Hemos venido muchos años a este lugar y siempre nos sorprende con sus mariscos y pescados deliciosos. Pero nos encontramos está vez, que acabo de venir a comer con que su menu cambio, los precios muy elevados a comparación de la cantidad en cada platillo. Pedimos, entre otras cosas que ofrecían kibis rellenos, pero no eran kibis y estaban muuuy pequeños, también un pescado que se notaba que lo frieron muchas veces y sin guarnición en el plato. Un ceviche para 3 personas que era más aguachile individual. Los precios demaciado elevados. No sé si tenga que ver con que su cocina ti me estrella Michelin pero ya no es lo mismo. Los meseros con celulares y no hacían caso cuando se les hablaba .

Kiosco verde es un lugar que parece mágico, te sitúa en una marisquería que bien podría estar a la orilla de la playa. El producto es de muy buena calidad y las recetas son deliciosas. Además los precios no son disparatados e invitan a que pruebes. Es un lugar que vale la pena visitar sin lugar a dudas. Como recomendación los camarones al coco nos encantaron a todos.

Comimos ahì el lunes 22 de diciembre casì despuès de que abriera, en cuanto vì el boquinete entero de 2.2 kg salir de la cocina ni dejè que lo pusieran en la barra del mostrador y de inmediato con la amable atenciòn del gerente lo mandè a las brasas, mitad zarandeado mitad con ajo y aceite, y fue delicioso, entre 2 se acabò por completo, acompañado de agua de guanabana y maracuyà, terminando con un helado de alhabaca, definitivamente un lugar emblematico de Puerto Juàrez, personal super atento, amable y al pendiente

N H (Sunflower1003)

This wonderful place we discovered on our walk. The food was fresh and flavourful. The prices are very reasonable and the service was great. Mostly seafood with some other options. Highly recommend this place.

+6

Jessica Roy

We had an absolutely incredible meal! Everything was so delicious, I couldn't have asked for a better meal. The service was amazing and the servers recommended some delicious dishes. Absolutely recommend when visiting Cancun. The Michelin recommendation is definitely deserved!

Gloria A

This casual restaurant had the best food I ever had in Mexico! Our local mexican friends took us here, as it is their favorite. The shrimp tacos, fried fish tacos and fried octopus guacamole were out of this world! Definitely deserves a michelin star just for the food

Rob Davies

We had a fab Lunch here and really enjoyed the whole experience. Food was so tasty and the Pan de Elote was an experience all by itself!! Amazing!

Daniel Ziegler

Amazing meal. Some of the best seafood I've had in my life. Had multiple of the ceviche dishes and jumbo shrimp. All were incredible. Wish I had picture but I ate too quickly. Make sure to wear bug spray as there are some hungry mosquitoes around!

Hannes Schollenberger

Delicious food with a special toich in a nice place. So happy we went there to enjoy oysters with chilli, ceviche yucateca, two types of empanada and the mero filet. All was great and the cherry on the cake: their own beer 😉

Enora Gem

We fell in love with the food !! 🤤 The location its very cute and it has its own parking spots! A plus 👍 The food is absolutely amazing, the portions are big and at a very good price. Nice and fast service, really nothing to say about it! If you want to eat good fish and not with a ́touristić price this is your best option. Just wish they could stay open until a bit later, since tourists are a lot in this area, and all of us have different time, they should consider at least one hour more, so to have the chance to have more costumers maybe ;)

Gavin Higgins

Absolutely incredible! Cancun is not short of seafood restaurants so it takes a lot for a place to stand out, and stand out it did! Such fresh and contemporary takes on seafood dishes, and the staff are amazing. They were so helpful in suggesting menu items and hit the spot on every single one. Will be coming back here as soon as possible!

Colleen Goujjane (GOGOCO)

Loved this restaurant. Very quaint and authentic! Great service! Loved the scallop ceviche. so here’s an update! Back again one year later and things are even better! The staff is very hospitable and kind. Food is just a great!

