Ristorante Conca d'Oro

Name: Ristorante Conca d'Oro
Address: Piazza IV Novembre, 23, 17056 Cengio SV, Italy, Cengio, Cengio, 17056, IT
Telephone: +39019554229
Price range: €€
Rating: 4.5

Pizza · Cengio

4.5 · 254 reviews Google

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About Ristorante Conca d'Oro

Situato a Cengio, il Ristorante Conca d'Oro accoglie i suoi ospiti in un'atmosfera familiare e curata. Offriamo un'esperienza culinaria completa, dalla pizza, preparata con passione e attenzione alla digeribilità, ai primi e secondi piatti della tradizione, con opzioni di carne e pesce. Particolarmente apprezzate sono le pizze gourmet e gli impasti speciali di Michele. I nostri clienti elogiano la leggerezza dell'impasto, anche nella versione integrale, e la qualità degli ingredienti. Non mancano dolci fatti in casa, caffè eccellente e la tipica farinata. Disponiamo di tavoli all'aperto e musica dal vivo in alcune serate. Offriamo anche servizi di asporto e drive-through. L'ambiente è accessibile a persone con mobilità ridotta. Siamo aperti a pranzo la domenica e a cena dal martedì alla domenica.

What Customers Say About Ristorante Conca d'Oro

Ristorante Conca d'Oro offre pizza eccellente con impasto leggero e opzioni integrali, farinata e dolci fatti in casa. Il servizio è cordiale e l'atmosfera accogliente. Alcuni clienti hanno segnalato lunghe attese.

Popular Dishes

pizza (14) farinata (3) bagna cauda tiramisu

Best For

Families Locals Casual

Tip: Prova la pizza con impasto integrale e i dolci fatti in casa. Se vai in gruppo, preparati ad aspettare un po'.

Features

📶 WiFi 🌳 Outdoor 🅿️ Parking ♿ Accessible 🍽️ Lunch 🌙 Dinner 🥗 Vegetarian 🌱 Vegan ☕ Coffee

🎯 Casual 🛋️ Cozy 🤫 Quiet 👥 Groups

What to see nearby

A 96m

San Nicola

iglesia

View details

Data from Wikidata

Frequently asked questions about Ristorante Conca d'Oro

Ristorante Conca d'Oro is located at Piazza IV Novembre, 23, 17056 Cengio SV, Italy, Cengio.

Ristorante Conca d'Oro offers pizza cuisine.

Ristorante Conca d'Oro has regular opening hours. Check their profile for updated schedules.

Ristorante Conca d'Oro offers the following services: dine-in, takeaway.

The most recommended dishes at Ristorante Conca d'Oro based on customer reviews are: pizza, farinata, bagna cauda, tiramisu.

Ristorante Conca d'Oro is ideal for families, locals, casual dining.

Prova la pizza con impasto integrale e i dolci fatti in casa. Se vai in gruppo, preparati ad aspettare un po'.

254

Reviews

Ristorante Conca d'Oro Cengio Reviews

4.5

254

5★

70%

4★

19%

3★

2★

1★

Reviews (23)

Martina Genta

Pizza buonissima, locale accogliente e personale gentile e molto simpatici. Locale consigliatissimo e ottimo servizio. TOP

Chiara C

Esperienza eccellente, pizza ottima, sia integrale che normale, birra buonissima e dolci fantastici. Se al tutto aggiungete un locale accogliente e una cortesia eccezionale ecco che vi troverete alla Conca d'oro. Vale davvero la pena!

Silvia Romero

Ottima pizza, vasta scelta. Cena con amici febbraio 2026.

Bernardo Zerrillo

Try the excellent pizza and cuisine

alsa Nastase

📍LA NUOVA CONCA D'ORO IS LOCATED IN ROCHETTA DI CENGIO IN PIAZZA IV NOVEMBRE... YOU WILL FIND A BEAUTIFUL FAMILY ATMOSPHERE WHERE YOU CAN EAT DELICIOUS PIZZAS MADE BY GENNARO, A YOUNG PIZZA CHEF WITH A HUGE DESIRE TO KNEAD AND SERVED WITH GREAT CARE BY HIS WIFE MONICA AND SURPRISE... DISHES MADE WITH FRESH INGREDIENTS, WELL-EXECUTED BY THE YOUNGEST OF THE FAMILY... IN SHORT, GO AND TRY IT TO BELIEVE IT🤗 AND...DEFINITELY TRY THE MELONCINO AT THE END ❤️

Mary Bivona

Excellent food, both meat and fish. The chef also makes excellent pizzas, with a light and easily digestible dough and quality ingredients! Courtesy and customer service!

Marco

Excellent food Pizzas with quality ingredients Magnificent homemade desserts

Rocco Pizzardi

Excellent pizzas, and more. Sometimes they have bagna cauda, which is something special. Very friendly staff.

Renzo Briano

A casual pizzeria, well-established in the local area; a varied selection of pizzas, and a good selection of freshly cooked first and second courses. Easy-to-digest pizza, well-crafted by an excellent pizza chef. Fast and accurate service, friendly staff, and helpful with any concerns (see intolerances). A place to always consider. Well done.

Paolo Luiz Varone

Very friendly, exceptional pizza and first courses, highly recommended

Romina Alpinotti

Delicious pizza and farinata! Excellent tiramisu and coffee! Excellent service from all the staff! I recommend it if you want to enjoy local food; you won't be disappointed!

Santiago Castiella Aguilar

Very good pizza, especially the farinata. I recommend ordering this local specialty. Great place, they treated us very well!

Giorgio Marchisio

Michele's doughs are a must-try. The gourmet pizza selection is also particularly interesting. There's also a wide selection of excellent traditional dishes. Great ideas and expertise!

Monica Marenco

A welcoming and warm place!! Special compliments to the waitress Fiorella, who was completely knowledgeable.

ROBERTO GAVACIUTO

This was our first time trying Michele's pizza and we were completely satisfied. We'll be back soon to try the rest of the dish (farinata and cucina). Excellent value.

Michele Bozzo

The place is renovated and very clean... excellent pizza... a must try!!! Delicious homemade desserts!! I'll definitely be back!

Сергей

monica giuntini

Excellent cuisine, the owner and the girls are very kind... the place is very welcoming

floro casalini

Bagna cauda 🔝 excellent meat on Pietra. I also saw interesting beers and pizzas. We'll be back to try other delicacies. 👍

GAIA DE MARZO

We had a wonderful meal! The pizza is light, with a choice of regular or whole wheat flour. We opted for the whole wheat version, which was very satisfying. The desserts are also delicious and not too heavy, thanks to the quality ingredients. The price is very fair. The staff is very friendly. I recommend it!

Eric Garcia

A classic small-town restaurant and pizzeria, very welcoming and family-friendly. The pizzas are the highlight of the menu, and they're fantastic and top-quality. The dough is delicious, light, and even whole wheat if you prefer. An extra on the daily menu was "bagna cauda with vegetables," which was excellent.

Cristina Maggi

First time at this pizzeria. I personally had a good time, but there were two of us and we were served right away. A table of seven people who were already inside before me started eating when I left. The pizza was good, and so was the dessert. Friendly staff.

Ghislaine Vignale

For the new management of Conca d'Oro, a zero, a two-hour wait for an uneaten pizza, deplorable service, two beers with a seafood appetizer split between two for 30 euros. Never set foot there again.