Natashja Sultana

Great food, great wine and great service. The woman who served us (she had long wavy black hair) was very friendly and we appreciated that she was so welcoming as we are tourists that don’t speak Italian. The other young gentleman server was very nice and good to chat to. Thankyou!

Abigail

A great find! A little out of the main area but fantastic value and delicious food. Wish that I could have tried more of the menu. Not photographed was a tiramisu, creme brulee and apple pie. All amazing. I don't usually eat apple pie but this was an exception!!

Bebe Finnell

Walking in LTO was like walking into my grandma’s house. Table cloth draped over square tables felt so familiar to me. We were greeted with big hearty smiles that would melt your heart. We started with wine: me white, my cousin red. She said it was the best wine she’s ever had and that’s saying a lot because she lives in wine country in the US. We gleefully worked our way through the menu devouring the freshly baked brown, white, and olive filled rustic breads. Salads weren’t on the menu but our waitress eagerly request them on our behalf from the chef; and like magic we were severed fresh greens with the sweatiest tomatoes. I ordered the lasagna; my cousin the tortellini. Mmm. Ahh. Mmm is the only way I can describe my food. Both dishes were absolutely delicious. The lasagna was so good. I made it a point to eat slowly to savory each bite. Our meals ended with me ordering the creamiest crème brûlée and my cousin the tiramisu. The presentation of the dessert was impressive and my cousin waist no time wolfing down the coffee dessert.

+17

Cynthia L.

Cozy atmosphere and friendly service. We were able to get seated without reservations. A little removed from the city center but well worth the short walk.

j presto

This place has a special place in my heart! La Tua Osteria was recommended to us by our bed and breakfast host, and I’d have to say that this place has some of the best Italian food I’ve ever had. We came back two nights in a row just to try their whole menu. Besides the delicious food, the service could not have been any better!

David Weber

Had an absolutely delightful dinner at La Tua Osteria in Como! The food was exquisite, offering a true taste of Italy with every bite, and the wine selection complemented the meals perfectly. What stood out most, however, was the genuinely friendly and supportive staff who made our dining experience even more enjoyable. All of this came at a very reasonable price, making it a must-visit spot. Highly recommend for anyone looking to enjoy great food and wine in a welcoming atmosphere!

Francesco Bianchi

Very nice restaurant with absolutely lovely staff. The owner transmits pride for his activity and a lot of fundamentals are right. Unfortunately I felt the place promises more than it delivers. The white wine in fact had an astonishing smell but fell short of flavor. We found the starter really good. The risotto was cooked to perfection (something not easy at all) but it lacked taste. Even after I asked for salt and added quite a few of it, it felt like it was missing something important. And considering the meat it has, flavor should never be a problem. The creme brulee was good but not exceptional. The bônet interesting without being memorable.

+5

Niamh Uí Ríordáin

We had the meat and cheese platter to start and it was tasty. However we had to ask several times for some olive oil for the table. I enjoyed my pasta ragu and I thought it was full of flavour! Whereas my partner's ravioli was just ok, a little plain. Service was ok, the restaraunt was very busy and staff seemed under pressure. Overall, a nice experience and I would recommend.

Δέσποινα Παπαϊωάννου

Small portions and nothing special in terms of flavor. I ordered a beef fillet and it arrived completely cold. I asked for it to be replaced, but the second one was cold as well. Definitely overpriced for the quality offered.

Alex Taffe

Very solid, but nothing to write home about. The carpaccio and steak were solid, but the steak didn’t have enough salt and the carpaccio was missing something (even just some pepper). The potatoes with the steak were excellent. By report at my table, the pappardelle was quite good but nothing mind blowing. The pesto/asparagus lasagna was by report a bit weird, the flavors just didn’t work together that well. The house wine was a bit acidic/sour. The atmosphere of the restaurant was also a bit stuffy even though it’s not that high end/fussy of a restaurant. The menu was a bit small, the portions were a bit small, but the bill was at least fairly cheap. It has potential, but everything just needs a bit of help.