Vito’s is always a favorite of mine whenever we travel to Orlando with only my 3 visits I have been pleased every single time making this a location for celebrating anniversaries and birthdays! There is always a personalized card waiting on the table upon arrival for special occasions. The service is always thorough and top tier. Food is always amazing and the portions are always large and delicious. I would highly recommend Vito’s if you are looking for a nice dinner with great ambiance, food, service and location. I look forward to visiting Vito’s again when back in Orlando.

Came here for my 48th birthday party. We had a vintage 1930's theme so we dressed for it. The vibe in the restaurant was perfect. Joseph was our host, he took care of everybody (8), was extremely knowledgeable about the food. From the Farmhouse Chicken Parmesan to the Spicy Rigatoni a la Vodka, everything was tasteful and gigantic portions!!! The drinks were amazing and the staff was just top notch! Thank you for a memorable birthday, Vito!!!!

First time here from fort Myers Florida. Marlon(Nick) is so attentive, explains everything correctly, and overall just an amazing server. Made my boyfriend and I feel super great. 10/10 recommend. Ask for him for your next visit and you’ll see what I’m talking about! Oh, and the steaks?????? So so good.

I was in town for the international builders show this week, so we stopped into Vito’s with a hungry table of contractors. The food was excellent and the service was over the top! We head a seafood tower, salads and steaks. Everyone was thrilled with their meals.

This may have literally been the best meal I’ve ever eaten out. Not just the food, but the ambience, the staff, the whole experience. Between the five of us, we had steaks and different pasta dishes and they were all excellent. We ordered way too many sides and they were humongous as well as delicious. I could not recommend this place more.

Dined with my wife at Vito tonight. We had an amazing dining experience, not only the food was delicious, but the staffs were just exceptional, we celebrated one birthday and our anniversary, they wrote us 2 nice cards, very nice gesture from Vito. Our server JC was very knowledgeable, he explained all the details about our food and the cooking. He always checked on us if we needed anything, just amazing! The manager prepared us the fettuccini is front of us, that was a great experience. Do not hesitate to try Vito, you won’t be disappointed. We will definitely come back in the future. Thank you so much JC for your exceptional service!

We went in here to celebrate our anniversary, it was a great atmosphere, great food, and great service from DJ !!

Words cannot express how impressed we were by Vito’s Chop House! My boyfriend and I had a “Talk of the Town Restaurant Group” gift card that we decided to use at Vito’s knowing that the restaurant is a little more expensive compared to what we would normally look to spend on any random day during the week. Thinking we would encounter the typical fine-dining experience of small portions partnered with large price tags, we made the mistake of ordering far too much! Do NOT underestimate the portion sizes at Vito’s! The meatballs were massive and the chicken parmigiana was the size of a dinner plate! We ate to our hearts’ (and bellies’) content and still brought home an outrageous amount of leftovers. Everything we ate was also prepared and seasoned to perfection! Our meal was outstanding! In addition to great food, the wait staff was amazing. We were even surprised to receive numerous “check-ins” from the bar manager throughout our meal, as well as seeing her take an active role in the preparation and serving of table-side meals! We look forward to visiting Vito’s again!

Best place for a Best Meal from beginning to end. Ask for Matthew and Maria!

+6

we were a party of 4 - our servers we beyond outstanding - i had allergies and the Manager Ashley H was amazing. She kept tabs with our table to ensure i was taken care of. The meal and experience was amazing. Will be a repeat next time in Orlando

Outstanding food and service. Definitely a special occasion place. We had the handmade pasta that was tossed on the cheese wheel. OMG. Add that with the chicken Picatta. Excellent. Pretty pricey so it will be a special occasion place but we can't wait to find a reason to return.

+1

This has definitely been our best dining experience. From the moment we walked in we were greeted by a super nice girl, and from there it only got better. The team who took care of us did an amazing job; the server who was very professional and knowledgeable, even though she was new herself; the gentleman who finished cooking our meal in front of us; the GM who was constantly making sure we were given the best service possible… everything about this place was top notch. And the food… what can I say; I literally got goosebumps from how delicious it was, I mean delicious is an understatement. And then we got complimentary dessert for our anniversary and a signed card from the team. We really recommend the Truffled Radiatore Alfredo, and the Prime Tomahawk. It was like nothing we had ever tried before. Their wines options are excellent as well. Every dollar you spend is totally worth it. We can’t wait to come back and celebrate with the rest of our family so they can enjoy this unique dining experience as much as we did. Thank you again!!

+2

This was my first time experience at Vito's Chop House and we were celebrating my birthday dinner. Angelo was our server and he was amazing at explaining the menu and food options. He took the time to answer any questions and was very attentive to our table. The food was delicious. The staff was very nice and made the experience enjoyable. Will definitely be back.

+1

Worth every dollar!! Anthony was our server and he made this a wonderful dining EXPERIENCE!! Great service and a great sense of humor!! Just right. Thank you for an amazing birthday celebration. Every recommendation was on point. If you don’t have the butter cake you will miss one of the BEST desserts of your life. Order the butter cake!!!! Go to Vito’s. You will not be disappointed.