Ana-Stacey BK

We had dinner at this place a couple years ago it was really good. They had a dude who was baking bread and cooking some fancy appetizers ( originally he was from Canada , I believe) .This year we just stopped for drinks. Overall it's a great place with good service.

Julia Chan

Very delicious. Unique meal. Fresh and delicious. 「chocolate clamb Very amazing to me.」 The service is also very good & sweet.

+7

Dirk Grunwald

The most amazing meal in Cancun - the fish plates were wonderfully spiced, the most amazing and flavorful cocktails, fresh ceviche and alote cake with basil ice cream. Everything was amazing. Note that the Google maps location as of Nov 2024 was wrong. It's here: 55PR+QV7 Cancún, Quintana Roo, Mexico (plug that into Google maps)

Bob Patterson

Sunday lunch with my novia and her daughter. We decided to tryvit because it is recommended by the Michelin Guide. We were not disappointed. Excellent mariscos and service by friendly attentive staff and a nice conversation with the chef when he visited our table. My only complaint is the "inside" seating os not closed off with air-conditioning. If I wanted the natural climate I would choose the outside seating..

+10

Travel Girl

This place was recommended to us by the local brewery a few blocks away. It was so delicious! Everything from the shrimp tacos to the shots of Mezcal was divine! I ordered a fish dish stuffed with shrimp with mashed potatoes and a salad and it was so so good. Everyone in our party was totally impressed by the food and the service and the atmosphere. There is absolutely nothing to complain about here and our only regret is that we found it on our very last night in Cancun! It was my friend’s birthday and they brought her dessert. The prices were all very reasonable for a very classy menu. They even gave a little taste of the tequila and Mezcal so my friend could choose her favorite for birthday shots! This place is classy yet chill. Eat here!

+2

Bronwyn Clarke

This restaurant is a gem. Over our 10 day stay, my friend and I ate here 4-5 times - dine in, takeout, and full course menus. The octopus guacamole was our favorite of all the guacs we tried from our whole trip. And the empanadas were still delicious even after we saved them to go and had them for breakfast 4 days later! On my 4th and 5th time visiting Kiosco Verde, I decided to ask Amos my server to just give me his recommendations. He did not disappoint! He gave me the equivalent of a private tasting menu to my taste/appetite. On separate occasions, I was served two different grilled mahi mahi dishes, a scallop and shrimp pescadillo, perfectly balanced salads, and a cornbread dessert. His service and the chefs’ talents are amazing! The personalized service and incredible seafood should put Kiosco Verde on the map as a top seafood restaurant in Cancún. I’m already looking forward to the next chance I get to come back! I second the other reviewer who said that they deserve a Michelin star.

+2

Chantel Razack Weed

We found out about this place with Cancun Food tours. The food was ABSOLUTELY DELICIOUS...I could have stayed there the rest of the night. It was our 1st stop. It is clean & open & the service was quick but nice. We had ceviche & shrimp & cheese empanada... they had a few different sauces to try. My favorite was the habanero. They even give you roasted crickets that are crispy & smokey & give a delicious taste & added texture to the ceviche. It's the oldest restaurant & it's definitely worth stopping in. I highly recommend this place for fresh delicious flavorful food. Local restaurant & down to earth.

+1

Empezaré con lo mejor del lugar la señorita Diana Meléndez brinda un servicio super !!! Atención y servicio, super atenta a los comensales y a sus necesidades . Comida pedimos un aguachile, una pesca del día , unas gorditas , dos ceviches antaños y unos camarones con tocino en total fueron $2400.00 buen costo en comparación con la calidad y presentación de los alimentos. El AMBIENTE agradable , las mesas no están pegadas y el sonido agradable al igual que el ritmo o género musical . Una disculpa por qué no tome fotos de los alimentos antes , pero tenía mucha hambre, les recomendó que lo visiten . También me comentó la señorita Diana que tienen una estrella michelin ✨

Quisimos probar este lugar por la "experiencia" ya que vimos que era de los más recomendados por ser uno de los más antiguos y por pertenecer a la guía michelin, pero la verdad la comida no me pareció nada especial, es rica pero hasta ahí. De igual manera las bebidas son buenas pero no fuera de lo común. Tengo que reconocer que el servicio fue sumamente bueno, el personal es muy atento y servicial 👌🏽✨️ Cumple con las expectativas 🤷🏽‍♀️

