Todo es maravilloso! La atención de Guillermo es espectacular… nos vamos tan felices 😍…. Déjense llevar por las recomendaciones de Guillermo..:!! 🍷 MUCHAS GRACIAS!!

Las tostas súper ricas! Pedimos la de salmon y la de pulpo y un 10. El ambiente genial! Fuimos un sabado por la noche y estupendo. Para repetir

Sitio súper agradable y castizo perfecto para los amantes de los embutidos y los quesos.

miguel angel

Very pleased with the place. A unique experience in this neighborhood. We enjoyed the food and I particularly liked the friendly atmosphere created by the team with us. We will tell our friends. Thanks Quiroga

Sanja Grdinić

The food is perfect, just like the wine. The jamón melts in your mouth, and the selection of cheeses and toppings is impeccable. The place has interesting decor, but everything feels quite cramped when full. Still, an interesting experience and excellent food. Don't let the crowding discourage you.

ikram benly

place is one of Madrid’s true hidden gems. The variety of cheeses, wines, and carefully selected tapas is outstanding. As someone who loves good cheese and good company, I absolutely adore it here. The atmosphere is incredibly cool and inviting — definitely a spot worth visiting!

*

Super cool place for a dinner/aperitivo in Madrid city center. Try the Quiroga’s appetisers selection from the menu and you won’t be disappointed;)

Alexander T. Stampfl

Excellent spot in the center of Madrid! Great tapas and wine.

+1

Mr. Travel Fox

My kind of place. Tithe uninitiated, they might even call it a Bodega. Tasty treats. Good wine ( mostly) - some house wine not drinkable. Great great atmosphere. Loud and cozy and odd!

+4

Bojan Kovacevic

Dropped in for a quick glass of wine, and this place is great! Not only is the wine amazing, the food looks so delicious. Can’t wait to come back and enjoy the full dining experience, love it!

Jess Chan

This is one of the most amazing dining experiences that we had in Madrid. Amazing food, great hospitality and superb vibe in this traditional restaurant. Our best pick is the anchovies in chopped tomatoes and olive oil, u shouldn’t not miss it at all. The baby squid in its ink with rice looks not as appealing but the taste is 10/10. Highly recommend this restaurant to any foodies in the world.

Rebecca O Connell

Really nice place to stop for a wine! Was quiet when we arrived and was nicely busy by the time we left. Staff were friendly and attentive even during their peak busy time. I believe there also is downstairs seating.

Arno Fry

Absolute recommendation for tapas and wine. Their selection of hams and cheese is great and they offer a variety of mixed platters. So everyone will find what they are looking for. Service is friendly and if you aren't full or can't stop after your meal they also sell the wine in cheese to take home.

+5

Angelo Vassallo

Casual cozy wine bar. Really friendly ladies as waiting staff. Great value for money. We really enjoyed the visit. Every tapa was really good.

+1

Gonzalo DELGADO ESPINOSA

Great wine and cheese venue. Original old grocery refurbished as a bar. Great selection of wines (glass or bottle) from different regions of Spain. Cheeses and jamon of excellent quality. Good price and very nice argue friendly staff in a vet Spanish way. It is a must inn Huertas.

+4

Always try and visit this place when in Madrid. Not only do they have a deli counter they serve amazing tapas and cold meat/ cheese with a huge choice of wines. And if you have no idea about wines ju…

Dined here with our adult daughter on a Monday evening. The place was packed with locals, understandably so. Nearby restaurants were empty. This is a wine/cheese/charcuterie shop and tapas bar all …

Local del centro de Madrid. Sitio de tapeo con buenos vinos y vermú. El jamón estaba muy bueno y muy bien cortado, lo del pan con tomate que te sirven con la racion es de chiste, por la cantidad mejor no ponerlo o no cobrarlo. La ensaladilla buena sin nada especial. Laterio del normal sin ninguna marca espectacular. Sitio que se puede visitar pero sin ser un número 1.

