kayfo libero

The global review is higher than the single evaluation for the nice location

shahzad pannu

Amazing experience! The food tasted fresh and flavorful, and the ambiance was perfect. Highly recommended.

Dave Buchanan

After a hike, lovely place for lunch

+6

sia mahdieh

Had great food with my wife in this restaurant. Amazing customer service. Thank you very much.

Marcus Townsend

Honestly when your in the area you couldn't find a better or friendly place ... Don't hesitate to visit Groups arrive from all over and walk away happy

Guillermo Iso

Great stop for a coffee and breakfast before a hike in Collserola, nice atmosphere and great pintxos like tortilla de patata for example

Soma Zhang

Super good one ! The service was good and the food we had was so big and tasty . I would recommend it to everyone

Josephine Deelman

A spacious restaurant by a FGC train station. Enjoyed a cinnamon roll with my coffee!

Ademar Albertin

N9u restaurant provides an outstanding Calçots experience. I swear that they do not provide the food itself, it is about the experience you have when eating over there. The place is beautiful, near and easy access by train from Barcelona (2 minutes walking from the station). The colçots were ridiculously great, you think you would eat one or two, well, you will eat way more than that. The meats are also greatly prepared and well served. The staff is super great and supportive along the experience (special thanks to Lucas who were attending us, super friendly). For sure during the next season we will be there again. Group reservations are possible.

James

Delicious food at a reasonable price. They have an English menu on their website. I had the vegetable paella and yoghurt with honey on the first night, then a salmon and avocado salad the next. The mains were around 13 euro which is fair.

+1

Anni Vierimaa

Great place! The chef recommended us an amazing meal and dessert! Friendly staff and good food, nice water feature to watch. Food came very fast.

Trevar McKenzie

What a little gem of a restaurant in a beautiful setting not far from Tibidabo Barcelona. Paella is to die for proper traditional spanish cuisine,staff are attentive & welcoming. The cocktail mixologist "Shah" drinks creativity is nothing short of spectacular. I cannot give this restaurant enough praise. Short 18 minute journey on s2 metro from Placa Cataluna or 12 minutes from Provenca to Baiaxador de Valvidrera with this amazing restaurant directly over from metro. Get out of the city for lunch or dinner and visit this diamond.

+3

Heidi Lauren Duke

This is a really bar and grill and event space. A beautiful walk from Vallvidrera. Great art all around on different levels. The server named Sha is fantastic and very friendly. The drinks are fantastic and the food is great. We had a roasted meat plate of various sausages that was delicious. Highly recommended!

Restaurante tranquilo con una gran terraza. Dispone varios menús a buen precio. El personal es amable y suele ser rápido. Buena relación calidad/precio. Es fácil aparcar en la zona. El único punto negativo son los baños que les falta un mantenimiento.

Buen trato, Muy amables los camareros, y la comida muy bien de calidad/precio, con el menú de fin de semana fenomenal, el postre mató con miel muy rico.... había estado antes pero solo a tomar una 🍺. Hoy en la comida me ha gustado mucho.

Buen sitio para comer brasas! Hemos ido a comer un sábado a medio día y estaba muy lleno, así que mejor reservar ! La parrillada de carne estaba muy buena , la única pega la costilla que estaba poco hecha. Además muy entretenido, tienen animación con música y un mago. Tb hay terraza muy amplia en la que se está muy a gusto @TapeandoBCN

Recomendamos. Hemos hecho todos el menú de fin de semana con entrantes a compartir y yo lubina a la brasa que estaba buenísima. Tampoco nada a destacar, pero buena cantidad. El lugar tiene terraza al aire libre y cubierta y está bien para ir con niños ya que hay espacio. Además acceptan perros. Precio son 25€ el menú fin de semana y 11€ por menú infantil. Servicio bien. Baño regular. El aparcamiento es un poco dificil pero nosotros hemos tenido suerte. Gracias!

Janneke van Ooyen

We had a massive amount of food for a very good menu price plus some in season calçot. The waiters were quite unorganized due to the huge amount of visitors but still a nice spot to eat after a nearby walk.

