Nelly G. Marques

Lovely service.. wonderful terrace

Borja Marazuela

We got lost on the way between Malaga and Madrid and stopped for lunch at this restaurant in Martos. The service is unbeatable, and the salmorejo is one of the best I've ever tried (even though I lived in Córdoba for several years). We recommend the homemade croquettes and the flamenquín as well. Spectacular value.

+1

DJM Veredict

A place with a simple and reasonably priced menu. The place is ordinary, with wooden tables and chairs. We had to wait a bit when we arrived because it was packed. The food was generally good, and you leave satisfied. (Detail of the toilet seat, hehe)

+3

Chris Baird-Clarke

Friendly local Spanish bar / restaurant. More snacks and tapas than a la carte but perfect for grabbing a quick bite. Very friendly staff

Jose Maria Salas Barenys

A good place for a few beers or the daily set menu; simple yet high-quality. The service is as it should be. There are no à la carte options.

+1

M.G.G Biurrun

We went for lunch around 2:30. They had a menu for 12.5 euros for 9 euros. We had spaghetti bolognese and artichokes with fried eggs and ham, which were delicious. The homemade desserts, rice pudding and a cheesecake with jam, were delicious. It was a shame they were out of roast chicken for the main courses and only had that or breast with potatoes.

+2

TtW

Restaurant located in the center of Martos, but with parking nearby. It has a spacious dining room and a small outdoor terrace on the sidewalk. The service is attentive and prompt. The menu offers a variety of portions, which are quite generous. The food is good.

+3

CharlieKopaka794

Nice place, nice people and good menu

Daisy Saelen Hafstad

Ok place to good prices. Little slow service

Ian Dunbar

Ok place, good ambiance but only German beer, acceptable, fair tapas.

FÁTIMA ARJONA PARTAL

Ignore the waiter's recommendations (the one with tattoos) because we didn't like what he recommended. The only thing we liked was the lemon anchovies and the caramelized onion flamenquin. The Russian salad was salty and had a very strong flavor, and the croquettes had a strong nutmeg flavor.

Reservamos la mesa con una semana de antelación, para 25 personas. Nos llamaron una hora antes para confirmar hora . Llegamos a la hora y habían dado nuestra mesa a otras personas,,,,,,Solución que si queríamos tenía q ser en la calle,,, en el mes de noviembre ….. FATAL,,,, PARA NO VOLVER

Mercedes Rojo

I can't comment on the food because I didn't go inside, but I do feel it's necessary to share my experience with the person who, I was told, owns this establishment. While driving on the highway, the driver of a dark-colored 2023 Mercedes GLC 220d, license plate 217* D*—a vehicle that, I was informed, belongs to the owner of the establishment—made several extremely dangerous maneuvers toward my car. I was overtaking normally when this driver tailgated me without respecting the safe following distance, glared at me with his high beams, and, as he overtook me, made a maneuver that almost pushed me into the guardrail. Shortly afterward, he braked abruptly in front of me, seriously endangering my life and the life of a minor who was traveling with me. This behavior is not only reckless: it demonstrates a complete lack of responsibility and consideration for the lives of others. If someone wants to take risks with their own car, that's their business, but they have no right to endanger people who are driving responsibly and just want to get home safely. I sincerely hope the owner of the vehicle—and the business—reads this comment. And if they do, I hope they know that the rest of us shouldn't have to suffer the consequences of their reckless behavior or their driving. The road is not a place to impose impulsive actions or ruin the lives of others. I'm sharing this because I believe it's important to raise awareness of such dangerous behavior. Reckless driving can have irreparable consequences, and I hope this message serves as a reminder to think twice before causing real harm.

ANTONIO GARRIDO

Absolutely shameless. You make a reservation well in advance for twelve people plus a child. And when you arrive for lunch, you find a corporate party with deafening noise, shouting, food being thrown at each other, and people climbing on chairs. That's incredibly unprofessional.

Ana I

After asking a brunette waitress at the bar three times for a beer, and despite her hearing us perfectly, she didn't serve us. She kept us waiting for 20 minutes. In the end, we left with a very bad impression. Service is fundamental. It should be provided properly to everyone, whether they're ordering a meal or ordering a beer.

Agustín Martos Ortega

We booked a table a week in advance. On the day of the reservation, they called to confirm it was for 25 people. We arrived at the restaurant 5 minutes before our reservation time and were told there had been a mistake and that our table was already booked by another family. Their "solution" was to turn us away. I find the restaurant's handling of reservations shameful. Twenty-five of us were left without a table, despite having booked a week in advance. In short, a very bad experience.