Bread & Vine Tampa

Sabrina Vizzari

A Wonderful Neighborhood Gem Worth Visiting! We had a great experience at Bread & Vine. We sat outside on the open-air terrace and enjoyed live music, which created a relaxed, welcoming vibe. The service was excellent, and the owners, Kimmy and Dennis, were on site—attentive, personable, and clearly passionate about their restaurant. The food was fantastic: the lobster bisque was rich and creamy, the poke bowl was fresh and delicious, the Angus sliders hit the spot, and the salmon quinoa bowl was flavorful and satisfying. We took beignets to go on Kimmy’s recommendation, and they were absolutely delightful. Whether you’re stopping in for a treat, grabbing pastries or sandwiches to go, or dining in, Bread & Vine is casual, comfortable, and highly recommended.

Brittany Horseman

Me and my fiancé have been wanting to try this place since they opened & we finally got the chance. We sat at the bar and were served by Courtney who was absolutely fantastic! I wish I would’ve gotten pictures of our food but we ate so fast we didn’t get a chance. We had the special of the month as a starter and split it- we got lobster bisque and it was by far one of the best we’ve ever had! We will absolutely be coming back. Food, service, drinks & dessert were incredible and the ambiance is really nice as well. Extra shout out to Courtney who took care of us- she was wonderful and we really enjoyed chatting with her! We can’t wait to come back!

Annessa Sudantas

My boyfriend and I came here for a date night and it ended up being the perfect spot. We started with two drinks that were both really good, then ordered the steak tartare as our appetizer (pictured) and it was so fresh and delicious—definitely something I’d recommend. Our entrées were amazing, and the dessert at the end truly topped everything off. The service was also great. I didn’t catch our server’s name, but he was so kind and attentive and really made the experience even better. Overall, this was an incredible meal and I’d highly recommend this place to anyone looking for really good food and a great atmosphere.

Eric Escobio

I stopped in for lunch and believe it may have been their first day open. My server, Tiffany, was incredibly sweet and recommended the Moroccan sandwich — and wow. It’s hands down one of the best sandwiches I’ve had in Tampa. It reminded me of an Italian sausage sandwich but with a little kick and a unique Moroccan flair. Absolutely outstanding. I can’t wait to come back and try more items on the menu. My only suggestion would be adding some kind of kids’ menu. I’m really looking forward to bringing my wife and kids, but ordering for the kids may be a bit challenging without one. Otherwise, a fantastic first experience and a great addition to the area.

Asti Posti

Love this!! Great place for a date night, coffee with a friend, or a taste of European food. Love the spritz menu! Recommend the BV Spritz, it’s perfect! The bread is so fluffy and fresh :) Katie was a wonderful.

Torri Chandler

Have been here twice and have had a number of their dishes. Everything was delicious, the BV Burger, fries, Vienna hotdogs, bruschetta, steak Tartare,

PDG_Original

Amazing new opening !!! Love the atmosphere. Food is delicious and the wine selection is absolutely insane !!! Great job . See you next time I will be in tampa

Hanna Flavia

The croque monsieur was delicious, and Kate was incredibly pleasant and friendly.

Ethan Treadway

This place is great. Very nice looking, amazing food and service.

We enjoyed a delicious lunch! Shared the steak tartare, the best I ever had, and big enough to make it a meal. Followed by the Greek gyro for my husband and the prosciutto pizza for me. It was fresh, warm and really tasty. The service was great and attentive! We will definitely come back to try some other great looking dishes! And I will for sure stop by on my morning walk to buy some croissants, they looked so good.

We went here and I had lobster bisque with bread and it was soo delicious together ❤️ 😋 it melts in my mouth. I also had goat and cheese pansi it was big portion. I still had leftover to take with me at home. The hosts were attentive and the ambience was nice. We will definitely return. I highly recommend for an evening date venue or family dinner.👌 ☺️

Tables like a Parisian bistro, attentive service, water on the table before you ask, snacks for the dog, and great specials. My mother loves the creamy shrimp linguine. She said “This tastes just like the restaurant we visited from Emily in Paris near the Pantheon! And the shrimp is cooked perfectly. I’ll come back for this.” Hope it makes it to the main menu. The mortadella, pistachio, arugula Pinsa (flatbread) was made well. Only critique, the dough needs a little developing. More bready, yeasty flavor would make it perfect, but it was a great texture. This place is new to the neighborhood but we’ll definitely be back. Please keep the Creamy Shrimp Linguine special on the menu!

Absolutely love this place! Came for a girl lunch yesterday and had to come back today with my family in town. It’s the cutest patio and vibe, and the food is delicious! Yesterday we had the shrimp tacos, mini angus burgers, and truffle fries and our friends got the goat cheese and pear salad and the steak and Brie sandwich — everything was amazing. Today we just had the cheese & charcuterie boards and drinks and I can’t wait to come back. Love it!

Amazing atmosphere! But most importantly fresh food with lots of flavor and variety to cater to all guests cravings + beyond friendly service. Westchase has been missing a spot like this and I’m so happy to bring all my friends and family, reliable to wow anyone who visits. Definitely worth checking out!

Amazing experience at Bread and Vine! Huge shoutout to Katie, our incredible server, she was attentive and welcoming. The chef was awesome, and it was a pleasure meeting him and other members of the Bread & Vine team. The food and service were outstanding. We’ll definitely be back and are excited for many more visits to come!

