We used to come here for every anniversary. Absolutely not anymore.

Awesome food, Paolo was amazing helping us out choosing food and vino, excellent ambiente! Grazie mile for great experience! See You soon!

We dined at Casa D’Angelo Aventura on Valentine’s Day and, unfortunately, the experience did not meet the expectations we associate with the Casa D’Angelo name. While the evening was busy, the service fell short. Our waiter appeared unprepared and made comments about menu items that the restaurant did not actually have. It’s possible he was joking, but late in the evening, especially on a special occasion, this came across as either unpreparedness or misplaced humor. Questions about the menu were not answered clearly, and we did not receive any meaningful recommendations. Additionally, the overall atmosphere lacked warmth. The bar staff was not particularly welcoming, and there was little sense of hospitality throughout the restaurant, which made the experience feel impersonal. This was not the Casa D’Angelo experience we were expecting or have come to know. For comparison, the Fort Lauderdale location consistently delivers a far superior level of service and professionalism. Disappointing overall, especially for a Valentine’s Day dinner.