Gabriel Dolecal

Excellent service, great staff, delicious food, amazing atmosphere...best restaurant in NYC, bottom line. If you're looking to impress a date, bring them here. Worked for me, and now I'm married! 😂

Roman Iospa

We had a nice time at Brookvin. A prefix menu made things easier and quicker to order. The food was nicely presented and all dishes were ltasty. Service was on par, didn't wait much for either drinks or food, all worked like a clock. A nice backyard setup with tables, lights and greenery around made it cozy. Will visit again soon👍Thanks for a pleasant experience!

Max Stanton

Have come here a few times over the years when visiting friends in Park Slope. There's always people, service is good whether you're sitting down or at the bar, and the food is tasty without breaking the bank. Usually get charcuterie but this time we got the mac and cheese, arugula salad, and meatballs. All were good. Good whisky cocktails, and always have a decent cava by the glass.

N B

My husband loves this place and their mac and cheese. When they first opened the portion was large now it's small but according to my husband still very delicious. Service is good. Wine selection is great and the outdoor space is wonderful in warmer weather.

Tiffany V

4/5 HH wine selection (red, white, rose) 3.7/5 Mac and Cheese

Casa Chan

This hurts to write but I have been coming here for years. I am from restaurant biz. I love everything- “sorry Bianca/ FOOD is great. “ What needs improvement is not announcing last call as ppl are putting food in their mouth and blatantly gesturing cleanup while drinking. I get it we all want to go home. Walked in at 9:37 to be told kitchen was closing. Got food then as I began eating was told last call. Maybe owner needs to observe more or send in test clients b/c bartenders do develop bad habits. Incredibly inelegant. Either decline the seating or change hours. Def. Check the bartender attitudes. Not good for long-term.

Ashley Adams

Enjoyed the Marie Antoinette (rosè sorbet and prosecco) and the charcuterie board selections we made that included both a soft and hard cheese recommended by our waiter.

Mike German

Pretty sure their mac and cheese blew up my stomach. Only go to enjoy the wine and some lovely company. Cute backyard/garden, COVID-era roadside seating (formerly), cool breeze with windows open during spring/fall, dimly lit/moody atmosphere around the bar.

Bianca R

As far as wines go, they have a good selection. Food is definitely lacking. Beet salad had no taste, bread was a bit stale. Added salt on top of the very salty paté was totally unnecessary! Some of the charcuterie was good but not all. Would come back only to have wine, no food!

David LaBarge

Overpriced , great place to spend your paycheck on a few slices of cheese and wine you can buy anywhere. And if you happen to be disabled with a service animal, no garden seating for you!