Comimos 2 personas, un Domingo sin reserva. Nos atendieron rapido. Elegimos el Menú del día, el pica - pica a compartir esta bien presentado aunque la calidad no es exquisita. Pero los segundos estaban mejor de lo que esperábamos. Nos gustó y repetiremos.

El ambiente excelente. Una terraza amplia, con música y una cascada muy chula. Está en un entorno de naturaleza y cuenta con aparcamiento justo al lado, también al lado de la estación de ferrocarril. La comida muy buena, una carta extensa y variada con unos precios razonables para la cantidad y la calidad. Yo me pedí el secreto ibérico y estaba riquísimo. En cuanto al servicio.. Dejó mucho que desear. Siendo cierto que éramos una mesa muy grande, tardaron muchísimo en atendernos, tuvimos que recordar hasta 3 veces que habíamos pedido otra ronda de cervezas, los platos llegaron desordenados.. incluso olvidaron los entrantes que nos los sirvieron después de los segundos. En fin, el servicio un tanto caótico y desorganizado, pero cabe destacar que no nos pusieron ningún problema al pagar por separado y eso es de agradecer.

Lugar con su buen lugar para comer, buena comida, servicio muy atento. Platos generosos y con un menú de fin de semana de 22€. Los Domingos, hay un mago que va por las mesas haciendo buenos trucos, si no eres del gremio, como yo, la verdad, te deja sorprendida. Tienen música de fondo para amenizar las comidas. Fácil para aparcar, pero de acceso por una carretera de buenas curvas.

Lou A.

The food was good but it was already a bit cold when it got to the table. Maybe better coordination between the servers would help to avoid this. Nevertheless, it's still a great place to have a bite and a drink.

(27 febrero todo bien...) (sigue abajo) Local: Limpio, comodo y ordenado aunque no habrian de dejar que se fumara dentro del local aunque sea al aire libre, hay otros clientes comiendo que no quieren ahumarse y perder la salud por el humo de unos pocos. Servicio: Rapido y eficiente aunque a la que se les llena el local baja la rapidez. Comida: Buena aunque los postres a mejorar.( ej: la tarta sacher tenia buena pinta pero sabia a harina y estaba un tanto seca. ) Precio: Menu pica pica de primeros con segundo postre y bebida por 21,80 por pax, precio ajustado a lo que sirven, esta bien. Volveremos, gracias. (Eramos 5 personas) ( 7 de marzo una semana después, desastre..) Las raciones de primeros son como la mitad de lo de la semana anterior, nos hacen estar en una mesa al exterior muertos de frio y lloviendo... Ultima foto para que se vea la diferencia... (Eramos 4 personas)

Pedimos menú fin de semana para los 4 por 24'80€. Los entrantes son a compartir para la mesa: pan con tomate, bomba de carne, ensaladilla rusa, alitas crujientes y "brochetas de cherry-mozarella" (esto último nunca llegó, en su lugar nos trajeron una especie de rabas de calamar, pero no nos dijeron nada al pedirlo de que no les quedaba). Entrantes regulares, sin nada especial. Segundo plato a elegir, pedimos costillar de cerveza y miel y entrecot. El costillar sin más, no tenía mucho sabor, nada destacable de él. El entrecot, a parte de no tener sabor a nada, lo pedí poco hecho (al punto 1-) y me lo trajeron pasado. Se lo comenté al camarero y me lo cambiaron, y en su lugar me trajeron un entrecot casi crudo imposible de comer, con lo cuál el segundo plato prácticamente ni lo probé. Por otro lado, la decoración del lugar y el ambiente podría mejorar muchísimo. Finalmente, comentar que la atención por parte de los camareros fue muy regular tirando a mal, daba la sensación de que no estaban a lo que tenían que estar o que iban perdidos en todo momento. Tardaban mucho en venir alegando que estaban atendiendo a otros clientes cuando el restaurante estaba prácticamente vacío; vino un camarero a apuntar la bebida, nos la trajo, y luego cuando nos ponemos a pedir el menú nos vuelve a preguntar qué queríamos para beber, porque como las bebidas que nos entraban con el menú eran diferentes a las que habíamos pedido nos las quería traer también ya (un sindentido); les preguntamos una duda de lo que llevaba el menú y tampoco sabían respondértela; las cervezas a lo cutre de lata y casi calientes, la presentación muy mejorable... En definitiva, 25€ por un menú que junto con el ambiente y la atención no debería de costar ni la mitad.

