Usman Khan Muhammad

Best pizzeria of Brescia

Gualtiero Davelli

👍 super

Amanda Secchi

Best take away Pizzain Brescia,u can eat in there, just for time u can eat your pizza. Moderate prices, ingredients of top quality. Very friendly place.

Ketevan Bitskinashvili

They are making good pizza and canoly

Vedran Kaselj

A wonderful surprise, the pizza we ate—spicy salami and Gorgo + Margherita—really good. Also a discovery: besides pizzas, there are other gourmet products on offer, plus bread to buy.

ali yildiz

Very good friendly people and delicious pizzas... Bone appetit

+4

Dario Pellegrini

Great pizzza priced very accessibly

Shehara Wijesinghe

Very tasty food...

Elena Dessy

It's the best takeout pizzeria I know, spotlessly clean, and the owners, who have been running it with their children for many years, have never disappointed me. The quality of the products is excellent, as is the takeout food. On weekends, it's best to book, otherwise the wait times are long. Unfortunately, this is a downside to the quality, but it's worth it!

Angelo De Piano

Top!

The Kat

Probably the best pizza in town! I checked on my family for allergies and intolerances 😂 Everything is fresh and high-quality! Here you won't just find pizza, but also excellent Mediterranean dishes that are expensive, but sometimes the quality is worth a penny more! I also recommend the desserts. That said, it's worth adding that the staff is always courteous, helpful, and kind. Every 21st pizza is free, the only flaw is that the space is a bit cramped; if there were more spacious tables, you could enjoy the delicious pizza even more. 🍕 Good work ⭐️⭐️⭐️⭐️⭐️

iuliana puflea

Nice and friendly people, excellent pizza, low price, fast serving

Anwar Hossain

nice

Ottimi panuozzi con verdure di qualità ricchi, leggeri e fragranti. Prezzo onestissimo e accoglienza amabilissima. Una sorpresa per una breve sosta.

Pizza di lavoro, veramente buona e digeribile, peccato per la non consegna sul nostro luogo di lavoro, in quanto impossibilitati per eccesso di ordini, comunque torneremo volentieri!

Quando arrivo tardi o non ho voglia di cucinare ma mi devo "tirar su" attraverso la strada e vado al Golfo di Napoli. É una pizzeria e gastronomis con tanti piatti e pizze che ti lasciano nell'indeci…

Pizza da asporto buona, ricca e saporita. 8,5/10 Cotta in forno a legna. Menu con tante pizze e non solo, anche alcuni fuori menù. Prezzi nella media della zona. Servizio molto rapido e personale cordiale. Locale semplice e pulito, con alcuni posti per mangiare. Peccato non abbiano un sito web/pagina social con menù aggiornato. Effettuano anche servizio di consegna.

personale simpatico cibi ottimo unica pecca i prezzi di alcune cose un po alti(vaschetta di pomodori da foto, 6€) prodotti comunqie freschi e ottimi.... la burrata... meravigliosa

Daniele Della Torre

I've always had pizza and I'm satisfied. Good, honest.

Giulia Sarotti

Good pizza, but avoid home delivery if you don't want to pay cash.

Fred Kingflipa

Their pizza is PERFECT

Marco Telesca

I ordered two takeout pizzas on Saturday evening, after consulting a menu I'd found on Google Maps five years ago. I went to the pizzeria to pick up the order, and when it came time to pay, I was shocked by the difference between what I thought I'd have to pay based on the menu I'd consulted online (€6.50 + €7.50 = €14) and what I actually paid (€19). I then approached the displayed menu (which I'm attaching to this review) and noticed that the price for both pizzas (a Tyrolean and a 2010) had gone up to €9. I did some calculations and something didn't add up: I should have paid €18, but I was charged €19. I tried to speak to the girl who had answered the phone for my order and who had charged me, always smiling and kind, but there was no way as the pizzeria was busy. So I left without being able to clarify the matter, and I'm disappointed because I believe price transparency is essential. A focus on the pizzas: the ingredients are top-quality, you can taste them and see them when you look at them, but the dough needs a major overhaul in my opinion: thin, biscuity, and sometimes burnt, the dough remains stringy and heavy to digest.

Stavo ordinando due pizze alla cassiera quando una signora entra nella pizzeria e la cassiera interrompe la mia ordinazione mettendosi a parlare con la cliente e consentendole il pagamento di alcune pizze. L'interruzione avviene senza che la cassiera mi dica nulla, senza che mi spieghi cosa stia avvenendo. Le chiedo quindi perché sta servendo la signora entrata dopo di me. La cassiera mi risponde che la cliente ha ordinato le pizze per telefono e di pronta risposta le dico questo cosa c'entrasse. La buona educazione vorrebbe che la cassiera mi avesse almeno chiesto se poteva interrompere l'ordine per far pagare la cliente che ha le pizze pronte da ritirare ma niente la cassiera non abbozza nemmeno a una scusa. La cliente invece con assoluta maleducazione e tono spocchioso si rivolge a me che non avevo la benché minima voglia di parlarle, discutere o litigare. Non solo hanno perso un potenziale cliente ma dirò alle persone che conosco nel quartiere di evitare il locale.

Antonio M

Terrible experience. Once I'd completed and paid for my order, while I waited, I asked for mayonnaise for my chicken nuggets, which cost €0.30 per packet. I was willing to pay, but only with card because I didn't have any change. Unfortunately, card wasn't available because it was such a low price. So, since I couldn't even get a free packet of sauce, I decided to search for some change in the car, found it, and paid for the packet, which, however, wasn't in the takeout package with my order.

Da non riprovare!!! Chiedo una pizza al salamino e me la trovo con salsiccia!! Un fritto misto da 16 euro e prima prova a farlo da 18 euro senza dire che hanno due versioni quello da 18 misto e quello da 16 solo calamari una figura per due euro in più.