Lugar super concurrido por turistas y locales, donde resulta muy difícil de conseguir mesa (no hacen reservas). Así que hemos aprovechado un día de Semana Santa para cenar, donde Madrid se vacía para probarlo. El local tiene dos alturas, la planta principal, con la zona de barra, y una planta baja, con la contra de que los camareros tienen que subir y bajar y complica la logística para pedirles cualquier cosa (la cuenta, algún plato vacío, etc.). Digo esto porque estuvimos abajo y este fue el mayor problema. Abajo hay mesas altas y bajas, estilo mesa de salón que resultan complicadas para gestionar el espacio si pides varios platos, con sillas recicladas de cualquier ambiente (sofás, sillas de colegio…). No es lo más cómodo del mundo, pero aceptable para tomar algo. La carta es variada, ofreciendo raciones, ensaladas, tostas y sus famosas tablas de queso y embutido. También tienen buena variedad de vinos. Probamos: - Ensaladilla de gambas. La ración es generosa. Visualmente se ve la patata y la zanahoria, pero en boca sí que se nota el toque de las gambas. Estaba rica. - Tabla de quesos europeos. Como suele pasar, no nos explicaron los quesos que lleva la tabla, ni el orden en el que se deben comer. Los quesos nos gustaron. Vienen 4 variedades con distintos matices, acompañados por uvas, mermelada, pasas y miel. Rico pero bastante breve y elevado de precio (20€ la tabla). La sirven con 4 rodajas de pan de barra y unas galletas estilo regañás. Este detalle deja un poco que desear… - Tosta de foie con miel. Realmente es una tosta de paté estilo foie gras. Rica y buen tamaño pero la carta parece que lleva a engaño (solo dice foie). En general, la cena ha estado bien. Lo único que teníamos las expectativas muy altas. Además, nos costó bastante interactuar con los camareros, que muchas veces están ocupados con tanto viaje y no nos han podido atender… Y la mesa baja nos resultó complicada una vez que vinieron todos los platos. Salimos a unos 14€ por persona.

Local emblemático en la calle Huertas, repleto de producto, botellas, estanterías y todo aquello que pueda caber, en el que se ofrece la venta al detall de embutidos, viandas, encurtidos, vinos, etc., junto con el servicio se restauración, en una doble sala, una a pie de calle y otra en el sótano. La oferta se basa en raciones de embutidos y encurtidos, platillos, tostas, algún postre y, todo marinado con una buena variedad de vinos, olorosos y más. Importante, ofrece la posibilidad se adquirir para degustar en local, cualquier producto que se ofrece a la venta, en su saturada vitrina. El producto es de calidad en general, aunque el precio supera aquello que realmente se ofrece, por lo se hace difícil poder decir que existe una buena relación calidad-precio. Al servicio se le ve frecuentemente superado y por ende, surgen errores debidos probablemente a esta circunstancia. En estas fechas se aconseja revisar el estado de la aceitunas de bienvenida, no en vano la mayoría de las mesas abandona su consumo ... En definitiva un clásico en el barrio de las letras, incluso de Madrid, pero que pese a que lo esté petando, no debería dejarse llevar por la inercia del éxito.

El sitio tiene unos quesos muy buenos y en general las tablas de embutidos también muy ricas. Lo malo es que huele todo el local excesivamente a queso y hace demasiado calor. Cuando se llena mucho es un poco agobiante, porque es un local pequeño. Pero para un picoteo está muy bien

Lolfel Lolfel

Very cool Wine Bar/Tapas Bar. Can get very crowded and is a little uncomfortable as far as seating goes. It's not a big space. Food is as you would want, Jamons, Anchovies, Cheeses, etc. Staff behind the bar a little inattentive, young and distracted by their phones. But overall, I'd recommend this place and will go back.