+2

Our waitress was amazing, friendly, informative and very knowledgeable of the menus and specials. Table side service was perfect. Our appetizers...Oysters on the half shell, baked stuffed clams, the mozzarella cheese plank are all fresh and amazingly delicious. The meatball appetizer came with two softball size meatballs and a little pasta. They have an outstanding red sauce. The lobster bisque soup had huge chunks of delicious Caribbean lobster. Both the house salad and the Cesar salad was really good and fresh crisp tasting. The 6 0z Wagyu steak was tender beyond words with a smoked taste. Chicken Parmesan was enormous, it can easily feed 3-4 people, and it was thick and crispy. The 8 oz filet mignon cooked to perfection, med rare. The 8 oz bone-in filet mignon was even more tender and juicy than the one my husband had without the bone. The smoked aged cheddar cheese mashed potatoes were smooth and hearty. The broccolini was fresh to the bite and a healthy bright green appearance. I finished the night off with their table side creme brulee. It was rich and creamy. ⭐⭐⭐⭐⭐

+6

This place is great. I've been to many steakhouses. This ranks at the top. Locally owned for 50(+) years. Incredible staff -- service is tremendous. Food -- out of this world. Amazing experience. I came for anniversary and was not in any way disappointed. 5 out of 5. Recommend Vito's for your next steakhouse.

From the moment we walked into Vito’s Chop House, the atmosphere was warm, inviting, and refine, everything you would expect from a fine dining experience. What truly elevated the evening, however, was the impeccable service we received from Melanie. Melanie embodies hospitality at its finest. She was attentive without ever being intrusive, knowledgeable about the menu, and went above and beyond to ensure every detail of our dining experience was exceptional. Her recommendations were spot-on, and her genuine kindness made us feel both valued and cared for. It’s rare to find a server who not only understands the art of fine dining but also brings such authenticity and warmth to the table. Melanie turned a wonderful dinner into a memorable occasion, and for that, we are truly grateful. Vito’s is lucky to have her, and we will certainly be requesting her the next time we dine. Highly recommend both the restaurant and Melanie for anyone looking to enjoy an outstanding evening.

Celebrated my 1 year anniversary at Vito's. Exceptional service! Vito's staff from front desk, manager, chef, & waitress were all a1. Thank you Angelis for taking care of us. Loved the personal card & dessert celebrating our anniversary. Outstanding customer service & food all-around. I hope to visit again on my next special occasion.

+2

We came here because we were in town for a graduation ceremony. The staff worked as a team and were amazing. The food portions were pretty big and had an amazing flavor. Each of us at the table ordered different drinks and all enjoyed them all. The steak, grouper, and chicken Parm was absolutely delicious. Phil, Steve and tavious made sure they took care of us. One of our steaks was over cooked and they went above and beyond to get it fixed. We all would return and recommend this place if you are in town looking for a great dinner.

Recommended by the hotel we were staying at and I am so glad we went. The service was top notch and the food was devine! My husband got the veal parmigiana and I got the Truffled Radiatore Alfredo. Both our portions were super generous and made an excellent 2nd meal.

If you get the chicken parmesan, know it's enough for 3-4 people. Huge! And delicious.

The location and the street signs are a bit confusing. But once you find the location the ambience and the atmosphere was relaxing which is relief when you dine in a chop house. We did the lobster bisque, bone in rib eye, mashed potatoes, spicy rigatoni and the butter cake. All plates were delicious the Quailty and portions of the food was spot on. The cosmo was sweet and the old fashion is always a classic. Tae was an awesome waiter, very kind and relatable. We will be back for our anniversary.

10/10! Worth every $1, you’ll need a lot. I got taken here for my anniversary. The staff knows how to treat their customers. We got such a great server. I forgot his name but his hand is in one of the pictures and he has big jewelry lol. Thank you so much for all of your help. Everything was superb.

+6

My boyfriend treated me to an unforgettable birthday dinner at Vito's Chop House, and I'm still swooning. This upscale steakhouse exceeded expectations. *Ambiance:* Old World Italian charm envelops you in warm, intimate surroundings. Mood lighting, rich wood accents, and elegant décor create a sophisticated, romantic atmosphere perfect for special occasions. *Service:* Impeccable. Attentive staff, knowledgeable about the menu, ensured a seamless experience. The manager's birthday wishes and personalized touches (flowers, signed card) made me feel cherished. *Cuisine:* - *Fried Mushroom Appetizer:* Crispy, golden mushrooms bursting with earthy flavor, served with a tangy aioli. - *House Salad:* Fresh, crisp greens, cherry tomatoes, and cucumber, topped with shaved parmesan and dressing - *Aged 17 oz Sirloin:* Tender, juicy, and full of rich, beefy flavor. Cooked to perfection (rare for me). Topped with truffle butter. - *Pork Chops:* Thick, succulent, and expertly seasoned. - *Mashed Potatoes:* Creamy, buttery, and smooth. - *Sauteed Mushrooms:* Earthy, garlicky, and perfectly cooked. We wished we'd ordered additional sides – portions were generous! *Birthday Treats:* - *Chocolate Happy Birthday Plate:* Elegant, artistic, and delicious. - *Homemade Vanilla Ice Cream:* Creamy, smooth, and paired beautifully with the tiramisu. - *Tiramisu:* Moist, coffee-infused, and heavenly. *Highlights:* - Exceptional service - Impressive steak selection - Romantic ambiance - Delicious, high-quality cuisine - Thoughtful birthday gestures *Tips:* - Make reservations in advance – popular spot! - Arrive early to enjoy the bar area - Consider additional sides – you won't regret it! Vito's Chop House, you've won my heart. We'll be back.

