Ci sono stato per un pranzo di lavoro. Il menù era limitato ad un primo ed un secondo senza altre scelte. La qualità del cibo e la preparazione ad ottimo livello. Il menù senza scelte ha avuto il vantaggio del servizio contemporaneo a tutti i commensali e piatti appena preparati. Anche il vino (della casa) è stato buono. Unico piccolo appunto sul caffè.

Carla Lucidi

As a food lover and extremely demanding, I can say, without fear of contradiction, that the food is EXCELLENT.

Achille Lazzarin

We only used the restaurant. We ate excellently: well-prepared traditional dishes, friendly and attentive service, and reasonable prices. The only downside was the location of the table we were assigned, near the entrance, and it was cold.

Fabio Centimerio

We went there for dinner last night for the first time, a pleasant discovery. The atmosphere was excellent, with a fantastic fireplace, attentive and courteous service, and excellent food. We relaxed and chatted after dinner, and we'll definitely be back. Thank you.

Ralph Losi

Excellent! Superb traditional cuisine, good wines, friendly service, very nice atmosphere....

luz adriana Riva

I only used the restaurant, a wonderful place surrounded by lush vegetation with typical autumn colors, a dream. Excellent food, equally excellent service, family-run, you feel right at home, or better. Excellent value for money. I recommend it to anyone who happens to be in the area. Everything is taken care of, you'll be amazed!

Marco

It's been years since I've eaten so well. The food was excellent, plentiful, and the staff was courteous and friendly. I didn't take photos, but I'll be back soon and take some, too, because it's truly worth it.

Eros Rainero

We had a truly excellent lunch, with porcini mushroom risotto and paccheri pasta with trout and pesto. The main course was polenta and mixed mushrooms. The tiramisu was very good. Definitely good value for the Varese area.

Rosy L

I recommend it to everyone for the warm welcome, friendliness, and kindness of the owners. The attention to customer needs is top-notch, in fact, the chef took my food allergies into account. A 10 out of 10 for the entire staff, and everything we ate was delicious. Our furry friend had no problems at all. We'll definitely be back.

M. Brau

This family-run restaurant is a hidden gem. The atmosphere in the small, single room with a round table is warm and welcoming. The appetizers, featuring cured meats and polenta, are delicious, while the fish-based first and second courses are exceptional. The staff offers attentive and attentive service. The quality-price ratio is excellent. I highly recommend this restaurant!

+2

Roberto Re

Found this restaurant via The Fork. Nice place, the tables are a bit close together, but when the atmosphere is decent, even the diners adjust, and you can have a conversation with the person at your table without having to raise your voice. The staff was friendly and professional, with adequate and fast service. The food was very good, and the house wine was equally good. I'll definitely be back next time I'm in the area.

Salvatore Billetta

Brinzio 👌

Ioannis

Lovely warm place to taste local recipes. We truly enjoyed our lunch here and would be looking forward to going again. The pasta with verza is definitely worth trying and so is the cassoeula. The prices were quite good, especially considering the quality and quantity of the dishes.

+2

Mo Ro

Nice place, good local food.

Il ristorante offre piatti tipici del luogo molto ben preparati e presentati e qualche variazione sul tema tipo gli agnolotti del plin di chiara origine piemontese. Arrivato con un gruppo di amici abbiamo preso tutti pietanze diverse ma tutte buone ed abbondanti . Difficile fare una classifica. Ottime le polente Per i miei gusti gli gnocchi di castagne troppo dolci Buono anche il vino della casa

Bel locale rustico e accogliente, nel menù non c'è tantissima scelta ma la cucina propone comunque piatti caserecci e ricercati. Noi abbiamo preso un tagliere misto con affettati, formaggi e polenta e due primi: tutto ottimo, ingredienti di qualità e porzioni abbondanti. Per quanto riguarda il resto signora gentile e brevi tempi di attesa. I prezzi invece sono leggermente sopra la media però con lo sconto di The Fork si riesce a ottenere un conto giusto. Nel complesso consiglio.

