Giuseppe Gianolio

Excellent location. Welcoming and well-decorated. Very friendly staff, clean bathrooms. A little noisy when the room is full. Quick lunch options both inside and outside. Wide selection of wines, including high-quality ones. Organic products available, parking depending on time of day.

Alex C.

We sampled the evening aperitivo, drank a glass of good red wine, and tried their €12 mixed platter with green tomini cheese, prosciutto, and melon, Russian salad with hard-boiled eggs, crostini with gorgonzola and walnuts, zucchini stuffed with soft cheese and caramelized Tropea, rice salad, and a hot plate of baked potatoes and zucchini gratin. They also served excellent breadsticks to accompany the aperitivo. You can sit both inside and outside on a double terrace, immediately adjacent to the bar entrance and just across the Corso Francia side street, between the side street and the main street. A pleasant experience with good value, freshly prepared artisanal cuisine, and attentive, friendly service.

Isa ***

The apericena is exceptional, done only once but definitely to be repeated. Rich, quality and above all with many Piedmontese specialties well cooked. We had a great time, the dish they brought us was really abundant and satisfying. One of the few left for which it is worth spending time and money.

Valerio Cibrario

Excellent for both an aperitif and a quick lunch. It's just a shame they don't offer single-course meals. The staff is friendly and helpful.

Ivan R

Ok

Giuseppe Martorana

I've been here for lunch several times. The daily menu includes both fresh first courses for €8-10 and cold dishes such as veal with tuna sauce, raw meat, and roast beef with a side of vegetables for around €10 per dish.

Hassan

Causal

Ignazio Maccarrone

Downtown bar prices without being a downtown bar or even vaguely resembling one. Breakfast bill 10.20, I pay in cash with 50 (as strongly suggested by the posters inside the place), it cost more the time of 'do you have 20 cents? No? Some coins? Nothing? And going around collecting all the coins to give me change rather than making 10 round ones and continuing to serve the other customers who were waiting. Being overpriced, with coffee at 1.4 and industrial croissants at 1.8, makes sense to be able to round up without risking touching the margin. Tight-fisted.

chiara bezzo

I returned to Acquamarina after a year. Total disappointment! I should have known as soon as I walked in that things had changed. Saturday nights were usually packed with people enjoying aperitifs, but on Saturday we were the only ones there. They served us two non-alcoholic drinks and two plates of aperitifs. Everything was very cold straight from the refrigerator. All for the modest price of 46 euros!!!! The worst thing is that I was sick and still haven't recovered, and I hope it's because the appetizers were too frozen. I'll never go again.

Gee Drone

Paid 18€ for two small beers when the buffet was half empty. Ridiculous.