+6

Went here on recommendation of a local that helped us with our vacation package. It was excellent in every way. Our server Beth was tremendous. Best Old Fashioned I've ever tried.

From start to finish, Vito's Chop House provided a top-notch dining experience. The ambiance was elegant and refined, making it the perfect place for a special occasion like your birthday. The staff were friendly and attentive, making sure that every detail was taken care of and that you felt like a VIP throughout the meal. And let's talk about that Tomahawk steak - it was simply outstanding! Cooked to perfection and served with all the right accompaniments, it was clear that the chefs take pride in their work and know how to deliver a memorable dining experience. The flavors were expertly balanced, the texture was just right, and it was clear that only the highest quality ingredients were used. Overall, I highly recommend Vito's Chop House for anyone looking for an exceptional dining experience. Whether you're celebrating a special occasion or simply looking for a great meal, you won't be disappointed. And, of course, their Tomahawk steak is an absolute must-try!

From the moment we walked into Vito’s Shop House, the atmosphere felt warm, inviting, and elevated — the perfect balance between fine dining and comfort. The food was absolutely outstanding, cooked to perfection, and beautifully presented. Every dish had incredible flavor and attention to detail that truly made the night unforgettable. But what made our evening beyond exceptional was our server, Dylan. His professionalism, kindness, and genuine attentiveness set the tone for the entire night. He anticipated our needs before we even had to ask, gave thoughtful recommendations, and made us feel like we were the most important table in the room. It wasn’t just service — it was hospitality at its finest. It’s rare to experience both phenomenal food and such outstanding service together, but Vito’s and Dylan delivered just that. Without a doubt, this is one of the best dining experiences I’ve had in a long time. Highly recommend asking for Dylan when you visit — he’ll make sure your night is just as memorable.

Decided to come here after my brother's graduation at the convention center. We had a party of 7. Our host was DJ. He showed us a presentation of some of the finest meats, including the biggest lobster tail I've seen. Definitely fine dining. A lil pricey but worth it. Big portion as well. The service was great!

+2

Everything was absolutely delicious. Steak was cooked to perfection. The Alfredo show was a fun touch. We were so full, but they convinced us to try the almond cream cake (and another one), and it did not disappoint!

+2

Maria did a great job serving our group and the food and drinks were delicious.

+4

My bride and I came for good quality desserts after having a mediocre meal at another restaurant. As always this place came through and was delicious. Sion our waiter was fabulous and very personal and accommodating. Thanks to good ol faithful that we can rely on.

Came here for dinner while on vacation based on reviews and menu and it was very good! Service was great and for being our first time our server took the time to explain their menu. Food was amazing and the finishing of the truffled radiatore Alfredo tableside was exciting to watch!

An unparalleled dining experience — world class. Every bite of the food was memorable, and just as memorable was our server Matt. He handled our table of 5 with candour and professionalism from the moment we arrived until we left with full bellies and big smiles on our faces. To find a steakhouse that still does it right is a gift in this era. Cannot recommend a restaurant in Orlando with higher honors. Don’t skip the Alfredo. Try a few different cuts of steak, they were all exceptional. My compliments to the Chef and Management for setting the bar. 10/10, no notes.

This place was so accommodating and the service was excellent. Jodi our hostess and the manager adjusted our reservation to make sure we were all together when 3 more people were added to our 15 top. 🙏 The main server, Joseph, was amazing at his job! So were the assistant servers. Everyone contributed to an amazing experience. Don’t get me started on the food! Thank you for making our team celebration dinner such a wonderful experience.

I had a business dinner here, the experience was so good I went back two days later. It’s a nice environment without feeling stuffy, and the food, wine and cocktails were all delicious. Our server, Gregory, was the perfect amount of interactive but letting us do our business, he also made food suggestions and helped us all get something we enjoyed. I had the Alfredo (which is what I went back for) and was pleasantly surprised that it includes house made pasta as well as sauce made fresh at the table. This just became a staple when I’m in Orlando!

I honestly think this is one of my favorite restaurants because of the servers and be because the food is absolutely amazing and the atmosphere!! It’s silly, but this is one of my favorite restaurants that I’ve been to a lot of restaurants high-end and this is a favorite every time we’re in town we stop at Vito’s! Thank you for making it a excellent experience where we brought different friends each time!

