Una gema en la isla. Definitivamente este es el mejor lugar de comida italiana. Desde la pasta hasta los ingredientes que utilizan para acompañarla son de una excelente calidad. Su menú está super bien diseñado para todo tipo de paladares, tanto en alimentos como en bebidas. El servicio increíble, el staff siempre ha sido super amable y atento. He tenido la oportunidad de visitarlos en más de una ocasión y nunca decepciona. Lo recomiendo al 1000%, si tienen la oportunidad de ir no la desaprovechen

Excelente comida, mayormente de pasta, pero es muy fino,, recomiendo la entrada de atún,,a los que les gusta tipo sashimi de corte grueso, estuvo delicioso. Pedimos espagueti frutti di mare, también puttanesca, y lasaña, pocas veces he comido pastas tas sabrosas 🤘🏽🤘🏽, unas cervezas artesanales de buen sabor. Muuuy recomendable 😍😍

Excelente lugar. Toda la pasta es hecha ahi. Toda la comida buenísima, la atención magnífica. Excelente servicio. Un lugar 100% recomendable con muy buenos precios! Muy buena calidad!

Joel nos atendió de manera excepcional. Un crack. Mi esposa y yo pedimos de entrada un tataki de atún. Uffffffa el recadito negro tsss joya. Dopo abbiamo ordinato due pasti MAMMA MIA! Cosa más buena. Cerramos -aflojando el cinturón- con una pastel de chocolate. Fue el mejor restaurante de Cozumel (por mucho)

¡Un lugar excelente! Comida deliciosa y fresca – las pastas hechas en casa realmente impresionan. El personal es muy amable, se nota la pasión por la cocina. Un sitio acogedor con buena música y un ambiente muy agradable. Sin duda, ¡una de las mejores sorpresas culinarias en Cozumel!

La comida fue deliciosa. Como entrada nos dieron ciabatta con una salsa de calabaza muy rica. Y las pastas deliciosas, caseras y con sabor a Hogar. Llevamos un pastel de dulce de leche qué también estaba delicioso. Recomiendo este lugar

Mattia

Nice place with a relaxed vibe and friendly service. Also great terrace where to chill. We came here for a late lunch and there was enough space. They offer you focaccia, which is something I did not expect and that was very welcome. As an italian, their interpretation of the carbonara was quite good, nice ingredients and very tasty! I would only have left out the egg on top and the chives, to make it less heavy, but that is personal preference. All in all, recommended :) Reservation recommended as we tried a following night, and it was packed!

mh clark

When in Cozumel, this is a must try! The food is outstanding! Took us back to the Amalfi Coast! The atmosphere matches the food. It ia great place!

+2

Cherie Hansson

Fantastic food and very attentive and sweet service personnel. I've only had the pasta, but it's absolutely outstanding. I'm travelling with a vegan, and he had no problem finding options/pasta from the menu. Make sure to reserve a table in advance if you want to eat on the terrace/eat dinner in the evening as it can get busy on certain days.

Mark R. Walton

Fun outdoor eatery with excellent homemade pasta and a caprese salad to die for. We went back just for the caprese the next day.

+5

Maile Smith

Great intimate restaurant. Tried the mussels and beef tongue risotto! Both were fantastic. The focaccia bread with spread they bring is amazing. Definitely will be back. They also called a cab for us to get back to our hotel. Joey knows his stuff and is passionate about the restaurant

Lianne Babés

A must visit on Cozumel. The food here is stunning. Service is chill and relaxed and you’ll get to enjoy your time here. A mix of locals and tourists. We had tuna starter, an incredibly well dressed salad and a vegetarian and a shrimp pasta. Good vegan and vegetarian options, fresh made pasta, generous portions and excellent value for money. Wish could come back, thanks for looking after us so well! They also do a great breakfast and are coffee specialists.

+1

Torilynn Guest

Fab Italian-Mexican fusion restaurant in Cozumel. Highly recommend the delicious homemade pasta, yummy Caprese Salad with generous burrata, and tuna tataki. Vibe was cool, service (with Joel) was top notch. Highly recommended.

Sean Mulvey

Breakfast was superb here. The grilled cheese on sourdough with homemade spicy mayo was a generous portion and was delicious. Fresh and healthy salads like this one don’t come around often on the island so it was greatly appreciated. The latte was very rich and flavorful. The service is always top notch especially if you have Rueben serving you.

Betty Li

Lovely place away from the tourist area. Homemade pasta with so many choices. Sometimes you need a reservation for dinner, but no problem for lunch. Enjoyed vegetarian carbonara with asparagus.

