Kebabbo
Kebab · Torino
About Kebabbo
At Kebabbo, we're passionate about serving up modern twists on classic kebab dishes that have captured the hearts of Torino's locals and visitors alike. Born from young minds, our restaurant brings a fresh spin to this beloved tradition. Our menu boasts top-quality fillings, expertly prepared to bri...
At Kebabbo, we're passionate about serving up modern twists on classic kebab dishes that have captured the hearts of Torino's locals and visitors alike. Born from young minds, our restaurant brings a fresh spin to this beloved tradition. Our menu boasts top-quality fillings, expertly prepared to bring out the perfect balance of flavors in every bite. With a bustling atmosphere that echoes the energy of Corso Regina Margherita, you'll feel right at home amidst lively chatter and friendly faces. Join us for an unforgettable dining experience.
What Customers Say About Kebabbo
Kebabbo è apprezzato per il suo kebab di pollo speziato e di alta qualità, con un tocco moderno. I clienti lodano la freschezza degli ingredienti, il personale cordiale e l'ambiente accogliente. Alcuni notano porzioni piccole e prezzi leggermente superiori alla media.
Popular Dishes
Best For
Tip: Consigliato per un kebab gustoso vicino all'università. Vale la pena provare, anche se un po' più costoso del solito. Le patatine fritte sono deliziose.
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What to see nearby
Data from Wikidata
Explore the area around Kebabbo
Kebabbo is located in Torino, surrounded by cultural and historical points of interest. Here are some of the most notable places nearby.
Historical Heritage
- Mole Antonelliana (A 489m) — edificio emblemático de Turín Bien cultural italiano
Museums
- Ex Lanificio Colongo (A 485m) — museo en Italia
Religious Buildings
- Santissimo Nome di Gesù (A 38m) — church building in Turin, Italy
- Santa Giulia, Turin (A 422m) — church in Turin, Italy
Other Points of Interest
- Biblioteca dell'Ospedale Gradenigo (A 241m) — library in Italy
- Turin observatory (before 1913) (A 413m) — astronomical observatory
- Monumento Nazionale al Carabiniere (A 476m)
- Torri Rivella (A 522m) — building in Turin, Italy
- Casa Scaccabarozzi (A 551m) — building in Vanchiglia, Italy
- Bibliomediateca Rai “Dino Villani” (A 552m) — Italian library in Torino
Data from Wikidata
Frequently asked questions about Kebabbo
Kebabbo Torino Reviews
Kebabbo' was a pleasant discovery. It's a small place on Corso Regina Margherita, not far from Palazzo Nuovo and Via Po, always packed with students. They've put a modern spin on the classic kebab. The idea was born from young locals, and the staff is very young and friendly. The menu consists of a few refined sandwiches and pitas.
Best place to eat a nice kebby after a cold day at crf
The food quality is very good.
Tasty food, friendly staff,clean and fast. Highly recommended.
broooOOOOOOO..... FRRRAAAAaaaaaAaAaaAAAA. UAAAAAAAAH. reaaaaaal gabagool type shi
It's a little bit more expensive than what you would expect but it is worth it. Kebabs are a little bit smaller than usual, but they taste really good, especially the Amatriciana one. I definitely recommend it.
Great food ideas. Well cooked and very patience. Recommanded
Really nice and cozy environment, like a staff! The Kebab is really good! Every bite is a gustatory orgasm!
Top!!
Tooooop
Best kebab in town! And wide range of original choices… not your usual kebab
Better than turkish kebab places
Not your typical kebab, but definitely quality products. If you're looking for a traditional kebab, something to "cheat on," Kebabbo probably wouldn't be your first choice. In any case, the pita is truly excellent, the fries incredibly crispy! The menu with pita + fries + drink (except for beer, which has a €1.50 surcharge) costs €10.90. I recommend it for a quick lunch; it's very good.
The food is delicious even if the salt level needs to reconsidered asap. Pitas are too small. It can be nice to offer different sizes max with a couple of euro more in return
You got the spirit of the German döner kebab but you definitely need to make your product better. Go visit Germany for a week for this kind of “kebab” and learn from the masters there. Then go to Turkey and learn what a proper “döner” is. You need much more meat and much less pita and make the roll tightly packed so everything is held together by compression. In my order, the veggies didn’t taste very fresh and the french fries were floppy. Waiting times are long and you could install windows to keep a clean air inside. Maybe even move the döner station near the windows to make it more authentic instead of secretive. Also there is no bathroom.
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About Kebabbo
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Corso Regina Margherita, 66, 10153 Torino TO, Italy
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Corso Regina Margherita, 66, 10153 Torino TO, Italy
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