★★★★★ Absolutely Outstanding! From the moment we walked in, the atmosphere was warm, inviting, and beautifully designed. The attention to detail in every aspect of the experience was truly impressive. The food was exceptional—fresh, flavorful, and beautifully presented. Every bite was a delight! The service was just as outstanding. The staff was attentive, friendly, and genuinely passionate about providing a top-notch experience. From start to finish, everything was seamless and exceeded expectations. Alonzo Jones and Jay took extremely good care of us! If you’re looking for a place that delivers on quality, service, and overall presentation, this is it! Highly recommend!

Vito's is a must if venturing on International Drive in Orlando. Superb service, excellent menu, and delicious cocktails. Try the Grand Hawaiian Cosmo! Thank you manager Tiara for a great night....we will be back. Steaks, chops, salads, pasta....all divine!

I had an absolutely amazing experience here tonight. Our waiter Chris was outstanding — truly one of the best servers I’ve ever had anywhere. He was attentive, friendly, and on point from start to finish. The food was incredible. The steak literally melted in my mouth, cooked perfectly and full of flavor. The Alfredo sauce was rich, creamy, and delicious, easily the best I’ve had in a long time. From the service to the food, everything was top-tier. Highly recommend and I’ll definitely be coming back!

OMG!! If you’re looking for upscale dining with the most amazing food in a wonderful ambiance and the best knowledgeable servers, this is the place you have been looking for. This steakhouse, Italian restaurant has something for everyone. Our server was Nick, who did a wonderful job, he explained everything in detail and answered all our questions and gave us extraordinary suggestions, from the bottle of wine to our different choices for dinner. We had a Beef Carpaccio for starters, I had the best lobster bisque I’ve ever had in my life, and believe me I’m a lobster bisque connoisseur. My friends had the house salad. The guys had the 18 onz. New York Strip, my friend had the Lobster and Shrimp Pasta and I had the Truffled Radiatore Alfredo which is cooked in front of you on the parmegiano reggiano cheese wheel, what an amazing experience. Every plate was cooked to perfection. And to top it all, our server Nick brought us a delicious dessert, the sweet butter cake to share, on the house, that was to die for! The manager Alexander Zizo went to our table to check how was everything and making sure we were satisfied. So look no further, if you’re looking for a quiet, fine dining place amidst all the touristy places on International Drive in Orlando, Vito’s is the place to go. You will have the best experience of your life!!

+6

Let em tell you, this was probably the best food I’ve ever had. But JC, hands down, single handedly made it the best dining experience I have ever had. That man was as passionate about the food and restaurant as I’ve ever seen anyone be about anything. JC was everything you can hope to get from a waiter, attentive, passionate, knowledgeable, fun and friendly, the list goes on. I recommend going to this place and I sincerely hope for you that you’re lucky enough to have JC as your waiter.

We started at the bar and had happy hour Wine $6.00 and a Martini. One crab claw appetizer. It was sweet and delicious. In the dining room both waiters were very nice, attentive and knowledgeable of the menu. We totally enjoyed the Beef Carpaccio. 3 people could have enjoyed this. It came prepared with a romaine lettuce mix on top of the meat. We had the ribeye and Salmon. Both were flavorful and filling. Yummy bread was served along with salads included with the entree. We finished with the almond cake that was also enjoyable. We would return on our next trip to Orlando.

This place is not only beautiful, but our server Maria was amazing! She was very pleasant. The food, Omg was delicious and the portions were huge. It is not a family style restaurant but you could absolutely share a dish. Highly recommend this restaurant!

+4

This is my second time here, and the prices are worth it for such large quantities and the service. All the employees are super friendly, the food is good, and the place is clean and maintains its old-fashioned elegance. Parking is good.

+4

Our dinner was a five star experience without question. I went with the dry aged ribeye, which was absolutely delicious and cooked to perfection. I paired that with the truffle Alfredo, which is made table side, inside of an aged block of cheese & and a lobster tail. The food, atmosphere, and overall experience were absolutely perfect. It’s a bit on the pricey side, so be prepared for that, but if it’s within the budget, the overall experience is more than worth it.

My husband and I got a rare date night and WOW! Our server, JC, went above and beyond. He was so attentive, professional, and polite. His extensive knowledge of the food and wine menus made our choices easy! The lobster bisque and Cesar salad were flavorful and fresh. We shared the truffle radiatore Alfredo. WOW!!! So rich. Such a unique experience with the aged Parmesan wheel! The bread was perfect! My husband got the wet aged bone in ribeye and I got the filet mignon. Our steaks were cooked to perfection and loaded with flavor! The staff at Vito’s was exceptional, from valet to the hostess to the bartenders to our server! 10/10. We can’t wait to go back!

+2

What a great dinner experience. Walking in you are greeted quickly as the scent of burning wood gently wraps you up. The lighting is subdued and the path to your table lit by gay burning lamps. We were treated to citrus & herb infused olives served warm and what a fantastic opener that was! The steak was crisped on the outside and beautifully cooked within. The Farmhouse Chicken Parmigiana was delicious and the aromas from the Garlic Shrimp Scampi was mouth watering. The booths are private enough to hear and focus on the people with you but still allowed you to take in the greater ambiance. All in all, a great dining experience.

