Primer día en Sevilla y nos hemos topado con este restaurante de casualidad! Fran, con mucho arte nos ha invitado a pasar y con toda la alegría que desprendía, hemos decidido cenar aquí! Trato de 10, con mucha amabilidad! Todo super rico!! Lo recomendamos 100%!!

Sunil Mehta

We ordered Patata brava and local vermouth – made in Seville. We also ordered a dessert called PIONONOS and it was really good. The service was good as well.

K Mistry

Full five stars! Only went in to try some of their famous orange juice! By far the best fresh orange juice I have tasted! Very helpful and friendly staff. Very happy to help me pack some juice to take away.

+3

Jess Chai

I had the menu of the day option. For the first course, paella. Tasted classic, traditional, and simple. For the second course, stewed bull tail. This was very tender, slightly too greasy but still a great choice. For dessert I had Pionono, a local sweet. This was a light and excellent last bite.

Marie

Amazing tapas with a lovely spot close to the cathedral. Our favorites were for sure the goat cheese and tortilla. The service was friendly, quick and funny with some jokes.

Contra lo que publican otra reseñas, o ha mejorado o tubimos suerte, pero en nuestra visita el trato fue excelente. Para los comentarios sobre precios pongo la carta de tapas y raciones, las que disfrutamos en nuestra visita estaban correctamente elaboradas. Es cierto que en algunos lugares pagamos la ubicación, pero con no volver es suficiente, los que no cumplen acaban cerrando porque dejamos de ir, pero un mal día tiene cualquiera.

Luis Jose Torrealba

Nice Spanish tapas bar. Great size “ración”’worth it

tereza malerova

Small paella was big enough for one person. Wine was good. Staff very friendly.

Ryan Pratt

Stopped by for lunch. Service was fair, not too friendly but not bad either. Ordered the stewed Iberian pork cheek , fried seasoned anchovies and mixed meat sandwich. The beef cheek stew was rich in flavor and very good. The anchovies were like a deep fried pancake, but tasty. The mixed meat sandwich was unimpressive but the garlic aioli was good for fries.

Linda Lista

My first paella and it was good. The pork stew with square fried potatoes were excellent. Strong sangria, maybe because I didn’t eat anything all day. Lots people here. Menus of the Day is excellent value. I recommend to try this place. Prices are good. Service is good. Food is really good. Location is great. What can you ask more for the value.

Depende de lo que comas aciertas o no. La paella es para turistas, las espinacas con garbanzos estaban buenas, las carrilleras estaban estupendas y los piononos secos, nada jugosos. Todo servido en platos muy pequeños, para tapas. Yo hablo del menú, las tapas y raciones no sé. Al baño mejor no entres y el camarero que nos ha atendido ha sido bastante agradable. Precio del menú 17,90. Está en muy buen sitio.

Típico bar en la calle de la cumbre del turismo en Sevilla. Fuimos porque nos estábamos desesperando pero no repetiré. Mucha variedad de tapas clásicas y lentos en el servicio. Algunas tapas dejaban que desear, el resto todo normal.

sholeh ja

This place used to have the best Cheek meet tapas. It was very chewy this time, not in a tapas dish and certainly not cooked in the old fashioned oven that they used to have. Very cartilage parts, not so much meet. The paella had no meet just the empty shells of the seafood, very bland. Besides the food, the service was excellent.

KJ G

Very slow service, they seem understaffed for such a busy place. We ordered cheese, "patatas bravas" and croquettes. The "patatas bravas" were soggy, and the sauce could have been served separately, especially since they insisted on putting mayonnaise on them as well. The cheese was incredibly salty and even seemed to have a fleck of mold on one piece. The croquettes were at best mediocre, mealy and insipid. Comfort on the folding wooden chairs was non-existent. It is obvious that this kind of place only survives due to location and constant public turnover.

+1

Brian Penttila

Didn't eat here given the other reviews. It is a good place to have a beer and rest up for the journey elsewhere. Most of the other places were totally jammed up, but it was easy to get a seat here. I enjoyed watching the passing crowds. Hopefully the owner will read these reviews and up his game.

Leo Boeren

One of the many restaurants with a view on the Giralda: ir's a turist trap. The food was good enough, but the service was bad. Long waits and not friendly. Glasses were dirty. Choose another one.

stefano giacon

Very low quality of food. Don’t feel like recommending it

Steven Carroll

Food was poor to okay. Bull tail soup was pretty good, not hot enough. Chickpeas and spinach was okay but too salty. Meatballs and potatoes was too salty. Paella was bad, cold, rice uncooked, salty and seafood not fresh. Solid two stars.

