Millie Torres

Want a treat that makes you feel like you died and went to Heaven? Go to Bacio’s and have the stuffed Zucchini blossoms!!! Hurry because they’ll be gone in a blink of an eye!!! Check out what’s about to disappear on my plate… We’ve had Zucchini bliss elsewhere but NO ONE makes them like Bacio’s!!

Maureen Koehl

Strawberry Napoleon was awesome! As beautiful as it was delicious! Waitstaff was patient with two old friends who spent more time talking than eating.

Jim Newhouse

We keep saying we should try new place and then come back to Bacio. It is consistenly one of our favorite go to restaurants. Everything is freshly made, great service, love the fried zucchini and pastas are can't miss!

Meg

One of my favorite places for lunch and dinner. Love the expanded area with a fireplace. Great menu and wonderful service. For Dinner, I had the grilled trout and my guest had veal chops and black pastas with scallops. Everyone was content with their selections. Remains a go to place for a nice dinner. Always good on a follow up visit and had today's special which was filet of sole which was delicious. Update, they have expanded their outdoor dining and it is beautiful to sit next to their vegetable garden. Food is always consistently delicious.

+15

Maria Destrada

We drive 40mins to come here. The food is excellent and the service is impeccable. Our waitress Yolanda is absolutely the best. The pasta is homemade and you can taste the love that was made with each meal. Presentation and taste along with the excellent staff you can't ask for a better time. We try to visit once a month.

Phyllis Benedetto

The food here is delicious! Had the Zucchini flowers lightly fried and stuffed with a little ricotta and they were the best I have ever had! Their red sauce is excellent! We will be returning!

Elisa Bruno-Midili Realtor

This is truly 5 star! Quaint neighborhood Italian eatery with home made pasta dishes. Service is excellent and friendly. I had a manicotti stuffed with spinach, it was light, flavorful, and spinach wonderful. The grilled calamari was perfect! A must go to when exploring the Cross River, South Salem, Lewisboro areas of Northern Westchester.

Miguel Calderon

Delicious pasta dish, delightful restaurant. Definitely come back.

+1

Sue C

Never tried this restaurant before but was driving by and stopped for lunch. Very pretty and clean restaurant. Food was amazing. They hand make their pasta and I heard them pounding my veal which ate like butter. My boyfriend had squid ink pasta with seafood and he said it was incredible. Staff is super nice and friendly. We will definitely be back!

Debbie Taurone

Very disappointed with our meal to ight. Had the mahi mahi special, was dry seemed overcooked. Burrata was just ok. Have come here many times, not happy at all with tonights dinner.

MDJAK

I haven't dined in in a very long time. I have taken out quite a few times. The food is good, unfortunately not great. That's why 3 stars. Yesterday we had Linguini Bacio. One might think a "signature" dish would be good. It wasn't. The noodles were broad noodles, way overcooked, quite soft, and the sauce was just not tasty at all. Half the $26 dish went in the garbage. I had chicken francaise. That's a staple that any Italian restaurant should know how to make. While it's ok, I've had much better, including in pizza restaurants.

Nicole Russo

We had never eaten here before. There was no wait and right away the service was not great. We had to ask for menus.... I think they may have been short staffed. The crab ravioli were full of sand. We told the staff and were asked if we wanted different entrees...no discount or comp. we ordered cannelloni which was cold and never got the wine we ordered. Were not asked if we wanted more drinks or water. Also paid $10 for plate of plain penne pasta for our son.... Not sure what happened here but it was the worst restaurant we have ever been to. Will not try again...