From Las Vegas to New York to Miami, I’ve experienced many high-end restaurants—and Vito’s is truly top tier. Matt delivered exceptional service, going above and beyond throughout the night. The steak was absolute perfection, and the Alfredo pasta was unforgettable—stunning presentation and mind-blowing flavor. An amazing experience all around

My husband and I were celebrating our 2nd wedding anniversary 4/28/25 and dinner at Vitos was the perfect way to end our day of celebration! Our waitress, Cali, made our fine dining experience one that we will NEVER forget! The food was PERFECTION 👌🏿 Thank you Vitos for making our night one to remember

+5

Ashley Hepinstall has been, without question, the most wonderful and delightful restaurant manager I have ever had the pleasure of meeting! When I reached out to the restaurant and asked if they could make our special occasion even more memorable, Vito’s Chop House absolutely exceeded all expectations. Ashley went above and beyond by treating us to two of the friendliest servers in the house, a gorgeous bouquet of tropical flowers, delicious desserts, and her own vibrant, joyful personality. She is a true gem at Vito’s Chop House and makes every visit a celebration!

This restaurant is a part of a small chain. I have eaten at all of their restaurants and I have to say this is one of my favorites. It’s very quaint and reminiscent of a Chicago style steakhouse. It is a bit smaller than some of their other restaurants, which makes it much more quaint reduces the noise. The food was outstanding and was only topped by the service from the staff. Let’s just say they went over and above making sure that we had the perfect night and that our food was just the way we liked it.

+3

This is my 2 nd visit, 1 st was great, 2 nd was amazing! I haven’t had food this good ever. It’s my go to must go place when I am in Orlando. The waitress was great and the 2 managers that stoped by the table to check on everything. If you want good food and amazing service this is the place.

+4

⭐️⭐️⭐️⭐️⭐️ Vito’s Chop House in Orlando is on another level! Chris was our server and delivered top-tier service the entire night — absolute pro. The steak was nothing short of perfect. I’m a little bit of a snob when it comes to meatballs and sauce, but Vito’s nailed it… stellar across the board. Ashley on the cheese wheel was amazing — smooth, fun, and absolutely killed it. And that Roman bust? Whenever they’re ready to sell it… I’m their guy. An overall incredible dining experience. Highly recommend.

My husband and I visited tonight with his best friend and his wife to celebrate her birthday. They have been here before but this was a first for us. But certainly not the last visit! The staff are super friendly and attentive. Drinks were refilled well before any could get low. Our server was quite knowledgeable of their menu and professional. Food and drinks were beyond delicious! Honestly, I could fill up on eating the bread and creme brulee alone. That's how good everything was. The restaurant was warm and inviting. The bathrooms were clean and nice. Prices are high, but well worth the experience. I ordered the meatballs which turned out to be HUGE, juicy, and just very delicious. The overall experience went beyond our expectations. We're actually happy we don't live too close to Vito's or else we'd have a harder time staying away.

+4

All things amazing! Steakhouse with an Italian touch. You wont be disappointed. $$$

The atmosphere is classic and timeless. Rustic brick and wood finishes. The service was outstanding. Mario, Nick, and Joseph were exceptional and knowledgeable about the menu and offering suggestions to taste. My personal favorites were the meatball appetizer, the lobster bisc, the shrimp and lobster pasta, any of the steaks, the Australian tail and THE BUTTER CAKE!!!!!

My husband and I visited Vito's last November. We loved it so much we ate there twice. The staff were attentive and professional. I had a Lemon drop cocktail which was delicious. The portion sizes are very generous. We can't wait to go back.

+5

TLDR: WOW!!!! Best steak of my life. Walked into Vito’s by chance! We were out for our anniversary planning to go to the restaurant across the street and just wanted to “check it out”. As we walked over, the valet - even though we didn’t have a car - immediately welcomed us, and opened the door for us. Great vibes. Our serve Dylan made our anniversary a whole “experience”. His drink recommendations were on point! I got the bone in ribeye medium and it was amazing. My wife got the pasta vodka sauce with sausage. Home made pasta with authentic Italian sausage. Desserts were rich and delicious and our server heard we liked Cuban style coffee and made us a little cordadito on our special evening. Ten stars. Highly recommend!

+2

We had an amazing time here right from the start Dylan was extremely knowledgeable and fun. He even showed us a magic trick with a napkin. Food was incredible right from the start the warm olives are delicious we started with a lobster bisque 10 of 10. Drinks were great as well. The stake the pasta the bread the salad. We had such a great night that we were there for 3 hours. Dylan thank you so much you made our experience a night that will be remembered. We will see you again my friend.

Vito’s was amazing! They have a complimentary valet service right when you pull in. The service was amazing and they did a great job at making each guest feel special. We came here for our anniversary and they wrote us a nice card. Our server Nick was very personable and gave us great recommendations. The dry aged cowboy ribeye and butter cake were amazing! Old fashioned was great and they have an amazing wine collection. Thank you Vito’s!