Dalila Tripoli

A charming place that can seat about seventy people inside, with an outdoor terrace as well, but yesterday it was closed due to an afternoon storm. We ordered two starters with lamb and venison ragù, both very good, with plenty of meat. For our main course, we shared a wild boar stew with buttered potatoes, which was also delicious and tender. Dessert: wild berry parfait with melted chocolate. We booked this place through The Fork, which offered a 20% discount. The discount wasn't actually applied, as all prices were rounded up. For two people, a total of four dishes (pictured) with a bottle of red wine, €23 -> €80 (considering an "almost" 20% discount applied).

Luca D.

My mother-in-law's birthday, and she invited us to this inn. Traditional cuisine with good appetizers (including polenta and taleggio and polenta and bruscitt) and a sliced ​​steak with roast potatoes as a main course, which I would say was average. Still house wine and unlimited water. For the birthday cake, we had to celebrate it at their place because she had made it gluten- and lactose-free for my daughters who are intolerant, and the owner said we couldn't eat it at the inn. A lovely place, recommended for a nice walk in the greenery of the Brinzio area.

tiziana ferrini

Every now and then, we go out for dinner with friends and have never been disappointed. We always start with the meat appetizer, which in addition to the cold cuts, adds portions of polenta and bruscitt and polenta and cheese. For first courses, we had the tagliatelle with porcini mushrooms, excellent, and the sliced ​​meat with potatoes, very good. The desserts are also nothing to complain about! We always enjoy going there, also because since it's not a very big restaurant, they serve you fairly quickly.

Massimiliano Amorotti

Cozy place, very good food

Flavio Bardelli

Second visit to the restaurant. Interesting menu with seasonal dishes and a good selection, quality ingredients. Like the first time, the owner wasn't particularly empathetic, and reading other comments, it seems to be her trademark. It's a shame, a smile doesn't change your life, but it's certainly always a pleasure.

L ambiente è veramente bello e accogliente , ma il personale no. Accogliente forse con chi conosce ma non con i nuovi clienti. Il pane /focaccia alcuni pezzi non erano ben cotti e altri pieni di olio. È stata chiesta una carne a media cottura, metà era stra cotta e solo 2 pezzi con la cottura richiesta. Personalmente è un posto che non mi sento di suggerire perché non tornerei.

Booked the wrong day (monday instead of sunday) via trip.com by mistake. Immeadialty contacted them by mail and Trip.com. Tried to call the hotel one hour later, knocked on their closed door, visited…

L'ingresso anonimo e buio non invita ad entrare. Una volta dentro locale medio ma vuoto nonostante orario di punta. Primi piatti buoni, polenta invece fredda e insapore. Regna sovrana la scortesia della proprietaria che nemmeno si degna di salutare all'uscita dopo aver pagato. Leggendo le recensioni ho la conferma che la ristorazione non fa al caso suo e lo si capisce anche dal pessimo vizio di rispondere per le righe a tutti i commenti negativi invece di farne tesoro. Attendo replica con ansia

Il locale non invita ad entrare ma una volta varcata la soglia la location è carina e curata. Confermo quanto segnalato da altri recensioni: personale e servizio molto freddo e rapporto prezzo qualità da bilanciare.

Henry Neumann

Bad communication. No cooperation. We booked the wrong night and asked imidiately for cancellation. We called and even went there after the booking and the next morning. Talked to the booking platform. But the hotel only said 'What?'. We would have accepted a cancellation fee. But taking the full price and no reaction despite our efforts to explain are just bad.

Jan Bundrock

Update: I contacted you by using your online contact formular and wrote different mails to trip.com and phoned with them. They told me, your are not willing to cancel my booking. I don't speak italian. Sorry. And only a "what" is not very helpful. ......... Booked the wrong day (monday instead of sunday) via trip.com by mistake. Immeadialty contacted them by mail and Trip.com. Tried to call the hotel one hour later, knocked on their closed door, visited them again in the next morning and tried to phone them. They are not willing to refund anything. With no reason. Cancelation fee = booking value. Thanks for nothing!