Allison is hands-down one of the best servers I’ve ever had at Bread & Vine. She walked me through a bunch of wine options, brought samples so I could actually taste and choose the right one, and made the whole experience feel easy and fun. I ended up going with the Pinot Grigio Ca’Montini (Trentino, Italy) — crisp, smooth, and exactly what I wanted. If you come here, do yourself a favor and ask for Allison. She’s the GOAT of wine. 🍷🐐

Let’s be honest. Most to-go orders usually aren’t that good. Not the case here. My steak and brie sandwich was fantastic. The French bread was freshly baked, crisp on the outside and perfectly doughy on the inside. The steak was tender and properly seasoned. The brie, onions and pesto spread brought it all together. And, the portion size was huge. It was exactly what I wanted. You could tell there were professionals in charge. Tonight was the soft launch (I think) and there was a good buzz about the place. The staff was friendly and I had a few nice conversations. Bread & Vine fills a big need for Westchase and I’m glad they’re here.

Bernardo Ramos Jr. (Mr,B)

Allison is hands-down one of the best servers I’ve ever had at Bread & Vine. She walked me through a bunch of wine options, brought samples so I could actually taste and choose the right one, and made the whole experience feel easy and fun. I ended up going with the Pinot Grigio Ca’Montini (Trentino, Italy) — crisp, smooth, and exactly what I wanted. If you come here, do yourself a favor and ask for Allison. She’s the GOAT of wine. 🍷🐐

Henny Verkyk

We enjoyed a delicious lunch! Shared the steak tartare, the best I ever had, and big enough to make it a meal. Followed by the Greek gyro for my husband and the prosciutto pizza for me. It was fresh, warm and really tasty. The service was great and attentive! We will definitely come back to try some other great looking dishes! And I will for sure stop by on my morning walk to buy some croissants, they looked so good.

James Moloney

Finally a real restaurant in that location in West Park Village here in Westchase (Tampa) in Florida. Very interesting and creative menu and welcoming Wait staff. I had a BV Burger which was great and can’t wait to go back to try some more menu selections.Katie our waitress and Kim the owner were great to talk to and let you know that Bread and Vine is a serious restaurant run by professionals!

Jaclyn Shedden

This is our new favorite place! The food is delicious and very nice staff. They have the best gluten free pizza I have ever had and every other dish we have tried has so much flavor and is made from scratch. It’s nice to have a place like this in the neighborhood and we go there weekly!

Jorge

Our party of six were all very pleased. Food quality was excellent, the space is welcoming, and the service was very pleasant. The menu is casual and refreshing and focuses on French/Mediterranean staples. Great addition to the neighborhood!

Katie W

Absolutely love this place! Came for a girl lunch yesterday and had to come back today with my family in town. It’s the cutest patio and vibe, and the food is delicious! Yesterday we had the shrimp tacos, mini angus burgers, and truffle fries and our friends got the goat cheese and pear salad and the steak and Brie sandwich — everything was amazing. Today we just had the cheese & charcuterie boards and drinks and I can’t wait to come back. Love it!

andy

My wife and I decided to hit up the grand opening and we were very impressed. Food was fresh, tasty and it was a great vibe. There was music in the outside dining area, which is a great spot to hang. We'll be back! Bravo!

Laurie Cushing

Enjoyed a nice evening on the patio. Live music, delicious appetizers and drinks. Our server Katie was sweet and made us feel so welcome. We will be back soon!

Michell Silva

Amazing experience at Bread and Vine! Huge shoutout to Katie, our incredible server, she was attentive and welcoming. The chef was awesome, and it was a pleasure meeting him and other members of the Bread & Vine team. The food and service were outstanding. We’ll definitely be back and are excited for many more visits to come!

Fabiane Lima

I was pleasantly surprised by how good this new place is. The food is amazing and the restaurant is very cozy inside. Kate was the best hostess to my group of friends and had great recommendations to give us.

Daniel Lassman

Let’s be honest. Most to-go orders usually aren’t that good. Not the case here. My steak and brie sandwich was fantastic. The French bread was freshly baked, crisp on the outside and perfectly doughy on the inside. The steak was tender and properly seasoned. The brie, onions and pesto spread brought it all together. And, the portion size was huge. It was exactly what I wanted. You could tell there were professionals in charge. Tonight was the soft launch (I think) and there was a good buzz about the place. The staff was friendly and I had a few nice conversations. Bread & Vine fills a big need for Westchase and I’m glad they’re here.

Weirddddd vibe in there. I think the flow of the restaurant would improve significantly if there was a hostess stand or a please wait to be seated sign. The confusion from the get go is disorienting. The staff in general just seems to be confused? And a little gossipy. You can see them exchanging looks and rolling their eyes at customers. I know that happens at every restaurant, but it is a little jarring to see so blatantly. Dinner and a show was the best way to describe it. Food was good though.

Let’s start with the good. Beer was cold and wine was decent. Do NOT order Croquetas. They were disgusting. They should not be serving that frozen, drippy garbage. Rest if food: pizza, Philly cheese, shrimp tacos and ramen were mid at best. Fries were awesome though. $117 later for 4 people? Will not be back except sit at bar and have a drink.