+1

Had a wonderful, perfectly cooked steak and my wife had excellent pasta last week. We celebrated our anniversary with Vito’s and loved every minute of it. The entire staff were all extremely friendly and made you feel right at home. Our server, Gregory, was outstanding! Thanks for making us feel special on this milestone!

Vito’s never disappoints!! I’ve been here few times and each time everything was excellent. I recommend coming here on special occasions because it is a top dollar steakhouse. The cocktails here are amazing and the food is to die for! For apps: Shrimp cocktail - the freshest you’ll ever eat. Mozzarella malazon - a must if you go here. Perfectly breaded mozzarella with marinara sauce. Main course: You’re at a steakhouse. GET THE STEAK. The pasta at table side is amazing too. Dessert: Get. the. butter. cake. Ignore everything else on that dessert menu😭 Overall, Vito’s is an excellent location if you want to treat yourself and others to a high end dinner.

+1

This place is fantastic! The service was top tier and super professional. The food was amazing. Had bone in filet and a vodka sause pasta with sausage. The food was perfect and I cannot find anything to nitpick about it. The fresh bread rolls are fantastic and they also offer up some warm olives. High quality experience and would certainly go again.

Loved this place! Downside was there’s no idea of what you are getting…(I love pictures) but food was still amazing. Theres no noodles with the chicken parm (but it was awesome) the truffle parmesian noodles were amazing - loved watching them make it in front of our table. Theres tiramisu was the best I have ever had. J.C. Was our waiter (best we have ever had!) the manager was amazing too! Sorry I forgot your name!

Brought my sister here for her 16th birthday. The waiters and service is some of the best I've experienced. The manager personally comes around and ask how the food is. It is fine dining so do not expect it to be cheap.

+1

It was my first time there. I will say it exceeded my expectations. I had a Rose Lemon Drop first time it was amazing! Baked Clams, Salmon and Shrimp Scampi was amazing. The Bitter cake for dessert was amazing! This place blew me away. Mario and Francis were amazing waiter and waitress. They made us feel amazing and paid attention to detail.

No way anybody ever reviewed this less than a full five stars. Absolute awesome restaurant awesome service to the ninth level and food is ridiculously good no matter what you get.!

+3

Our anniversary dinner at Vito's Chophouse was absolutely delicious! The ambiance was absolutely charming and created the perfect mood for our special evening. Our waiter, JC, was incredibly attentive and made us feel truly special. The food was delicious starting with that hot garlic parm bread (Taste like pan de agua!), delicious house salad & olives! We had filet mignon, shrimp, cheese mashed potatoes & broccolini. Delish! We were treated to the most delicious complimentary ice cream dessert with a "Happy Anniversary" message. Im not big on ice cream but it was delicious. No complaints at all. Highly recommend this place for any special occasion!

The staff and service are great!The portions are huge! The Chicken Parm could feed 5 (and did). Seafood towers were amazing.

We just finished our meal and left Vito’s Chophouse and it was so good I felt that I had to leave a review before I forgot! About the service - Our server Greg was phenomenal. Gave us a good description of the steaks and other offerings as well as offer up alternatives based on what we wanted. He was extremely attentive and patient with us (we had 3 young kids) and checked in on us regularly. When I had to split the kids pasta marinara into 2, he came over and did it for us; when my 6 yr old wanted more bread, Greg came through, even though it was the end of the meal. We also had what I think were floor managers check in as well. I’ve eaten at other high end steakhouses in Boston and New York, and none have come close so far to the level of service and detail. The food was also amazing. My ribeye was seasoned perfectly and the truffle butter was luxurious. The kids meals came with very generous portion sizes as well and my daughter couldn’t stop talking about it on the way to the hotel. The calamari was cooked and seasoned perfectly, not too overcooked like most places and was still tender but had enough crunch on the outside. The ambience was excellent and relaxing as well. All in all, I would recommend this place to anyone traveling to Orlando.

Dillion was my server. He was noticeably passionate for the food and made the experience exceptional. Filet mignon with bone was 10/10 Lobster bisque 10/10 Truffled Radiatore Alfredo 10/10 Australian Lobster 100/10 If I die tomorrow I’m coming here today…

The food is delicious and I had the best bartender ever, Frances! She was super attentive, gave great recommendations and very friendly. Highly recommend visiting Vito’s and trying their truffle pasta, chicken Parmesan or happy hour tenders!

Service quality was grade A. Oysters and baked clam appetizers were fantastic. A beautiful tray of the cuts available were presented to the table. As for the steaks, Quality was fantastic and I really enjoyed the light smoke flavors that came through. Cocktails did not disappoint and lastly the dessert... All I can say WOW to the butter cake highly recommended.