La lubina a la brasa está seca y parece hecha de hace días recalentada, difícil de comer. No se aclaran con las mesas. Hemos esperado casi una hora desde que hemos acabado los calçots hasta que nos han traído la carne, entre tanto ivan viniendo los camareros a preguntar qué nos faltaba pero no nos traían nada. Desesperante. Ha bajado muchísimo la calidad y el servicio de este r stauranye

Kamila Mikula

Absolutely shocking customer service !!!! Staff bearly speak any English, waiters don't know what they have on menu and dispate that after ordering we waiting almost one hour for food which we didn't get !!!!! Don't bother to come here for any food you only waste you time and nerves !!!

Rafał Mikula

SERVICE ABSOLUTELY SHOCKING !!!! TOURIST AWOID !!! After reading all positive reviews about the food and try ourselves and decided to went there for a late diner around 20.00 after sightseeing all day in Barcelona . When it comes to ordering there was around 5 staff there which no one off them could speak dicent English. After a while one young teenager came to take order and when we order a Sangria he didn't KNOW WHAT IT IS !!! COME ON WE ARE IN SPAIN !!!! And they have this in the menu !!! After showing him pictures online he finally understood. We order 2 beers, Sangria and some food waiter took picture of the dish which I pointed to him from the menu and waited. We got our beer after 3 min but for Sangria we waited 20 min !!! Let me add that there was no other tables ordering !!! When we get our Sangria we whare given some squashed and sliced mix fruits which was not even close to Sangria!!!! After next 30 min we still didn't get our food and then I diced to go and asked when we will have it as it was close to an one hour since we entered the restaurant (let me say that there was no other tables there with orders !!!!!). When asked about the food they look surprised that we order something and try to say it's late and they don't speak English( they understand and they know enough to understand what was going on !!) At that point We decided to leave!!! They charge us for that fruit juice (sangria)20 € . PLEASE AVOID NOT WORTH YOU TROUBLES!!!

Josep Mena

I don't like to write comments like this but everything was bad, the meat, the seafood, the paella, the only thing that was okay was the fried squid, no wine list and the house wine was horrible.

Aurel

Today, 12.02.2023, I went with my friends and their children to this location where we wanted to eat their specialty called "calcots" which is something like grilled spring onions served with a specific sauce. The waitress came to take our order and told us about the menus they have on weekends and what each one contains. When we said that we wanted a menu that was 35 euros and one for 23.80 euros, she told us that we cannot order only one menu and that we are obliged to buy two each and in the end we agreed to take two and two. When the dishes arrived, I found out that the two menus were put on one plate each, because according to them, that's how they are served. Besides the fact that he threw something on the plate, regarding the meat platter, we received more bones than meat and 3 pieces of sausage. In addition to all this, another waiter came to us very outraged to tell us that in fact we are obliged to buy 3 menus of 35 because we are eight people, three of whom are children aged between four and eight years. When I asked for the bill, the drinks that were included in the menu were billed, and luckily, I looked at the bill and had to draw their attention because that way I was paying eight euros more. Everything was a mess for which we were forced to pay one hundred and forty-six euros. The quality of everything out there is a mess. I wouldn't go again even if they gave it to me for free.

Diana F

We got charged 8.5euros for plain nachos out of a bag (probably 1euro value). We asked if they had plain nachos instead of the whole guacamole plate and they said yes, but didn't warn us they "had to" charge the whole amount. Besides that, service was terrible : there were about 4 waiters for an almost empty restaurant, and yet, they took about 15min to take our order, forgot 2 items and brought them really slowly. We also had to wait a while to get the check. Really bad customer service in general, won't ever return nor recommend it to anyone.