Me gustó mucho el guacamole con chapulines y el postre buñuelo con queso y salsa de café muy rico !!!!! del plato fuerte que pedí pescado la ensalada muy mala , la lechuga no estaba fresca ! En fin , el lugar muy descuidado , una manita de gato le va dar otra presentación al lugar , muy buena ubicación ! El servicio es bueno

Rick S

Came here on a recommendation. The food was well prepared and the service was great. My personal preference keeps .e from scoring this a 5. Was not a fan of the shrimp kibis. Loved the tikin xic fish. The guacamole was good... the chapulines (grasshoppers) weren't special. Baja shrimp tacos were good but had a sweet sauce that threw me off.

+4

Nos tocó el día con mayor demanda en el restaurante, la comida estuvo bien nada extraordinario en sabor, el servicio en este caso tardo bastante en atendernos por el caos de tantas personas, revolvieron las cuentas, y mi pedido para llevar también olvidaron entregármelo, pueden mejorar en la atención y distribución del servicio.

Para tener estrella Michelin deja mucho que desear… No se si pedimos los platillos incorrectos, pero pensaría que todo estaría rico, pedimos pescado del día al mojo de ajo y no supo a nada más que a pescado, ni sabor de ajo, ni sabor a sal, nada, las guarniciones nada extraordinario. Pedimos los camarones al coco y el empanizado tenía solo unas cuantas tiras de coco y lo demás era como un empanizado de banderilla. De lo insípido que estaba mejor lo pedí para llevar. El servicio excelente eso sí.

Kiosco Verde está incluido en la Guía Michelin México 2024 y 2025 como restaurante recomendado, pero no cuenta con estrellas Michelin. Esto genera una expectativa alta que, en mi experiencia, no se cumple. El servicio es bueno y el personal amable, pero la comida fue decepcionante. El aguachile verde pierde sabor conforme se come, el guacamole con chapulines es simple y desbalanceado, y los camarones envueltos en tocino no cumplen con la descripción del menú, ya que no vienen rellenos de queso crema. En general, los platillos carecen de sabor y ejecución para el reconocimiento que tiene el restaurante.

Es la tercera vez que visitamos este lugar porque la comida realmente es muy rica y tiene muy buen sabor. Sin embargo, en todas las ocasiones el servicio ha sido deficiente. Se les olvidan cosas que pedimos, hay que estar recordando constantemente y la atención no es la mejor. Es una lástima, porque la comida vale la pena, pero por el servicio ya no queremos regresar.

Julia Hlavacik

We got sick after eating here. The food was delicious going down. After a lot of reflection, we are pretty sure we got sick from the lettuce that came in a salad alongside the coconut shrimp. It was likely washed with water only, and as a result had bacteria our guts could not handle. We felt safe because it was Michelin listed…that was a mistake.

Stacy Chris Black

My older son wanted to go for his birthday dinner there. We mentioned it from the very beginning. The hostess even wanted to verify his birthday on his Drivers license. In the very end after few disappointing meals, nothing special was done to make the dinner special - not a candle, nor writing on the cheesecake plate decorated with chocolate. The food was mediocre - the mashed potatoes tasted like boxed instant potatoes. The side salad was old. The special grouper fillet had no flavor and tasted like frozen fish cooked in a microwave… I really really wanted to experience something delicious and special there. I had better tasting food from street vendors for fat less money and no Michelin mentions. The final straw was my toddlers meal which was forgotten, and when I inquired about it, what was brought to the table were fish fingers that were dry, burnt and with a funky taste.! We had an awful experience. The server was good and tried his best, but he is not the chef and can’t make the food tasting better.

Ka'ryn S

I got the worst case of food poisoning ever!!! I had the guacamole and shrimp and the paella 🥘. My friend had fish and was ok. I thought I was going to be hospitalized. It was four hours of pure hell!!