We had an outstanding experience at Vito's chop house!! The customer service was amazing from the time we arrived to the time we left! Our server Nick was absolutely amazing!! Super friendly and informative about the menu. He was also amazing with my 6 year old son! He made him feel included with the fine dinning experience! The food was exceptional I would highly recommend this restaurant to anyone! It was out first time in Florida and we decided to go to this restaurant because of the reviews and it did not disappoint. If we ever come back to Florida we will definitely be back thank you for everything!

If you ever dine here please request Mike or Mario as your server. They were absolutely impeccable, their attentiveness, great recommendations, kind conversation, a great demeanor and professionalism made our experience incredibly special. Absolutely 20 out 10 service, from absolutely every staff we encountered from front of house, server and manager. Food was OUT OF THIS WORLD. Venue was warm and inviting, it allowed for a romantic setting but also work friendly, it's a great place to dine when you want to have the overall experience between venue, food and service. If there were ever a capability to give more than 5 stars this is the restaurant that would set the standard for the highest rating possible.

Ore

Mi novia y yo acabamos de cenar fue increíble Michael fue nuestro mesero y lo hizo increíble realmente no podemos esperar para regresar

Aniel Tv

Recomendado 100% buen ambiente,buena comida y sobre todo el servicio del señor GC, repetirás sin dudar

Guillermo Rivera Tapia

Creo que en su afan de atender bien se notaba un presión por que comieramos rápido.

Rolando Castro

El salmón está extraordinario gente muy amables. Bonito lugar

We had a very nice dinner at Vito’s Chop House. The service was friendly and the atmosphere felt classic and inviting. The appetizers were a great start! both the olives and the salad were fresh and flavorful. The mains were a mix of highs and lows. The chicken parmigiana was huge and really delicious. The steak was cooked perfectly medium-rare, seasoned beautifully, and didn’t need any extra salt at all. We also tried the truffle butter, but it didn’t have much truffle flavor, so I probably wouldn’t order that again. The Radiatore Alfredo was the biggest miss for me! very rich and much too salty for my taste, and the alcohol really needed to be cooked down more since I could still taste it. Overall, though, the meal had strong highlights, and we enjoyed the experience. With a few tweaks on certain dishes, it could easily be a 5-star visit.

We went to this restaurant after being recommended to us by someone at our hotel. I love cozy, dark, woody types of restaurants so it was perfect. When we were seated, our server came up to us immediately and said he would return shortly after bringing water to a table. After 15-20 min he never returned. After I notified the operating partner, Alonzo, he had someone slip in to take care of us. Maria was amazing! Cheerful, sweet and knowledgeable. Eventually, our original server came back and they both took care of us. They more than made up for it with both of them taking care of us and giving us their butter cake dessert to apologize. We all make mistakes, but it is how it is addressed that makes the difference! Thank you to this Staff!

First time eating here. It was okay. They provide presentations of the menu in front of you. Main presentation are the steaks.Sides are an extra fee. My food was okay. Noodles are made in-house. I expected more for the amount that was paid. Spouse loved the Steak dinner. Wine was very good. Atmosphere was romantic for the occasion. Waitress was good. Downsides was the wait time to order main course meal. Additionally, our bill was mistaken for the table behind us. Overall, good place to go for families and couples. Central to the International Strip where everything is from food to fun.

Everything is great except that we felt the waiters were to "sell" and a bit pushing when we sign the bill. Tip was included and they were asking for more. Food is awesome and the food delivery was done I. A timely manner.

5/11/2024. Hubby made reservations for Mother’s Day Eve. We arrived 20 min earlier than our original reservation time. We were seated almost immediately. Beautiful ambiance. Yes, I’m a sucker for a good lighting. It was very inviting. Then our waiter Patrick, came and introduced himself. We started out with the appetizers. We shared the calamari and the lobster bisque….The calamari really impressed me. It was crispy on the outside but soooo soft on the inside. It wasn’t chewy not even the slightest. I can definitely said it’s the best I’ve had so far. The Lobster bisque was ok but I definitely had better. Then my hubby ordered their signature cocktail the Watermelon Celebration and I the Hawaiian Cosmo. The demonstration of the drinks were pretty cool. We enjoyed it. Hubby and I ended up switching drinks. I wanted the sweet one, so I didn’t like the cosmo much, simply my preference of drinks. Then they brought the bread and complimentary salad. The main course itself actually took a long time to come out, approximately 30-40 min after the bread. I ordered the Plank salmon and hubby had the chicken piccata, with shared mashed potatoes. The salmon was superb!!!! See the pictures. I loved the crunchiness on the outside the inside was medium well. Like the calamari it was soft on the inside. My husband and I did not like the capers in his chicken piccata, we hated the aftertaste. The waiter was kind enough to request to remove them. Since the food came out late, we took most of the main course home. We ate it the next day, it tasted as fresh as the night before. It was an awesome experience. I would go back only for the salmon & calamari.

+6

Really enjoyable evening at Vito's. The staff were very friendly and personable, creating a nice dining atmosphere. The food was really tasty. I would say the highlight was the cheese wheel pasta, which is served table side with a little show! Taste was exceptional. I was undecided between the Wagyu Fillet and the Dry Aged Ribeye for my main. Servers, nor apparently the chef, knew what the marbling score on the wagyu was, which was a shame, so I went for the ribeye. It was nice, but could have had a bit more flavour. All in all was an enjoyable dinner with friends!