Pauline B

Unfortunately not a good experience. Service was okay but also not particularly attentive. Drinks are fine but I really can’t recommend the food - more expensive than similar tapas bars but neither particularly fresh, tasty nor presented well. Even the olives tasted weird…I barely touched my food but the waiters* didn’t even bother to ask what the matter was. Really a pity because the location and setting are otherwise very nice.

Meech Hddd

The outdoor tables were right on the street with a beautiful view on the fountain and the cathedral and the alley too. However, had a cappuccino whch was awful, and a ham and cheese and tomato sandwich, it was good but the ham was too hard to chew, obviously not the good kind. Disappointed

M. Z. Zieleznik

Great location but that’s pretty much it. Service slow and cold, sitting at a messy table, no one cares. It takes ages for the simplest food to come out and when it does it doesn’t really seem to be worth the wait. I wouldn’t recommend it unless you just want to sit down in a nice location.

+2

No, estando ni siquiera a un 25 % de la capacidad el local, con cuatro camareros, uno en barra y tres sirviendo mesas, Sin embargo, la tardanza en el servicio insoportable. El producto malo, el mollete de Pringá pequeño calentado en el microondas con el pan muy Coroso. Y aparte no era Pringá les adjunto la foto. Solo un señor camarero llamado Percy ha sido muy amable, el mejor, por el resto No vengan aquí.

Mi error fue no leer las criticas. Un viernes noche todo estaba hasta arriba y cometimos el error de sentarnos a intentar cenar. Tortilla de patatas entera y pechugas con queso. La pechuga la devolvimos, estaba avinagrada, el camarero insistía en que era por el queso roquefort pero este queso no sabe a vinagre. La tortilla helada, malisima. No la comimos. Pedimo que la calentaran y nos miraron sorprendidos como si se hubiera enfriado en la mesa. No lo recomiendo en absoluto

Estuvimos esperando un rato y nos negaban cogernos el pedido hasta q los niños estuvieran sentados (cuando estaban jugando fuera sin molestar) con malas formas. Por eso les sobraba sitio y la comida pintaba muy regular.

Una mala experiencia para desayunar. El camarero, que no perdió la sonrisa, no se terminaba de enterar de lo que es un café con más lecha, y trajo 2 veces un cortado. Y aunque pedimos 4 cafés, trajo solo 3. Después nos trajo 3 bocadillos de jamón con tomate, cuando habíamos pedido 3 medias tostadas con aceite y tomate. Cuando entramos para aclararlo con el encargado, resultó ser un mal educado que nos habló muy mal. Cuando le pedimos la cuenta, ni nos miró, pasó al lado silbando sin contestar. Cuando uno se dedica a la hostelería, tiene que saber atender al público. Nada recomendable. Menos mal que no fue caro...

En mi opinión, no recomiendo entrar a este restaurante. Nosotros hemos entrado ya un poco “desesperados” porque los buenos estaban hasta arriba y hubiera sido mejor no hacerlo. Las patatas bravas 8,5€ y no son más que patatas fritas con salsa por encima. El arroz malo. Hemos dejado casi la mitad. Mejor pasar hambre que entrar a comer esto. El servicio poco profesional. Si llegamos a ver la puntuación….Os haréis un favor si no se entra.

Nada recomendable. Hemos pedido bastante variedad y no ha habido un plato que se salvase. Solomillo sequeron, la carrillada normalita, las bravas pobres y la pasta, malísima.

Erdem Öntaş

Patatas bravas was the worst one during our 5 day trip. We were in hurry and it was the only place that has empty seats. I dont recommend this place at all. Tourist trap, no taste. Now I have to recalibrate my gusto

R

Avoid this place and go across the road. Extremely rude, uninterested staff. Don't care about seating or serving you and not even interested in the bill. All we wanted was 4 espressos, at least not too overpriced at €6.80 but would not recommend.

Peter Mazek

By far the worst restaurant I've been to in Spain. Simply a TOURIST TRAP. Awful service (seems the waitresses was serving us as a punishment), disgusting food (chewy meat, green & salty eggs and inedible bread) and filthy cutlery. In all fairness I wouldn't even serve the food to my dog. There are many fantastic places in Sevilla, avoid this SCAM. Visited, 09.02.2024