Sophie Boutin

We had a wonderful night at Kooben Laab! The food was absolutely delicious (a great mix of italian with mexican flavour) and the ambiance was just what we were looking for (a nice terrace for a cozy dinner). The waiter also guided us to select a great wine that went perfectly well with our dishes, great recommandations!

Wendee Cohee

If you're heading to Cozumel, do yourself a favor and get yourself some delicious pasta!! We enjoyed our one year anniversary at this cozy and delicious restaurant! It looks like a little bakery storefront, but as soon as you approach, the host will lead you upstairs to the cutest little patio! We love restaurants like this! We also really enjoyed it the flavored water selection! I had cucumber-lemon water and husband had hibiscus-cinnamon! We ate here twice in our one week stay, and we'll be back on our next visit!

+1

J Dog

Real authentic Italian food. Staff is great. Presentation and taste is on point, and would cost alot more in the states. Homemade bread and pasta. Go there, you won't be disappointed.

Nicole Rayonie (NicoleRayonie)

Incredible appetizers (mussels, tuna tataki, caprese, fresh bread) and the mains were great too. All of the seafood was top notch, but the tuna tataki was outstanding. Our server (I believe his name was Joel) was incredibly patient and knowledgeable. Atmosphere is cozy and chic at the same time. I had a very unique pear cocktail as well. The food was too good to spend time taking photos of it.

Patricia Rothen

Beautifully presented delicious food and great service! Who would’ve thought I would have some of the best focaccia of my life in Cozumel! Everything we had was a 10/10 - tuna tataki, caprese, pasta.

Manuel

We were really impressed! It started with homemade cheese and tomato bread on the house..absolutely delicious! Then we had a great Bolognese. You can really feel the passion and love that goes into this place. Highly recommended!

Brianna Rose

K'ooben Laab was recommended to us by multiple people before visiting Cozumel for our first time. By far the best place we've eaten on the island. Our server Joel was amazing and had the best recommendations for us. Everything truly is so fresh and the creators put so much care and time into each dish.

Terrance Luscombe

The most important thing to say about the Laab is that they clearly care about food and that comes through in everything they serve. The ingredients are so fresh and flavourful. The dishes are creative and well executed. I have no critiques of the food and drink at all. We had: the mixed meat and cheese platter (all of which were delicious and a very enjoyed diversion from the typical fare in Cozumel), a mango-anchovy risotto that was so bright and lively, the carbonara (the best I’ve ever had. Their housemade pasta is excellent), and their chocolate cake (decadent in all the right ways but just shy of being too much). The drinks (red wine, mezcal, as gin cocktail) were all lovely. Some of the best food I’ve had anywhere - hands down. Their staff know and appreciate their food - and so they do their job well.

Lisa Brugliera

If you want authentic Italian cuisine look no further! K’ooben lab is an amazing family owned restaurant, one of the best on the island. The staff will make you feel at home and the food will make you think your Nonna made it, do not miss this gem! Breakfast lunch and dinner it’s a must for Cozumel!

Sitio muy acogedor, al llegar te ofrecen agua fresca y una focaccia con una salsa que está buenísima. La persona que nos atendió fue súper agradable y atento. Tienen muchas opciones para elegir y la comida estaba buena.

Una joya de lugar para el buen comer! Para darle gusto al gusto... Un plus a la variedad de quesos importados de Puebla...a que delicia! Un lugar que no debes perderte en Cozumel.

Julia Thomas

A rooftop dining room that can accommodate small or large parties. Very attentive service. Focaccia and caprese salad were divine. Pasta was well cooked but the sauces left something to be desired.

+2

Llegamos y nos recibieron muy bien. El edificio en la parte de arriba es una "terraza" improvisada con temática rustica pero se siente muy austera. La comida esta regular. Pense por las opiniones previas que estaría riquísima. No fue mi parecer. El trato del personal es excelente. Son muy atentos. No pudo ser mejor.

Michal Hrubý

Pasta slightly above average, we have eaten better pasta, but it wasnt bad. Service was great, proactive, explained everything. Atmosphere really cozy. But reason i give out only 3/5 stars is dessert. We ordered Tiramisu for 115 pesos and recieved chocolate cake. Definitely not Tiramisu and unfortunately it lowered my experience overall.

Okay… las pastas estuvieron mmeh! Entiendo el enfoque y entiendo lo tradicional y el cuidado que le dan al trabajo artesanal, pero! Necesita algo más ese menú. Algo que buscábamos no había, alguna bebida refrescante y tampoco lo sirven, pan de algo: ya no lo manejan. Y lo peor que no aguanté fue el mal servicio de Daniel, pésimo mesero, poca paciencia, moviendo su pie de hartazgo, y fue una cena poco placentera por el servicio del mesero. Yo, no recomiendo regresar a mis amigos y familiares.