Olga Vechirko

It’s a nice experience. The place gives you a feeling of “Spanish vibe”, however the waiters speak English well and mostly you may meet guiris. Tacos and Los chipirones - 👌🏻 Alcachofa with fish - we did not get the taste. Great variety the cheese and embutidos (sausages / meat etc) Recommended

+7

Fernando Gomez

We used to frequent this place and absolutely loved it. It had been over a year and a half since our last visit, and taking advantage of having some guests, we decided to go for an evening snack/dinner, as we hadn't been in so long. The place is still fantastic – an old grocery store combined with a deli, cleverly adapted with tables and waiters who, despite how crowded it gets, always try to provide great service. My disappointment yesterday was that I found the place quite dirty. It's possibly an isolated incident, but it wasn't as it usually is. Now, I don't want to give a bad review for something that might be a one-off, but cleanliness should definitely be a priority in any food establishment. I hope you continue to be that typical, traditional, bustling bar – the kind that gets packed at night. You deserve it because you do so many things well, but please, don't neglect essential aspects. As a tip for all clients, their cheeses are especially good, and the variety is exceptionally large. As for the wines, I haven't had a single bad label there, and their homemade vermouth might just be the best in Madrid.

Gabi Viljoen

Great local spot for wine tasting and some tapas, I recommend the jamòn iberico y pan con tomate — toast with fresh tomato and sliced iberico ham

+2

Bilge Kobak

Very nice aperitivos! The artichokes served with slices of fish in olive oil was so good! Very good platter options, all very delicious. I think you can choose anything and it won’t disappoint. The toasties are quite big, they have good selection including meat and fish. We had artichoke as entry, then came the platter and then we decided to order toasties too. Very happy with our selection. The ambiance is nice as well, every one seemed to be enjoying their time.

Claudette MM

A place with a good atmosphere, calm and cozy. We found the food to be very good, traditional Spanish cuisine. The menu is interesting and offers a good variety, as do the wines. The service, however, was not great; we had a surly waitress, and the service was very slow. Nevertheless, the food made up for it.

Estuvimos con unos amigos. Tomamos unas raciones y algunas bebidas, local muy mal climatizado, tuvimos que reclamar muchas veces los platos y tardaron bastante. Corregimos la cuenta y que nos cobraban mas de 30 euros de más. La comoda no esraba nsl, No lo recomiendo. Dejo fotos. Hemos vuelto y otra vez se equivocan en la cuenta. Vaya tela, 7 euros de más.

Very busy bar in Huertas. No seats available but stood at the bar. Unable to get served (three people serving), yet other people managed to get served who were behind me! Maybe because I was a touris…

Muy normalito. Nada a destacar. De hecho nos resulto incomodo, porque eran mesas altas y estaba abarrotado. Fuerte olor a queso.

Hemos ido mas veces pero hoy no han estado a la altura. Optamos por bajar al sotano porque arriba estaba llena (como siempre). Nos aviso la camarera q escogieramos "mesa alta". Pues, por nuestra desgracia, la mesa alta q escogimos no era del agrado de la camarera. Quiza no tenia un buen dia la chica, o escasa de habilidades comunicativas con la clientela porque las formas y el tono que empleo no eran muy apropiadas. Hasta el encargado la llamo la atencion y la mando callar en nuestra presencia! Nos fuimos sin tomar nada!

Lucía Andrade

Terrible. Made the mistake of walking in on New Year’s day when everything else was closed. The workers took 45 minutes to put together cold artichoke on a plate that tasted like it was from a can and cost 13€. My friend ordered a simple tostada with aguacate that had turned brown/gone bad. This took even longer for them to prepare. The workers were dancing and joking around the whole time instead of putting together the order. Don’t come here unless you just want drinks. Food and service was terrible.

Enrique Nieto Rodriguez

Absolutely impressive. If you want to hire the worst manager, come to this place. Incredible. Such a pain for a good place, this guy should be out, even his workers don’t stand him.