+5

The service was exceptional—our waiter was friendly, knowledgeable, and made some great recommendations. The highlight of the night was his “special cup of joe,” a delicious blend of espresso, ice cream, Kahlua, and chocolate. Truly a standout! The dessert brownie was rich and satisfying, and the mozzarella appetizer was fresh and flavorful. However, the overall dining experience fell short in a few areas. The $100 steak was overcooked and didn't live up to its price tag, especially when compared to other steakhouses. The broccoli was undercooked, and while not inedible, the food overall felt average. One frustrating moment was when our waiter offered truffle butter for our bread—it seemed like a thoughtful gesture, but we were surprised to see it added to the bill later. That felt a bit misleading. All in all, a mixed experience—great service and a few standout items, but the food and pricing didn’t quite match expectations.

As expected from a 5 star restaurant amazing service, from valet parking to our server. Everything we had was delicious except my plate. I had the meatballs pomodoro. The meatball had no flavor at all, very dried and it tasted weird. However, the rigatoni that came with it was delicious.

+2

I just want to give a Truly honest review at this wonderful restaurant. 1st and foremost our server "Nicole " was one of the BEST servers we've EVER had!!! Our Aged Ribeye was perfectly cooked! The Truffle Alfredo was AMAZING and the presentation was very good! Although, unfortunately, our Caribbean Lobster was too done and rubbery, so we did not eat it all. For the price it should be perfectly cooked. Calamari was delicious. My grandson's Pasta was terrible, if I'm honest, very bland, pasta not cooked enough. Nicole did, however, try to make up for the issue, which was appreciated. Wine was very good, but definitely way over priced the same bottle goes for 1/3 of the price so was too much of an up charge.

+6

★★★★★☆ (4.5/5) Had a fantastic experience at Vito’s Chop House in Orlando. From the moment we walked in, the atmosphere felt upscale yet welcoming classic steakhouse energy with just the right level of buzz. Chris, our server, was exceptional. He was attentive without being intrusive, extremely knowledgeable about the menu, and made recommendations that were spot-on. His professionalism and timing throughout the meal really elevated the entire experience. The steaks were outstanding, especially the bone-in filet perfectly cooked, incredibly tender, and packed with rich flavor. You can tell they take real pride in the quality of their cuts and preparation.

It was good overall. I was admittedly thrown off with the iceberg lettuce instead of arugula with the carpaccio . It wasn't a good pairing. Baked clams were good, but i would prefer more bread crumbs. Steak was good but expected more sear and flavor. Servers were excellent and atmosphere was very nice.

Was told it was Italian food and a steak house but it's more of a steak house with an Italian flair. They have no long pasta at all and everyone knows a true Italian has pasta. Our waiter ( Matt ) was above courteous and superior service and walked us through options and even went to his manager to get a shell pasta added to the chicken piccata. I did not choose to do that because I needed the thin noodle for the right combination. When the food came out it looked amazing and the manager Alonzo wanted us to try the pasta that he made right in front of us. It was a cork screw pasta made in fresh parmesan bowl. The pasta was very good. The steak and shrimp were up to par. This made for a great experience and it was worth the visit.

+3

Service and ambience were great. Our server was warm and very accommodating. They also have a complimentary valet service which is super convenient. But the food is very expensive. 119 USD is pricey for an 8oz filet mignon & half a lobster tail. Sides are extra. Both steak and lobster was fine. Nothing amazing. I would probably try another steakhouse next time.

I recently attended a VIP event at Vito’s Chophouse, and while the evening had its highlights, it ultimately left me disappointed. The service was truly exceptional. From the moment we arrived, the staff was attentive, professional, and welcoming. For a VIP event, expectations are high, and the team absolutely delivered on hospitality. Drinks were refilled promptly, plates were cleared efficiently, and the overall attentiveness of the staff was impressive. Unfortunately, the food did not live up to the same standard. The lobster was overcooked and lacked the tender, buttery texture you expect from a restaurant of this caliber. The veal parmigiano had good flavor, but it was not served hot, which significantly diminished the experience. For a steakhouse that positions itself as upscale, these execution issues are hard to overlook. On a positive note, the desserts were delicious and beautifully presented — easily the best part of the meal. Despite the outstanding service and strong finish with dessert, the inconsistencies in the main dishes were too significant to ignore. Given the overall experience, I would not return.

SS

La atención es muy buena al igual que la comida ! Pero los precios exagerados! Una botella de vino VegaSicilia 600$ … precios de restaurante de una estrella Michelin … ! Plato carne 100$ !

Disappointing First Visit This was my first time visiting Vito’s Chop House while traveling from Virginia. Unfortunately, the experience didn’t meet expectations. While the pasta was decent, the salad, bread, and kids’ meal were very disappointing in both taste and quality. I had high hopes, but overall, it was not a good dining experience.